The 1st time I went was about 2-3 weeks ago on a Sunday. Whoever was in the kitchen was amazing. He hooked us up. I ordered the crab and shrimp plate for $29 with the blasian sauce. I fell in love. It was so much food. I even had some left over to take home. It came with 1/2 lb of crab legs, 10 shrimp, 2 corns, 1 egg, and 1 potato. They even had some good music playing. Idk wtf happened but, I went today (Wednesday) and the guy that stated he was the kitchen manager, prepared our food . Let's just sayyyy, I won't go back on a Wednesday while the kitchen manager is cooking. I ordered one of their new specials for the week call the Hot Box. It was suppose to have 1/2 lb crab, 1/2 lb shrimp, 1/2 lb crawfish, 2 eggs, 1 corn, 2 potatoes, and a drink, all for $25. So umm look at the pictures, that was a sad ass Hot Box and idk what they did to the sauce but it didn't taste the same as when I had it the 1st time. I was really disappointed. Who knows maybe the guy that works the kitchen on Sunday is a little more generous with his serving portions and the kitchen manager does everything by the books ‍. All I know is, if I ever go there again, I'm going to pop my head in 1st to see who's working the kitchen before I order lol. read more