This is a place of you want some good tasty, fresh ingredients Viet food! We visited from the US…read moreand was craving for some Viet food. They sure didn't disappointed us! I think the couple are the owner. They were so sweet and very helpful with their menu. We ordered Beef curry, pork WokMan dish and tofu vegetables dish. Everything was so fresh and delicious , I would give them 10stars if I could.

my Indigo is a health-focused and eclectic Asian fusion restaurant in Salzburg. The decor is quite…read morenice for a casual restaurant as it is has an intimate cafe vibe. The concept is fast-casual as you order at the counter. Got a red thai chicken curry with a side of avocado to go. All I can say is that the healthy vibe was more prevalent in this dish. It did not taste like the red curry dishes you find at Thai restaurants. More of an interpretation. If you are looking for healthy food, my Indigo is worth considering. However, if you are looking for Thai food, I would recommend going to an authentic Thai restaurant instead.

We need something fresh and healthy, this was perfect. The staff was super kind and helpful. One…read morewas fluent in English, but we had no issues using the ordering system. Inside is super cute. Lots of places to sit.

Quite unexpectedly, we found delicious Chinese food in the middle of Austria. They serve a variety…read moreof cuisines, including Szechuan and Thai. The sizzling plates of duck and beef were tasty, the tofu with Szechuan vegetables was an excellent complement. It is a lot of food, and meat dishes are mainly meat, so I recommend sharing and completing meat or seafood dishes with vegetable ones.

From the owner: mittags feine, schnelle mittagsmenüs: vegetarisch oder mit fleisch/fisch, & ein thai-curry,…read more.. vormittags & nachmittags: kleine snacks & kuchen, hausbrandt kaffee, tees, chay,... abends asiatische fusionsküche: curry, ramen, niu spring, ...einfach niu!

It is an Asian fusion more than an Scandinavian. I have ate the worst veggie curry here. Nice staff…read morethough.

Great food and service, flavor combination on dishes are fantastic with a food menu that updates…read moreroutinely

Food: 2/5 Ambiance: 4.5/5…read moreService: 3/5 2.8/5 Came across this place when arriving in Salzburg and the nice curb appeal brought us in. The atmosphere of the resturant was very groovy and ecentric. As well as, very clean. However the food was not great.. at all. They were plated very well but the chili was acidic and a lot of sour cream, which made the bowl gooey. The Gado gado sauce, which we thought was peanut sauce, was a weird and sweet consistency. We added a plethora of spices and still it did not change much. In addition, our food was sitting at the counter for awhile because we were told they would call our number, so it was also a little cold. However the water was free, which is something rare for europe. Personally I would not return.

Traveling in Austria where food can be pricey, my friend and I were glad to find budget-friendly &…read morerelatively healthy my Indigo! We discovered it in a pamphlet on a bulletin board in a hostel that we stayed in. A "build your own" kind of place, you are able to custom order curries and salads. We ate here twice- I had a spicy peanut curry with rice and veggies one day and a salad with lots of bean, seed, and nut fixins another day. Both were very filling! I saw at least two locations of my Indigo- both near the center of Salzburg. One has dine-in seating, the other does not. As in America, getting avocado is extra- but it is a big portion, so its worth the extra $ if you're on the fence ;) Definitely a great option for travelers on a budget looking for healthy food options!

This is most definitely the top 3 Michelin restaurants I've been to in my life. I wanted to try a…read moreMichelin place in Austria and I was between this one and the Glass House. This one seemed to have more open reservations available so I booked this but actually came a day early in which they were nice enough to still let me get a table. Me and my boyfriend ordered the 5 course meal and we were a bit worried it was not going to be enough food because I feel like usually at these sort of restaurants, the portion sizes are not very big. However, we were VERY wrong. We were extremely stuffed by the end, it was like every course was its own entree. Here were some of the more memorable courses: - Gooseliver, Quail, Grape - I can't claim that I've ever had gooseliver before but this was genuinely one of the best things I've had in my life. I was so in love with the creaminess of the gooseliver, the umami flavor was so evident. - Complimentary Bread - They gave us 3 different types of bread: whole wheat, white, and maybe rye. I thought the bread itself was okay, a bit on the tougher side and I wish the outsides of the bread was a bit crispier. - Trout, Chestnut, Red Cabbage, Crustacean Powder - I think its so funny how the menu is essentially just an ingredient list but I guess in a way it is ingredients on the plate. Everything here was absolutely phenomenal especially the tuna as it literally melted in your mouth upon taste. However, what really blew me away was the crispiness and perfect sour taste of the cabbage. I don't think I've ever had cabbage as good as this. - Tuna, Pumpkin, Cabbage, Bacon - This was another banger. I definitely do not eat this every day, but this tasted like "home" or a big hug. The tuna was again, so incredibly delicious and melted in your mouth; I genuinely don't know how they do fish that good here. The bacon was so on point, it was like a flavor concentrate of it. This dish actually made me so full and after this I felt like I didn't need to eat the rest of the meal. - Cheese Plate - I surprised myself by ordering a cheese plate which I usually do not because I have a humongous sweet tooth and I don't love all cheese. The waiter asked me were there cheeses that I don't eat and I wanted to be a bit adventurous and said I could eat any of the cheeses. When the plate came over, I was a bit nervous as there was some blue cheese and goat cheese in there but each of the selection was genuinely so decadent and amazing. The flavor concentrate of each was something else and each was so distinct from the other not only in terms of taste but also texture. It was a dining experience in the plate itself. Wow, I actually couldn't finish it because I was too full from everything else but this was so amazing! I cannot rave about Esszimmer enough. Here are some tips/good to know: - If you order the coursed menu from here, they give you like 3 extra courses which is insane. - The 5 course meal is honestly enough as each dish is its own meal in itself. - I cannot rave more about the seafood and cheese here. The ingredients they use are actually so amazing and it really shines. - The waiters are all so nice and so happy to chat with you. I wish I was rich enough to eat Esszimmer every day or maybe then I would be too spoiled. I think this is the best restaurant I've had in 2025 hands down.

The worst restaurant ever! Ruined my whole trip in Salzburg. Well, I have made a reservation via…read moretheir email address. In about half an hour I've received a confirmation where my reservation was confirmed. So I thought that a birthday surprise for my lovely girlfriend was partially ready a part from the main gift. The next day when we came to restaurant the hostess or whoever this woman was said that they have never received our reservation. Well, I had that confirmation with me and I've showed it to her. So she left without saying anything. In about 10 minutes some of their workers comes to us and says that international guest are not welcomed here and that we have to leave the restaurant immediately. When I've asked him to explain me in English why they are not letting us in, because we have a reservation for today and there is a plenty of space. His answer was that they won't talk to me in English, because it is Austria and they speak German only. After no explanation he started to push me and my girlfriend to the exit. WTH!! At the end of the day it's called the Austrian hospitality. Ruined my girlfriends birthday and the whole day for us.

World of Asia is a relatively new all you can eat restaurant in Salzburg. It is a total (and kinda…read morerude) copy of Cooking Khan but with an extra bit of quality and style. You pick raw ingredients and a sauce and get your plate served after everything has been cooked for you in an open kitchen. The products are always fresh and the selection is huge. The interior is elegant but unfortunately not in perfect condition any more. Reservations are necessary especially in the evenings. Good quality at a premium price! it's worth it!

Terrible stuff, they actually let you feel like you bother them…read more. Food is mediocre, buffet was most of the time almost empty, especially from main dishes. Do not go there.