Came in at 9am on Easter Sunday 4/5/26 for a family of 4 and got seated immediately. Server Andrew was really nice and patience because it was my first time and I didn't know what I really wanted to eat. Drinks: Regular coffee - just typical Caramel macchiato- was good not overwhelming sweet Food: Cajun omelet with potatoes and sourdough- was good Stacked chicken and waffles- was good Regular French toast- was good Togo home - chicken fried steak with potatoes and toast- they forgot the gravy so the chicken tasted a bit dry. Overall, it was satisfying. Food was quick to come out. Price is reasonable as the portion is big. Would come back and try other things on the menu. read more