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    Wukong Restaurante

    4.0 (1 review)

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    8 months ago

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.8 kmL'Eixample
    €€€

    Food was amazing! I don't remember the names of the tapas we ordered but everything was delicious!read more

    This is the first restaurant I stopped at for some tapas during my trip to Barcelona and it spoiled…read moreme. I ordered a few things so let me talk about each one. Ham & Chicken Croquette: This was too good for how small it was. Just a nice potato croquette filled with some great quality ham and chicken. It was akin to a cordon bleu. White Asparagus with Baby Beans and Ham: This one floored me. Tender white asparagus in a vinegar based sauce with some tender ham and beans. I could have had two orders of this. Pulpo (Octopus) with Pork Belly: Not the best Pulpo of the trip but it sure set the standard. The octopus was unbelievably tender and you can just taste how fresh it is. The pork belly slice almost felt like an odd choice here to be honest. I didn't really know how to eat it with the pulpo since it overpowered it. The pork belly itself wasn't very impressive either so I kinda brushed it off at the end. It was a bit dry at some parts and just kept throwing me off. Gambas roja a la plancha: Prawns are EVERYWHERE here and they know how to cook them. These were tasty but not the freshest or most flavorful I had this trip either. Always eat the shell! Scallops a la plancha in a leek-apple based sauce with bits of crisped ham: This dish on its own makes this place a 5. The sauce is DIVINE. It's a little sweet and creamy to contrast the savory, perfectly cooked scallops swimming in it. The crunchy bits of ham give you a nice texture surprise with some much needed salt to balance it all out. These scallops practically melted in my mouth with each bite. This is a must try. Beef filet and foie gras montadito: Basically steak and foie gras on a toasty slice of bread. Honestly? This was the weakest dish here. The steak itself was just okay and I didn't really like the foie gras. It was like a very gamey butter. I'm sure it has its applications but it just felt like too much going on here. I'd pass on it. Chocolate in 3 textures: So for dessert I wanted chocolate so I went for the choco bomb. It was okay. I guess the three textures were the ganache, mousse, and wafers? It just reminded me of an elevated chocolate wafer bar like one from Loaker. I'd also pass on this dessert. My server was lovely and the atmosphere here is vibrant. Though there were few misses I would absolutely eat here again and get the things I loved but switch up the rest. That's part of the fun in tapas anyway.

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Furawa - Salmon and Tuna Nigiri, Salmon Sashimi, Assorted Rolls (Tempura, California, Black Rice)

    Furawa

    4.8(4 reviews)
    2.6 kmL'Eixample

    Its a nice place to go ,wish they have more dishes.Recommend their sea food and sashimi,also they…read morehave good service.

    For our last night in Barcelona, we wanted to go out on a food bang, and where better of a place to…read moredo that than an all-you-can-eat sushi restaurant? Situated on a side street off of the Gran Via, Furawa is an unassuming space with a split-level dining area and sushi bar. The inside is sparsely decorated, but very clean, and we were immediately greeted and seated by the host (who spoke Spanish, Catalan, and English) at around 8pm on a Tuesday night. The restaurant was empty when we arrived, but quickly filled up as we ate our meal. Since we were all hungry, and had a hungry teenage boy in tow, we all opted for the All-You-Can-Eat option, which is €15,80 per person - a great deal, especially compared to the €12,80 4-dish-option. The ordering process is through a small erasable pad (similar to an Etch-a-Sketch), where you write down the numbers of the corresponding menu items that you'd like, as well as the number of portions you want, and they take back the whiteboard each "round," and give it back once you get your food so you can order more. We found that this was an easy and efficient method! We started off with the Japanese Duck and the Grilled Baby Octopus - the duck was tender, moist, and well-seasoned, exceeding our expectations, and while the Octopus was by no means "Japanese" (it was in a sort of pesto-garlic sauce), it was also quite good, with a nice bite. Next came the Salmon and Tuna Nigiri - the fish wasn't the most amazing quality, but we liked how they didn't overportion the rice and skimp on the fish. Everything tasted relatively fresh, and the rice is also well-seasoned with rice vinegar. The Salmon Sashimi was also much better than expected - no weird aftertaste, and just rich enough without being overly fatty. We got multiple portions of nigiri and sashimi! We also ordered an assortment of rolls, including Spicy Tuna and Spicy Salmon rolls, Shrimp Tempura rolls, Masago rolls, Tuna Hand Rolls, and various rolls with Black Rice. Everything tasted pretty standard, though my dad and brother really liked the rolls with deep-fried elements (e.g. tempura, fried onion crisps, etc.), as they added a nice textural contrast. We also enjoyed how the rolls aren't overly seasoned with mayo or cream cheese, and you can taste the fish! I personally liked the Black Rice rolls, which were different than your regular old sushi roll, and had a more complex taste. After a couple rounds of orders, we were all stuffed, except for my brother, who ordered a Miso Soup and Udon to finish out his meal. He said that the miso soup tasted authentic and not overly salty, and his udon was the perfect combination of sweet and salty - a great savory dish to end the meal! Overall, Furawa exceeded our expectations for an all-you-can-eat-sushi place. The quality of the fish is decent, and the price is really reasonable, especially if you have big eaters in your party. Service is friendly and fast, the restaurant is clean, and the food is tasty - a good place to get your sushi fix in Barcelona!

    Photos
    Furawa - Inside

    Inside

    Furawa - Salmon Nigiri, Salmon Sashimi, Tempura, Hand Rolls

    Salmon Nigiri, Salmon Sashimi, Tempura, Hand Rolls

    Furawa - Spicy Crunch Roll, Masago Rolls

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    Spicy Crunch Roll, Masago Rolls

    Wukong Restaurante - sushi - Updated June 2026

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