This has been my go-to for the past few months, simply because it's full of really good quality…read morevendors with good products, great variety, and even better people. I have been making Buda's Farmer's Market my ritual every Sunday, as I usually get there around Noon time which still gives me a couple of hours to graze and browse and shop. I've met pretty much everyone there and it's got a nice selection of items as well. I know we're not supposed to have favorites, but I do have a few of them that I just visit on a regular basis. - Springtown Coffee Roasters - oh my goodness I love these ladies and their coffee! They have this really refreshing drink called the "Coffee Soda" - it's their Ethiopian blend mixed with carbonated water served cold, w/ ice, add some simple syrup - and WHOA! It's the best damn coffee drink I've ever had - no joke. Very refreshing, one of a kind, they need to bottle this up. I have bought a few of their coffee beans as they have a plethora of offerings. What I love about them is they offer high quality products, they know their beans, the origin, and have a specific roasting process that sustains the integrity of the bean. I can't say enough about them - only 4 bucks for a cup of coffee soda and they will give you free refills during your time there. Sometimes I come here just for their coffee soda - The pickles and jarred jelly couple up front - I have bought from them, and I love their garlic sweet and hot pickle chips. The juice can be used as a salad dressing too. Of the various pickles I've tried in the past from other vendors, these guys taste the best IMO. Huge selection too - The pickled green beans and beef / turkey jerky guy - - I buy from him on a regular basis. My favorite is the garlic picked green beans - LOVE THEM! Growing up in Michigan my bff's mom made the same and called them "Dilly Beans". I buy 3 jars at a time, you get a buck off, and if you spend a certain amount you get a $10 credit. Jerky is pretty solid too - the hot is really hot btw. He's an all around nice guy too. - The garlic puree lady - oh yeah - she makes this awesome garlic puree that you can basically put on ANYTHING! Very deep and potent garlic flavor, rub it on your chicken, I rubbed it on my grilled cheese before I put it on the skillet - WOW! I love garlic. - The kambucha girl - she's gone but her stand is still there, they have some unique flavors such as blueberry, peach, ginger lemon, and you can mix and match. I am a regular here and bring back the glass bottle and get a buck off. - The Empanada stand up front to the right - they are also at Sunset Farmers Market. My favorite is the bolognaise, brisket, and the strawberry / rhubarb. Love their sauces too! Other vendors I have bought from there and really like: - Fresh veggies - Fresh peppers - Salsa guy makes some good salsa (from Llano I think) - The cheese guy has some nice cold smoked cheeses - The salsa / tomato puree / bbq sauce / queso / jalapeno ranch girl - oh man she's got some goodies (also at Sunset). Best damn queso ever. Seriously. - Microgreen dudes - yes they are full of flavor and I love em There are a lot of great vendors here, many more that I may have forgotten, but I've always had a great experience here and everyone is always so very nice and pleasing.

We love Buda Farmers Market. This is where we get our coffee. No more grocery store stuff for us!…read moreAlso like to check out some of the other shops.

Love, love, love this fabulous Farmers Market! We've been regulars for 3 years now…read more Since this is the TX Hill Country, it's easier to grow meat than veggies. ;) But, some wonderful veggie growers come in from the surrounding areas where the soil is naturally deeper. Usually there are 2-6 veggie vendors, depending on the season (more veggies available in the spring, early summer, and mid to late fall, and not so much in the heat of summer, which is with the local seasons). There are probably 4-8 meat vendors each week; they are usually more predictable as the weather doesn't affect their products as much: everything from beef, chicken, lamb, seafood, bison, and sometimes pork. Also eggs and milk. All sorts of specialty food and other vendors cycle through, probably 5-15 vendors per week, from bakeries, to dried fruit, from honey, soaps, jewelry, ginger root beer, ethnic foods, to the Hays County Master Gardeners, the Wild Bird Store, and more. We love the wonderful family friendly ambience with musicians serenading us while we shop, kind and patient fellow customers, and knowledgable vendors. I learn something new every time I come. One of the highlights of our week! Check it out. As noted, because of the TX heat and rain, occasionally the location will be changed to Ranch Park with inclement weather, while during the heat of the summer, the market always shifts to it's summer schedule of 9-12. Brilliant if you ask me. No one wants to shop in the afternoon of the dead of summer! The rest of the year the market is in the afternoon, from 3-6pm.

This is a great weekly farmers market in Dripping Springs. They have a great variety of…read morevendors...farmers, artists, vineyards, and others. There are local musicians playing live music every week. It's well run and managed. Get there when they open for the best selections. They do run out of things, so if you arrive in the last 30 minutes, some vendors may be sold out. Also, produce is seasonal, so it's not the market's fault if some types of produce aren't available in the months when it doesn't grow. I love being able to support local farmers and businesses. I do wish they'd move it back to Founders Park, but it's understandable that it may not be possible.

If you understand that eating LOCALLY GROWN foods means you are putting LIVING ENZYMES into your…read morebody, you would never purchase fruits, veggies, meats, poultry ANYPLACE else than a LOCAL Farmers Market. This one has Wonderful Farmers like the LADY FARMERS at Richardson's Farm who bring fresh meat, chicken, eggs & Chicken Livers. They raise their animals underfoot and don't supplement with nasty gmo feed. The chickens eat worms, bugs, grass, lol, just like BEFORE CORPORATE FARMING began. Whether you select Arugula (yes, with that lovely "bitter/hot" taste, figs picked the night before, or eggs taken from the chicks that morning, I promise you that your body will thank you! I am a Pescatarian for 30+ years, but every other month I get a container of Richardson Farm's Chicken Livers, and they are to die for! Tasty, fresh and nutritious too!

I come here for Green Ritual! They have the best Hojicha and Matcha. Yes, I said what I said. This…read moretime I tried the Mango Sunrise matcha and it's perfectly not that sweet. It does take a minute to wait, however, worth it since it's a process and the quality is perfect.

It was a perfect day to visit Boogy Creek Farm. They had a great variety of vegetables grown, the…read morestaff was friendly, and my granddaughter had a wonderful time running around.

What a beautiful experience today at Boggy Creek Farm. I've been wanting to explore, visit, or…read morevolunteer here for so long. Fortunately today there was a community yoga class (Swift Fit Events), plus a succulent class (East side succulents). This allowed us the opportunity to explore and enjoy the property. We brought our mother along to enjoy, and she quickly made friends. There is a lovely market filled with fresh produce, plus other local goods. Everyone was friendly, and helpful. The restrooms are very accessible, and clean! So happy to have this precious gem in Austin! Thank You

This vendor also appears on Saturdays at the Oak Hill Food Court Haven located at 7103 Oak Meadow…read moreDr. I checked out his produce just as he was packing up for the day around 3 PM while waiting on a to-go order at Fishey Bizness. I bought three nice tomatoes from TMT for $3, and he was willing to bargain with me on other items, seeing as how I was his last customer of the day. I had no need for anything else, so I passed. He admitted some of the produce was a bit past prime, like the bell peppers, one of which was pretty shriveled. The crookneck squash appeared quite mottled, like it was the end of this year's crop, but the zucchini looked healthy. He was also selling clamshell boxes of cherry tomatoes with "Fikes Family Farms" (Fredericksburg) branding on them, which I thought a bit odd. That made me wonder a bit if TMT was reselling produce from other area farms or if he himself was a direct farm-to-market operation. I didn't ask, and he didn't volunteer. TMT was also selling package "box of food" deals, which included a pound of ground beef from a nearby cooler. Since I wasn't interested in his offer, I declined. He quickly offered that he had other cuts available, such as ribeye steaks. He mentioned the William Cannon and Westgate location in front of the former KFC was his Sunday gig, and that he'd had a really slow day in Oak Hill. For some reason, I gathered he might not be back at this location again. TMT has a small variety of produce, it seems a bit pricey, and you have to check the quality carefully. Otherwise, it seems A-OK to me. I'd have no qualms going back if he remains at this location.

I just bought my first bundle of fruits,veggies,and a few different meats from this farmer's…read moremarket. Today I used the first pack of ground beef . I was not impressed. I am not giving a bad review, I think I just need to find out what I should expect of the meats from these markets. I have bought from the health food stores and I have always noticed the difference and been pleased. I am going to check with them this coming Saturday and ask if they possibly gave me the wrong package. It almost had a deer meat texture to it. The package was not labeled but I know he said it was ground beef. The chicken, sausage, and breakfast sausage were all labeled. I am giving only three stars based on this one experience. I don't know much more about this group. The strabanero sauce was delicious and they had a pot of tortilla soup cooking that looked good. Please tell me what you know about this place. They said they have been there about a year so I am a little surprised not to see them on yelp already.

SAN MARCOS, TX: the town has a beautiful downtown square with shops, restaurants, and a weekly…read moredowntown Farmers Market! The outdoor farmers market is held all-year-round on Saturdays from 9:00 AM - 1:00 PM and leashed dogs are allowed! A part of E. San Antonio Street is shut down to traffic to allow pedestrians to shop and mingle. Farmers and vendors bring their fresh produce and homemade goods to cross items off your shopping list, find a unique gift, try something new, and connect with the community. San Marcos Downtown Square 111 E San Antonio St San Marcos, TX 78666

Good variety. Friendly vendors. Lovely people. Great live music. Had a couple of rawish baked…read moregoods, tamales with uncooked masa that I threw away. Market director needs to monitor prepared foods. Would love to see more local produce.

I discovered B5 Farms at the SFC Farmers Market at Sunset Valley yesterday and am so excited over…read moremy new babies that I lovingly purchased from Pamela. Their booth at the FM yesterday was only selling tomato plants no actual fruits but she told me that they sale to local restaurants and that Olivia's can not get enough of their Black Cherry for their salads - that was enough to sell me on one of those babies. I also purchased a Texas Wild which she described as putting out fruit all summer and even hard to kill in the greenhouse when they want them to stop putting out fruit. Pamela is very passionate about farming and explained that she did not even like tomatoes until her husband made her sit down and eat one of their family heirloom tomatoes. She tried hard to sell me on one of those but I know my backyard growing conditions and have never had success with large tomatoes so I stick with the Cherries. Pamela also gave me some great tips such as using hay or oak leaves as mulch and putting some tin foil around the bottom of plant to keep bugs off. They also set up a booth at the downtown FM and in addition to tomato plants they sale jalapeno, zucchini, nasturtium, oregano and chocolate mint plants all 2.00 each except tomatoes 3.00. They are also on Facebook if you want to see pics of their gorgeous farm!

Hillside Farm has hands down the best produce at the Sunset Valley Farmers Market or anywhere for…read morethat matter. Their zucchini and squash melts in your mouth like butter without the calories. This morning I stopped by to say "Hi" and the woman who runs the booth packed a bag full of squash, zucchini and cucumbers and would not let me pay for them -see attached picture for how full my free bag of veggies was!!!! Squash is one of my favorite veggies and the only reason I do not grow my own is that they attract so many pests to the rest of my garden; so, I am so thankful that I can get garden fresh squash here. They set up a booth every Saturday in the SW corner of the Sunset Valley Farmers Market next to the Austin Boxer Rescue. If you love tender fresh squash and zucchini like I do I highly recommend them!

Hillside Farm has the tastiest EVERYTHING, but especially their mini roma tomatoes! All their…read moreproduce is organic, but they just aren't "certified" because the process is costly and has to be renewed all the time. "the woman" in the other review, is Ginger and she is the nicest lady ever! I love saying hello to her and her daughter Amanda every Saturday morning! Support this farm!!!