I ate here twice yesterday. Entered the restaurant, and they've got menus that you mark up choosing what you want. When ready, hand to the cashier. Simple concept. Prices are fantastic for Manhattan. First bowl: medium with bulgogi and shrimp, sushi rice and japchae, and all the veggie freebies except sesame seeds plus gongchong sauce. Cost about $13. Enjoyed every bite! Portion was so large that I ate it over two sittings. Indoor dining is an option with casual chairs and benches meant for short visits. Most opt for takeout. There's a section with utensils, bags, covers, and really tasty and free infused water. The bowls are biodegradable. Staff are very friendly. Expect 10 minutes or less for your order to come out. The second bowl ordered via Uber eats takeout: Second bowl: large with bulgogi, garlic chicken and salmon, sushi rice and japchae, and all the veggie freebies except sesame seeds plus gongchong sauce (this time on the side). Cost about $16. Shared with my wife. She liked it. I loved it. Can't wait to come back! read more