This place was so cute! I love the set up. They indoor and outdoor seating. Indoor you still get open air since the "walls" are opened up. You order at the counter and pick one of the cute tables outside. The view of the hood canal gives picturesque. The lady who took our order was super friendly. Me and mine each ordered the seafood chowder & split the seafood boil. The chowder was loaded with all the yummies. And the seafood boil might not look like much but it was a bowl that could fulfill a pescatarians dream! The shrimp were plump and cooked perfectly. It also included half a dungey crab, some clams, mussels, 3 poached oysters and some toasted bread to soak that rosemary garlic butter (which by the way they also put in a mug... I was tempted to sip on it but you know, manners.) We were both so full! That garlic rosemary butter was chefs kiss. If I could visit every weekend I would! read more