Revisit for a ...Uhum. B day visit, let's just say not 70, yet OK? 4:30 reservations OK not quite 70 but early bird ? Yes. And a $25.00 promotion on going at least takes the pain out of such an upscale meal. Seated immediately, at the Happy Birthday booth. We are not booth fans, but this one was actually comfortable. ( table 51 is recommended in this case) Drinks and water's were quick and impressive, the hickory old fashioned was really good, and strong enough but not overpowering. Spouse liked her Chardonnay ( Proverb ) We went fancy with a goat cheese bruschetta appetizer, very nice, and fresh. Spouse had the Mixed Grill that was shell fish and crab and all the lovely stuff she couldn't share with the Birthday boy. No problem I had the seared ahi tuna dinner with lemon asparagus risotto and baby heritage carrots, not the regular Hawaiian tuna. that is good but I didn't want the mashed potatoes and asparagus this time. Loved the carrots nice and glassed with a happy amount of charing and the risotto was fresh a nice lemon background and asparagus was " 5o the tooth" the only small negative was the tuna had no crust, even though I asked for rare, it was missing . Either not a hot enough pan or planchette not those extra few moments, I don't know. But still excellent. We were cared for by Stephen ( I think ) and team 1, I was offered a desert menu but I had a chocolate cake awaiting me at home, I still received a small sponge cake with whip cream and a delicious strawberry on top, with a candle. Damages were $ 135+ tax ( minus the bday discount) plus tip for the full amount. Well worth the expense , and we will do it again next year, I hope. read more