Went here for my 65th birth and was happy to enjoy my favorite chicken Marsala. Always so tasty and tender. The husband had the blackened salmon (little too spicy for him), but next time he said he'll see if they can use a little less spice. I had enough for leftovers. I am so happy that they brought back the fettuccine for the Marsala. Served over rice in the past was just wrong read more