This place is remarquable because well located, in an old building but perfecly maintained. You…read moreenter at the ground floor but there are two storeys above and toilets underground, all distributed with a glass elevator or a narrow staircase. The rooms are not so big so not so noisy. There are large windows to see outside. The atmosphere is of an old thee place and the portions are good for a very resonnable price. Had there a great coffee stop in family during a cold day.

It's the cakes and pastries that draw you into this charming tiny café right in the middle of…read moreAachen. They are irresistible. Trying to warm up a bit, and attracted by the cakes, we went inside, lucky to find a wonderful table. The lady behind the counter was very nice and meticulous at her job. Our coffees were there in no time along with two slices of cakes. She even let us taste one of her favorites, seeing that we were definitely cake connoisseurs. There's even a tiny lift to take you to the toilets downstairs. The color scheme of this place is awesome, just a lot of glass windows so you can see the world jealous of you and your cake.

This was one of my favorite meals on the trip!! Amazing quality in every single bite of this meal…read more I loved the space and the convenient location. I would love to come back!!

A great place for breakfast, brunch, and coffee! I really enjoyed the pour over and took some beans…read moreto bring home the US. All of the breakfast items were fantastic as well. Very helpful and friendly staff. In a convenient part of town.

I had the Currywurst und Pommes as well as the Nusseke and Rote Waldbeer-Sahnetorte. I was floored…read morewith the quality in addition to the service. It is also right next to the village castle (Nideggen), so the setting and ambience was exceptional. 5/5 stars!

We tried La Brassiere after checking into the hotel Quellenhof. After 15 hours of traveling from…read moreCalifornia it was nice to receive a warm friendly greeting from our Argentinian host at La Brassiere. All of the host's recommended specials of the evening were tremendous: Starters: The prawns on top of avocado guacamole really started the dinner meal well. Main course: The local pork cutlet was moist and flavorful. The beef fillet was cooked perfectly and tasty. Both dishes were finished completely with nothing left on the plates. The host's recommended Cabernet Sauvignon from Argentina paired well with both dishes. The fine dining experience at La Brassiere was a nice surprise. But our host made the experience unforgettable. Our first evening at Aachen started off well. I truly recommend La Brasserie.

I had dinner at Brasserie Monopole in Maastricht recently as the restaurant had a nice vibe to…read morewatch the Eurocup. Service was really good as well as servers made us an extra table so we could eat and watch the game. In terms of food, I tried their Zuurvlees (Beef stew the grandmother's way) - A bowl of huge chunks of beef in a thick sweet sauce. It was quite comforting and really filling, though it felt overly sweet and heavy... I'd give the overall experience 7/10.

Decent food. Really poor service. It felt intentionally bad. Maybe the server doesn't like…read moretourists, if that's the case he should get a different job. Too many other choices to choose from.

It is spring and you are in a French-speaking part of Belgium and your host makes a reservation for…read moreyou at a restaurant in the next village over and you learn that they are offering an asparagus themed tasting menu. Should you indulge? There is only one answer: Oui! Everything from bread to dessert was perfect. The fish dishes were true stand-outs, especially the salmon soup. The French fries were superb, light and crisp yet hearty enough to stand up to the divine sauces. The asparagus was of the white variety and delicious. People here know how to enjoy dinner as has been said many times before. My dinner took 2 hours and there were families that were there before I got there and were still there after I left. Mindful eating is the culture here, quality not quantity. Merci, danke schoen and to the lovely waitress who only got a $20 American tip because I had no euros ( it's a long story but you can blame Icelandair) and the credit card bills here don't allow you to add a tip... Thank you for being so nice about it!

I came to this place for a work dinner. Great food and great drinks and very good service…read more Extensive wine, beer and liquor options. The owner is very polite and sat with us to inquire which drinks we liked best. Absolutely recommend if you are in Aachen or anywhere nearby. Don't miss out!

We were in Aachen for a couple of days and in fact we were planning to have a nice medium well done…read moresteak for dinner after a tiring day. Instead we found ourselves at Justus eating a vegetarian dish as a result of evaluating one of our friend's strong recommendations. Were we happy? Were we full and satisfied? Did we enjoy the place and the service? My answer to there questions are yes, yes, yes... Nevertheless, one might love the place or hate since it depends on how much you like food adventures and if you are open to try new things then you are at the right spot. Although we know the address it wasn't very easy to figure out that the place was the one that we were looking for since we couldn't see the business name and we needed to ask the people who were playing backgammon in front of the restaurant. The stuff were extremely friendly and I wondered if it is because we were friends of them. Anyways, the adventure started with small dish of tofu as a starter. Although I hate tofu, it was flavored very nicely with different sauces so that I easily swallowed it. Yes, it was a nice start... Then we ordered ravioli with vegetables and dressed with tasty sauce and cherry tomatoes and topped with delicious mozzarella. The whole combination was delicious. Finally we ended up with artichokes stuffed with wheat, accompanied with vegetables which was delicious. Of course a very nice glass of Shiraz accompany to the ceremony. Intrinsically, you have to pay for the whole ceremony at the end ...