My friend looovvveessss Yats. She's vegetarian so her experience is going to be different from a meat eater like myself lol. When I got there, it was empty. One person ahead of me was ordering takeout. More people trickled in throughout the evening, but it never got busy. I told the guy at the counter that it was my first time there, so he told me to do the half and half to try two different things. I went with his two suggestions: drunken chicken and the chili cheese etouffe with crawfish. My food came out so fast! It was hot, so I waited to eat until my friend got her food. She ordered the vegan white chili and the mushroom and spinach etouffe. You can add Cajun seasoning and any hot sauces to it. They have them sitting out on a table to use. The sauces and the seasoning helped to flavor the dishes as they weren't that flavorful themselves. The portions were large as well! I was pretty full by the end. Overall, it's not authentic. But they are New Orleans-inspired, so it's their own take on the food you can get down there. It's not bad for what you're getting. But just know it won't taste like what you've eaten down in NOLA. The star of the show was the bread. Delicious! It had a wonderful seasoned butter on it. So so good!! read more