Had takeout it was very nice Fried rice could have larger…read moreflavours But the rest of the food was very tasty

I ordered takeaway from her the other night. Lemon Chicken, Pepper Steak and fried rice. It was…read morefast fresh and fantastic. My wife is always a little hesitant when it comes to chines food but even she was impressed. This is a restaurant I will certainly be using again soon. Do yourself a favour and check it out. Staff are very friendly as well.

Authentic Vietnamese flavours This is one of our favourite…read morerestaurants in the Vietnamese market square at Inala Civic Centre. The food is excellent with delicious classic Pho, other Vietnamese noodle soups, fried noodles, rice dishes, beef, chicken, pork and seafood options to choose from. There are also a few Chinese items on the menu. The prices are very reasonable and the portions are generous.

It's been 2 years since my last visit to Brisbane and of course, the obligatory visit to Kim Khanh…read moreis inevitable. In fact, it was my first meal after getting off the plane. Was super stoked, but then was super sad as it doesn't taste the same anymore. We've been patronizing Kim Khanh for years now -- like close to 10 years, probably through several owners -- and it's the first time I was slightly disappointed with my experience. The portions have shrunk -- I'd much rather they raise the prices and leave the portions alone. I thought the bun bo hue was decent, nice broth and not greasy. The fresh spring rolls were not great. Bo luc lac was nice and tasty. We always get the banh hoi -- like I said, shrunk in size like by 30%. Hope it improves.... it's been our family fave for years now. Sad to see it go down hill.

If you're serious about Vietnamese food, then you must try Kim Khanh out at Darra. In fact, Darra…read moreis pretty much the suburb to go to for authentic Vietnamese groceries and restaurants. I'm not one of those people who will repeatedly patronise the same restaurant but I do have a regular rotation system happening for cheap, fast Asian food and Kim Khanh is in that rotation. The restaurant won't win any prizes for interior decor unless being kitsch makes a comeback but for flavoursome, fresh Vietnamese fare, try their pork ball and vermicelli hand rolls. Opening Hours: Lunch and Dinner Tuesday to Sunday from 11am

My family and I have been coming here for years, possibly, through several owner changes as well…read more On this recent trip, we came here with my parents' friends for lunch on the weekend. The place was empty and I don't know why. The food is absolutely stellar and from the interaction of my parents and my parents' friends with the owner, I can tell they come here often. The Japanese style beef is tender and flavorful, as was the "sang chow guat" which is similar to sweet and sour pork but not as sweet nor as sour. It is so fresh and seasoned beautifully. The salt and pepper tofu is also delicious as is the "sang chow ngau yuk fan" which is a beef fried rice. It was a tad greasy but so tasty. The piece de resistance of the meal was the mud crab topped with rice vermecelli which has soaked up all the flavors from the crab. This was absolutely delicious and we (or shall I say, I) ate every little bit from the clay pot. There are other specials such as the pigeon which I've had years ago on previous visits, and I remember it being very good. The restaurant serves up pretty authentic Chinese food which I find is so hard to find in Brisbane when you want it done well. This place pretty much has remained consistent and is definitely a great place when you're looking for authentic fare. My dad didn't want me to write a review about it because he thought it would make it harder for him to get a table. HAHA.

When I saw that one of the chinese restaurants put on their takeaway menu 'the best chinese food in…read morecentenary' I thought automatically... no, they can't claim that title legitimately. So I went on a search, asked friends and put my ear to the ground. I heard there was another great chinese little place up the road, still in Centenary... I thought, yes, i'm up for the challenge. I will compare their dishes same for same, and let's see what I find out. That opponent was Good Taste. I am happy to report, it is just that. Or should I call it Great Taste? The Chow Kuey Teow (yummy fried noodle dish, trust me, it's yummy) was fried with the right heat in a wok, giving it that great smoking taste. The sweet and sour pork belly was crispy, sweet and sour and very appetising. The prices were pretty much the same as well. Well call me an asian, sit me in a hawker stall on the naked streets of Kuala Lumpur and hand me a Good Taste dish, I am there. The food is authentic, fresh, piping hot when they serve it, and they are friendly, fast and guess what... if you go there for dinner with a group larger than 4, they give you a free soup appetiser and a free desert, plus oranges. Bonus! Chinese people like their free stuff, so for chinese people to be giving free stuff away, you can only guess what happens. If you can't, it makes chinese people beyond happy! So it comes as no surprise that on Friday nights and weekends, this little Great Tasting place is packed full of big groups of people. Even the derelict shopping centre it's located in won't stop people coming in the door. Love it. Give me some more chilli. Maybe the other chinese place should put 'second best place to get chinese food in centenary'.

Very tastey food! Also a very good price! The service is very quick and employees are very friendly…read morei recommend you go here!

Que Huong is a difficult name to remember but the food is unforgettable…read more Whenever people ask me to recommend the best Vietnamese food around, I tell them to check out this place. Firstly, you know its genuine Vietnamese cooking because it's located in Darra - suburb of all things Vietnamese. Secondly, try their signature chilli crab which I guarantee will silence all sceptics. Just don't wear your best clothes, be prepared to get your hands dirty and leave your table manners at home. This is a dish that you have to suck, slurp and bite through to savour every last morsel. If you're not after extravagant seafood, their pho noodles, vermicelli salads and do-it-yourself hand rolls are equally tasty. In fact, we have a rule whenever we dine here to try at least one new dish and we've never yet been disappointed. Take a look at my uploaded photos saved over many meals at Que Huong but be warned. Photos can cause irrational behaviour due to hunger pains. The restaurant is pretty large with two levels but it can get crowded on the weekends so make sure you book ahead of time.

At least 200 people where here. It was chaos! You definitely don't expect 5 star service here but…read moreyou can expect awesome and authentic food. Besides what else did you come here for? Nearly every table had the house special - chilli crab and boy they weren't wrong. Topped it with oysters, crispy skin chicken - i over ate.. :) compared to other restaurants for value the crab was cheap @42/kg!! If u can travel outside of the city, this IS the real Vietnamese. If you know viet food, it is rare for restaurants to get the crispy skin chicken right

For what I have heard, this meal certainly did disappoint. Spring rolls looked like something you…read morewould get out of a packet from the supermarket, beef was tough and flavourless, chicken had more batter then chicken and the fried rice was just rice. No peas ham or bacon no spring onions or egg, not even a little prawn