1) Rook en ventilatie Er hing enorm veel rook in het…read morerestaurant waardoor mijn ogen de hele tijd traanden. Dit maakte het eten heel oncomfortabel en je zit letterlijk te "eten in de rook". 2) Service en communicatie Veel zaken werden niet spontaan voorgesteld of uitgelegd. Zo werden frietjes niet aangeboden; pas toen we zagen dat de tafel naast ons frietjes vroeg, wisten we dat dit kon. Daarnaast moesten we verschillende dingen meermaals vragen (sla, extra vlees...). 3) All-you-can-eat, maar karige aanvul porties Voor een all-you-can-eat formule vonden we toch ook een beetje karig: met 6 personen kregen we maar 5 stukjes vlees bij de 2 de vraag. Kortom: sfeer en service vielen tegen en we zijn vertrokken met een onprettig gevoel. Voor ons geen aanrader.

I had a great experience here and it brought be back to enjoying all the Raclette cheese dinners…read morewith family in Switzerland!! I always need nutmeg with my Raclette cheese and potatoes

My boyfriend and I stopped in for lunch twice. The owner was super helpful and able to explain the…read moremenu to us in English. She recommended a couple of traditional Belgian sandwiches and they did not disappoint. The meal was both the most delicious and least expensive we've in Europe so far. The owner also gave us some travel advice. I would definitely recommend this place.

Freshly homade food. Always a good range of choice. She has her usual 'pain de viande' (slurps !)…read moreand is very nice to chat with. A good place to go for simple healthy food. You pay by weight. A decently filled place is usually around 8 €.

Tried this bbq gem in town last night and we were completely blown away. This is real dry rub bbq…read morewith low and slow cooking on top of an amazing array of meats and seafoods. Too much to eat in the first sitting so we are going back for more. The drink list, especially the gin concoctions, are well done. We were also impressed with the quality of the service, the servers make sure to give you a complete run down on the menu and then help you pick a selection that matches your taste. I had the pork ribs, delicious, my traveling companion has the brisket. Both were some of the best we have had. If you are in Leuven, this is a spot not to be missed.

Seriously, as an American living in Belgium for 13+ years, this is by far the best BBQ place I've…read morefound here and even in Europe. Great food, great service (which let's be honest is hard to find in Belgian restaurants) Slow cooked, smoked meat. They do it right. This is my go too place.

If you're not looking for it, you might miss this tucked away little humble cafe in Brussels,…read morenearing the Central Train station. The sign outside advertising salad is what drew us into this little gem where you can make yourself a healthy and really tasty lunch plate out of the impressive amount of fresh handmade options. Options like sweet potato salads, and wilted spinach greens or beets and oranges. They had fresh soup, with fixings like croutons and cheese, and a nice variety of drinks, along with quiches and other goodies. Suitable for both gluten free, vegan, vegetarian and carnivorous options! This is a must for me when I'm in Brussels, as it's very fresh & super tasty at a perfect price.

For someone who works nearby, this is definitely the best cheap lunch spot in the area…read more Besides a selection of interesting sandwiches and paninis -- chicken with cucumber yogurt sauce, or apple cheese and walnut panini, to name a couple -- they have a wonderful selection of salads. Try to arrive around 12:00 to take advantage of the full array of 30 or so gorgeous, freshly prepared salads, and pay only about €5 for an "assiette de salades," or salad plate, and try 4-5 of them. Grilled eggplant with tomato, chickpeas and cucumbers, zucchini "spaghetti," "caviar" of artichoke hearts -- every option is delicious. They also have a hot plat du jour, quiches, and hot pasta dishes. Check out this place! Note that they only accept cash.