Our first time here, we made reservations for a Friday evening. Good thing as it was busy.
We ordered the Mongolian grille, a plate of Crab Rangoon, and edamame. For drinks we had hot sake and a Peach Bellini.
The appetizers were really good. The same was warm, but not hot enough. I should have sent it back.
The food and oil choices were great. Besides a few seafood choices, they had beef, pork, chicken, and sausage. Lots of veggie choices, too. The oils choices were plenty. read more