Multiple visits to this restaurant, and I want to start by saying it could not be more convenient. It's obviously popular, and I'm not shocked that seafood in OKC is "pricey." With all that in mind, I felt like an update to my previous review was in order, and so... We arrived for an early lunch this Saturday & we were promptly Seated. Our server, Millie, was incredible. She was right on top of things, and as we were there very early, the dining room continue to fill as we ate. We started with the Cajun tots and the spinach & artichoke dip. We've ordered the former before, and they missed the mark this time. They were clearly over-cooked (the hashbrowns actually had the scorched taste). Had I not seen my previous picture, I might not have realized just how far off they were. Also, there was no hint of andouille in them. The dip, however, was wonderful. We decided to share the crab cake sliders. Sometimes I skim the menu too quickly for my own good, so I was extremely disappointed that for a couple bucks more than the burger sliders, we only received two. We asked for the slaw on the side. They nailed that. What they did not/do not nail is that tartar sauce. OMG, that is not good. It tasted like one scoop of relish and one scoop of Miracle Whip. Fortunately, I carry mayo packets with me for just such an emergency. Sadly, the outside of the crab cakes were also scorched, while the inside was almost loose. Perhaps they were rushing on their fryers or frying pans and got their oil too hot for both the tots and the crab cakes. There is no cheap meal here, so I do sort of expect absolutely high standards for the presentation and delivery of my food. We should have sent the tots back, and honestly, the sliders as well. The downgrade in my overall rating is due solely to the quality we received this visit. read more