I stopped by because I'm staying in the area. It wasn't very busy when I arrived and I was able to…read morebe sat at a table immediately. I ordered one of the spicy pizzas and it was amazing. The restaurant was kept very clean and the staff checked up on me to ensure the service was satisfied. 10/10.

It's a very fast service restaurant, I find orders are out within 15min with the electronic order…read morerecording that go straight to the kitchen. If you order a pasta or main it does come with bread that isn't stale (some intentionally crunchy), but unlike North America Italian establishments, you have to ask for olive oil and balsamic vinegar. The pizza is done onsite and it's fast. They have chili oil but no chili pesto. If some of the ladies spot you're a foreigner they give you a complimentary shot of a local alcohol distilled with lemons. Kind of tastes like a whisky sour but better and less synthetic flavours. You can wait for the bill or pay at the exit. Washrooms are just on the side of the bar down the stairs. Reservations are collected online and are done on emails - great for foreigners on data sims.

Food was delicious-we had salad bar, gnocchi, risotto, and two types of pizza at our table, plus…read morethe chocolate cake and apple strudel. It was all so great and fresh ingredients. They were very busy and the salad bar needed a little attention (dressings were empty) but overall, it was a terrific experience. The limoncello shots at the end were icing on the cake. Service of the main food was very quick, but desserts took awhile. It was very busy, but we got a table within 5-10 minutes and you could tell the staff was hustling.

We had an early dinner here. The restaurant is open in the hours between lunch and diner but only…read moreserves pizza. The pizza was good. The service was efficient. We ate on the outdoor deck and it was quiet and relaxed. Closed on Thursday.

Monday 7pm, we were seated without any reservations. Terrace was a bit chilly but maybe this was…read morethe usual temperature for July. Bilingual wait staffs as I heard many guests seated speaking English to the wait staffs. Quick service and food quality was good. It is a pizza place but we did not get any. Sliced beef was cooked to medium rare, which was fantastic. Needed to salt and black pepper to taste. Very tender meat. Ravioli with beets was also very good. Worth the money in a small touristy city.

the steak was eaten and let me tell you. it was awesome…read more if ur ever in the dolomites of italy i would recommend

Popped into town after a day of hiking nearby and were looking for something simple for lunch…read more There's a strip of restaurants near the parking lot and we ultimately chose this one as it seemed busy with a large menu. We grabbed the soup of the day-orzo-which needed much much more seasoning. Grabbed one of their pastas, which was fine (better than the orzo), as well as a pizza that was probably the best part of the meal. It's unclear to me who gets baskets of bread as it seemed very random. The seating system is a mess. You get a number and they call out numbers randomly if you're waiting outside. Our number was certainly skipped but when I asked why I was told it had been announced a bunch (which I have a tough time believing since we heard all of the other numbers and were sitting immediately outside...). Once seated, the service itself leaves a fair amount to be desired as it seems like they're too busy for their own good. The bathrooms were nice, which was convenient. And there was free Wifi, which made the 15-20 minute wait not terrible. There aren't so many options in the immediate vicinity so I'm not sure how the others compare. Ultimately, it was a fine choice.

I have traveled all over the world. I've been to 7 continents. One of the best meals I ever had in…read moremy life. You will not be disappointed. Superb.

THE ADDRESS ON HERE IS WRONG! Please go on Google Maps and type in the name of the restaurant. It…read moreis located in a very remote area about 10 minutes up steep hills and windy roads. It's worth every bit. Absolutely delicious and well priced. The staff are very friendly and food arrived very quickly. I had steak and the wife had lamb chops. We also had hor derves (starters) she had Scallop soup and I had cod with polenta. Finished off with banana and what tasted like a cold (almost like ice cream) cheese cake and wife had pistachio gelato. We had a light red wine recommend by the manager (possibly owner). An absolutely amazing experience and highly recommended. I will never forget the experience at this restaurant. We both ate very well and drank a full bottle of wine for 120 euros. Not bad. The waitress did however throw half my steak out rather than pack it for take out as I requested. Just simple misunderstanding.

Solid. Random…read moreselection off of Google maps but considering the line of locals (obvious municipal workers) queueing up before opening, it was a decent choice. Service is friendly if a bit lax. But I appreciate that they don't rush you out. Portions are large and cheap for a New Yorker. We did 3 side salads, 2 pizzas and 3 pastas along with wines for 3 people. Everything was good. Sure, you can find better pizzas and pastas elsewhere but for good meal in a decent location, you can do worse.

I had the ink pasta that drowned in oil sadly. The pasta itself was well made. Good texture, but…read morenot sure what the chef was thinking. He killed the dish with oil bath! Could have been a good dish. The artichoke, ham, mushroom was mediocre. The toppings tasted cheap and the dough was flavorless. I regret ordering so much. I should have known better as it was easy to get a table on a weekend night when all other restaurants were booked up. I guess that's what you get when you don't make a reservation with the good restaurants.