Loved our anniversary dinner at the Front Yard. Coming to Ogunquit for 5+ years now so I was suprised that I've never stumbled upon this wonderful restaurant but I am so glad that we did! The location is beautiful, from the flowers to the string lights and the outside bar and lounge chairs to the gorgeous patio. We were early for our reservation so we grabbed a drink at the outside bar, which was a great start to the night. When we got seated, we didn't feel rushed like you sometimes do in these restaurants in touristy cities, we were able to enjoy our dinner. Started off with Beet Carpacio which was to die for!! So good!! Mussels were great too. The star of the show was the Truffle pasta for me, which was a 10/10. My husband loved his steak tips as well. The service was good too, it seemed that our server had bigger parties that took priority, but that's fine, we still had everything we needed. And the food runner girls from Bosnia, were awesome!! Loved meeting them. Overall, a great experience and we would be coming back. read more