Ming Tasty is pretty good. I don't believe it will ever make somebody think it is high end but it is like a neighborhood cantonese dim sum spot. I felt the rice porridge was fairly good ... believe it or not, I've seen restaurants who go off a little on their own tastes and I stop going. Ming Tasty seems to have a good traditional recipe with just enough salt that you have to finish it on your own with soy sauce -- which is a positive to me. Har gow and the steamed dim dum were ok but the texture was B+. The Chinese dougnut with t he congee was good. In terms of value, society is in a weird place right now and so the prices reflect that compared to pre-pandemic. Worth trying and it is in the realm of a Asian, serving Asians restaurant for those who understand the difference. read more