One of the spots I have bookmarked! Was craving Italian food randomly one evening and found myself here. Casual ambience with a touch of class. It was a relaxed atmosphere, simple yet thoughtful interior decor with open kitchen, and a welcoming environment. The servers were very professional, pleasant and attentive. Excellent service! The quality of food was on point. The pasta was clean tasting, subtle yet flavorful all at the same time! The pasta flour was imported from Italy. Though the menu was moderate, it still has a good selection. We started with the Caesar salad. had the hearty Lasagna Bolognese and the light, silky fettuccine Alfredo and pancetta pasta dishes. Both were very good. The focaccia bread was made from scratch served with three different dips. The whipped butter was delicious! Of course there's always room for dessert. We opted for the Olive oil cake and it was delicate and delicious! A must try! A thoroughly enjoyable meal indeed! read more