Holy smokes. What a find. Table for 6 in their dining room, and 2 of their mixed platters they…read morecurated. Cheeses, cured meats, vegetables, bread absolutely tremendous. And an extremely good value; even more so because you'll be taking home abundant charcuterie for round 2. Maybe 3. And the service is fun and caring. Super exceptional. Family owned and run, with food from their farm. We have tried a few Taormina spots so far. One was abysmal. This spot is just great. And PS...The back room dining area was very comfortable on a hot day...in other words, the 2019 review that said "no A/C" is not correct any longer. Sheesh. It was hot in Sicily? Maybe stay home.

A top notch meal! The quality and quantity of the food was unparalleled. The staff was extremely…read morewelcoming and we could have stayed and conversed all night. We shared the most popular board (mix of hot appetizers, cold cuts, and cheeses). The meatballs were some of the most unique and delicious we've ever had. The caponata was something out of a dream. My husband ate his weight in their fresh mortadella. This shop/restaurant is the quintessential farm to table experience. We also appreciated the wine recommendations - we had the best grillo of our trip!

The Panino #1 had a lot of prosciutto, which was delicious, but it only came with two olives for…read morethe entire sandwich and just a few cherry tomatoes. Because of that, it was pretty dry. I'd definitely recommend asking for a sauce or maybe some vinegar when you order. I asked the server if I could have a lemon to help with the dryness, and she initially told me no...more than once. At the same time, she kept asking whether I was paying with cash or card before addressing my request. I didn't think asking for a lemon was unreasonable, so I stood my ground. Eventually, she brought me the lemon, and then I paid. The whole interaction felt unnecessarily difficult and came across as rude. The Panino #8 was really good and I enjoyed it, but it could definitely use a lot more pistachio sauce. I'd recommend asking for extra when you order because the flavor is great...it just needs more of it. Overall, the food has a lot of potential, especially if you make a couple of small adjustments to your order. I just wish the customer service had matched the quality of the food.

Fantastic food, scenic views of the dockside, placed right in the heart of a lively fish market in…read moreSiracusa. Fun, inviting and English-friendly staff. A bit dangerous with a nut allergy since the sandwiches are served together in a metal tin, but I was safe! Highly recommend this spot, the sandwich was incredibly delicious and super cheap!

I've read that it's the largest Commissary in Europe!…read more Find all your favorite food here including gluten free pasta! During the holiday season ham, turkey and all the fixings you would need for a traditional meal from back home. This year we bought a roast duck and it was easy to make. Bring a euro to get your shopping cart otherwise find a basket. Bakery and deli provides hot meals in the afternoon like risotto, pasta, vegetables, chicken etc. Hot baguettes, ready made cakes and sandwiches and made to order deli trays too. Closed Mondays

Some of the best panini I've ever had, made with delicious fresh ingredients. Also functions as a…read moredeli. A great spot for lunch, and very affordable. Caters to locals, so don't expect the staff to speak English, but they were very friendly and helpful despite the language barrier.

It's lunch in Siracusa. Where to eat. You are in the town center and you happen to see Salumeria. I…read moreThis place is very clean and cozy. The staff is friendly and they make us a sandwich of our choice We ordered a Panini sandwich with salami and very strong provolone cheese. I ordered a lemon & ginger drink. All excellent.

L'Antica Salumeria is in a real old and touristy area of Siracusa. I wish we had more places like…read morethis at home. Salumeria would be our deli equivalent. A small an unpretentious place, it is manned by a very friendly staff. My brother and I happened to get the same sandwich; a coincidence. Salami and provolone was what we ordered. We were asked if we wanted sharp provolone and we both jumped on that. I'm tired of the wimpy provolone at home. He grabbed a fresh roll and made the sandwich up right in front of us. Our server gave us each a sample of the meat from a 8" diameter huge salami roll before making the sandwiches. Fresh and delicious. Quick and friendly service all rate a "cinque!"

We accidentally ended up here instead of the Conad Superstore another 20 minutes away, but it still…read moreseemed to have everything we needed to stock up our resort room without paying ridiculous resort prices. I still wish we had found the bigger Conad but this crowded local one did the trick.

We were on our way back home from a lovely trip to Cefalu. We needed to stock up on food and…read moredrinks. We've spotted this Conad on the way in when we arrived and decided to shop here on the way back. It's not the biggest Conad, but it did have all we needed that day. Some meat, sausages, veggies, pasta, milk, water, soda, beer and wine. Products and quality were good...as expected. We've shopped at Conad many time, always have been happy with it. Prices are fair as usual. The parking lot is a bit small and some customers had to turn back and head somewhere else, parking spaces are tight as well, don't show up in a too big car. Besides that it was all fine.

Interesting place, part retail, part wine bar and part deli, where you could get a bottle and drink…read moreit there or try their version of a 'wine flight'. We wanted to try a few local whites so the owner brought a few bottles to our table and literally just set them there for us to drink. It seems he opens bottles and leaves the bottle with the patron but since he doesn't really have by-the-glass options, he lets the customer drink as much as he/she wants and I if the entire bottle is not consumed he'll keep the bottle and then serve the wine to another customer. The concept is great and the idea, although it sounds crazy, works. The only downside to this method is that because the wine bottles likely stay opened for a bit, sometimes the wines get a bit flat, especially white ones. The place was is not big and most of the tables are inside although there are a few tables outside which allow for a great view of Etna. We were there on a Saturday night and it was really busy, mostly with locals (we might have been 2 out of 4 foreigners there all night) who were hanging out, enjoying a few drinks with their babies in tow. It was definitely a lively place and we got to meet a few people, so it was lots of fun. We also got a couple of small charcuterie boards, served with bread, to enjoy with the wines. At no point did we know, asked or were told how much any of this was going to cost us and at the end the whole experience was not cheap (60€ for 2 of us) but considering that we were given a few bottles to drink from ad lib (even though we really didn't go crazy with the pours since we didn't really know how the whole thing worked) one could say we paid for the fun adventure.

So we're walking the streets of Randazzo on a busy Sunday evening when the whole town seems to be…read moreout strolling looking for an aperitif before dinner after a long afternoon drive. Dismiss this place as "too busy" and decide to check out more of the town rather than settling on the first place we come across. Long story short, we end up back here around 30 minutes later. What a good call! This place is an "Enoteca" dedicated to the produce of Sicily - so we order a Sicilian beer for me and a red wine for my wife. Out come the drinks accompanied by a MASSIVE plate of complimentary antipasta - olives, croquettes, torta etc. One thing leads to another and we have another drink before dinner. Start checking out the scene - it's busy with locals who clearly treat this place as their regular place to stop off before dinner. Single guys, couples, families with young kids. They are all there chatting with the family who run the business. Finally we have to leave for dinner and get the bill - which comes to 8 euro for for drinks and a ton of food. We come back the next two nights - the second night we ask about a specific winery we had come across at lunchtime. As well as a bar it's a retail store with lots of local food products and wine available for sale. They have the wine on the shelf and offer to open it to serve it to us - one red, one white. We gladly accept but are slightly worried about the cost as it's 20 euro a bottle retail. Turns out we shouldn't have - they charge us their standard 2.50 a glass for a very generous pour. By the third and final night in town it's become our home from home. As we pay we explain that it's our last night and the proprietor gives us a small bottle of arancello as a goodbye gift. If you're in Randazzo you should make it your home from home as well - it's clearly run with love and pride by the owner, his wife and his daughter, serving up great wines for locals out for a stroll as well as platters of meat, cheese and sandwiches for the tourists who pass by and need a snack. Totally legit Italian bar with zero sign of "tourist prices", unlike certain places I could mention we found in other towns

We had just checked into our hotel room and looking for a bite to eat. They recommended this place…read more We almost passed it. Small quaint deli-like bistro and right away we are jabbering with the owner and son. Wasn't soon and we'd worked out what to eat and drink. THEN the rain came down hard and the thunder rolled right over our heads. We were going to be here awhile. What am opportunity to try so many home made foods! Eggplant; can NEVER go wrong with this. Lasagna, bean soup, a pasta soup, Sicilian beer, ricotta cheese, rice balls etc..We became interactive with other locals staying out of the rain. With really amazing tasty food whilst dining with the locals of Regusa Ibla, we made memories for life. Oh, the bill came to 24€!

This is a typical on base fast food spot. The food is nothing to write home about, but it does hit…read morethe spot. I have had the burgers and wings a few times. The wings can be salty and the buns are not consistent on the burgers. Breakfast is pretty good and I honestly have no complaints there. Give it a shot if you are nearby.

Coffee shop located inside the Air Terminal at Sigonella (NAS II)…read more Pastries, bagels, smoothies, breakfast sandwiches and coffee, seems to be closed at times when I show up so get there early! Monday-Friday 6:30 a.m. to 2:30 p.m. Sat and Sun closed