We came to this restaurant early in the morning, around 10:30am, for some dim sum brunch. Even though the whole chinatown was sleeping, this place had several guests dining in. The interior seemed recently renovated, looked nice, but the entrance and some parts of the place was messy. They do not push carts, all dim sum dishes come straight from the kitchen. They had about 40 dim sum items on the menu. Prices were decent for each plate. We were able to scan QR code order the items we wanted. We got the shrimp dumplings, radish cake, shrimp rice roll, beef honey comb, sesame ball and egg tar. All items were brought out to table in short time. All the items had legit taste. My favorite was the beef honey comb (intestine), probably the best tasting one I ever had. The service was fine, as it's usually is in C-town restaurants. Staff members brought water/tea and removed empty plates while running around doing other things. Though it wasn't the full dim sum experience (no push carts), we were content with the food. read more