This was a pretty neat little place. I don't drink and can't comment on the quality of drinks, but I eat. The sammich wasn't spectacular, however it was not bad. A run of the mill chicken strip sammich with Frank's on a brioche bun. They didn't mess it up. The chips are home sliced and prepared and were very good!! The wedge salad was pretty good, I'm certain it was whatever was in the dressing. But wedge salads typically don't impress me much... We sat outside and it was a very nicely covered patio. Service was good as well and friendly. If you're going for the food I'm sure there are better options. I suspect as their name indicates, they're a much better distillery than a restaurant. read more