Located outside of the bustling downtown Montreal, this was an amazing mouth watering experience. Never really tried African food, but this place is delicious. The interior is covered with African art and colorful decor. The tables are nicely situated and the bench and chairs are comfortable. The service was very good. Very professional and education presentation of the drinks and food. Truly a gastronomical dream. We ordered 2 appetizers one was cod fish and the other was a beef layered "napoleon like" delight. Both layered with much flavor and delicious to look at and to eat. Our entrees were fresh fish in a broth with cassava gnocchi and goat covered with the best pastry I have ever eaten. The server explained every dish and poured a delectable light sauce over the pastry. A truly amazing experience read more