Stopped into this bakery a couple of times, as it was nearby Hotel Indigo. It's a small little shop…read morethat is pretty much a grab and go kinda situation. On the first visit I tried the almond croissant, and on the second visit I tried another almond croissant and a pre-prepared roast beef sandwich. The almond croissants were small, quite dry, and not full of much filling. While also small, the roast beef sandwich might have been okay, if not for the undisclosed curry mustard on it. I get it, curry mustard is quite popular here, but I didn't care for it. Not to mention, the croissants were a bit expensive given they were ~ over 4.5 euros. If not for the proximity to the hotel, I probably wouldn't have returned for a second visit. Service was just fine. Thanks.

Originally opened in 2000 at Schottenfeldgasse Bakery Cafe Felzl features the skills of Horst…read moreFelzl, his success now spread across five shops including a concise location at Helferstorferstraße 2 that is busy from 06h45 on weekdays and 08h00 on weekends. Featuring clean lines and modern design across locations, each bathed in light with a larger menu found at the now-expanded original, Felzl focuses on locally grown Grains and Produce including Pielachtal Wheat and Styrian Seeds plus low-waste ethos often using "imperfect" Fruits. Baked fresh on-site, the aroma evident to those nearby, any visit to Bakery Cafe Felzl should begin with Apple Strudel in delicate Pastry that features Cinnamon Breadcrumbs for added texture plus bright spots of acidity. Onward to Obstplunder, a peerless Apricot Danish in English, Viennoiseries take on new meaning when teeth crackle through laminated layers of Felzl's Nusskipferl though the oversized €9.30 Gugelhupf is a little more dry than what one will find at Rosengarten.

I have been wanting to visit this cafe for 2 years now. First breakfast in Vienna landed me in…read morethis beautiful establishment. The big breakfast was amazing! There was a spread that included with an assortment of an egg, cheese, bread, spreads, meats and fruit. As a typical Viennese breakfast, nothing was lacking! The fruit was seasonably ripe and fresh. The bread...the bread was a great with not too light, not too heavy texture. The cold Chai latte was to die for...so GOOD. I was shaking my head the whole time at how good everything was. It is a bit pricy, but worth the experience.

This place has been hyped for a long time now. It is a small, very cure cafe that fills up very…read morequickly. In general, the prices are pretty steep for the location and Vienna. Everything looks gorgeous and breathtakingly beautiful, BUT the taste is not there. It is overall too sweet. The pistacchio dacquoise has benzaldehyde flavoring which I detest. The cream was real pistachio but was pretty heavy and sweet - didn't sit well with me. The Ribisel-Cremeschnitte was good, tart and sweet, but still, the cream too heavy. The vanilla cake was heavy and sweet. I mean heavy regarding double fat cream, the mouthfeel is light but you feel the fat content afterwards. Breakfast was ok - a slice of bread and brioche with jam (a little off tasting) and spread. Breakfast with coffee and pastry was 20€ which in my mind is too expensive for what it is. I wouldn't complain if the taste is as amazing as the looks. I really had high hopes for this place.

They have different breakfast menus , portions are huge. It is a chill place where you can enjoy…read moreyour morning with delicious food and fresh drinks (or a coffee..) they have a patisserie part too! With lots of delicious cakes.

Not easy to find a decent breakfast place in Vienna but this was a good choice. Good food decent…read moreservice and all that on a Sunday morning. Someone said to reserve a place on the weekends and that really is true. The place was quite full.

This very busy cafe is a nice respite just a brief walk from Stephensplat/St. Stephen's Cathedral…read more Also located near the Medieval mural ( 1590 ) of the fox and cow playing backgammon. Check out Atlas Obscura website ( Vienna) for other unique and interesting vignettes. my dining companion said that the quiche Lorraine was probably the best he's ever had anywhere. The chocolate croissant was flaky, and a good portion had a buttery taste, and plentiful chocolate.. the salad Niçoise has a beautiful presentation and was delicious and a good value for the price point. I would definitely recommend this little side street dining gem.

Amazing food, amazing service! Stout in the patio and it was lovely! Would highly recommend!read more

Very good pastry-shop. Here you would find French tarts and very good eclairs…read more Also they bake croissants. Open kitchen, so you can see how clean everything is. It's 3 tables there where you can sit and have coffee with something sweet.

Perplexing, everyone and their grandmother told us how much they loved this place. However, it has…read moreto be one of the worst places we ever got pastries at. Perhaps it was the holiday and the normal baker was not there, and they defrosted them after freeze drying them, and we came at the end of the day so perhaps they sat out all day; there could not be any other explanation on why both our deserts, while looking appetizing were dry, sad and fairly tasteless. At around 5 Euros a little cake, breaking the diet should be a great pleasure, not a reason to decide never to eat desert again. At least we did not get sick off of them, just not happy and leaving half the desert on the plate. Recommendation: buy a bag of apples at the store, add your own whipped cream and its tastier and cheaper. There was just no joy in the poor little pastries looking up at us from their captivity behind the glass display.

One of the few 24 hour bakeries in Vienna. It has a great selection of pastries & bakery items…read more Always fresh regardless of what time it is. The people here are so friendly. He went out of his way to get us ice coffee when he barely spoke English. & even typed in the wifi password for us. Such a kind soul. He made our mornings memorable in Vienna.

I have been here several times without any qualms- however this experience has lead to this review…read more My friends and I were out and wanted a coffee. One of my friends was finishing up a coke so we all went and took a table, ordered some pastries and our coffees. Out of nowhere the barista comes over and starts yelling at my friend with the soda, "you have not soda in here, you buy here!? do you understand?!" Instantly we understood, of course we speak english. Yet she CONTINUES to verbally reprimand my friend, who is embarrassed at this point. Every table in the cafe has their heads turned because this barista is SO LOUD. Even though we told her we understand and tell her we will toss out the drink, she continues with her rant. It's as if she had this pent up aggression towards westerners and this was her opportunity to REALLY let off some steam. My friend was so embarrassed that he left the cafe. I went to pay for my coffee and talked with the barista (who's name i do not know) and told her it was completely inappropriate for her to talk to us like that. She obviously is not the brightest person in the world. No more Prindl for me OR my girlfriend, OR my other friends here in Vienna!