Got to try knife & Faulk at a symposium a few weeks back and the food they catered was so…read moredelicious. The waffles were perfectly crisp and had caramalized sugar on the outside. The chicken was juicy and crispy. The quiche had spinach and tomatoes. It was very fresh tasting and delicious. Good for a quick healthy breakfast item. It tasted really good with salsa on it The sweet potato has was also good. Lightly seasoned and allowed the sweet potatoes to just shine. I really enjoyed the food and definitely recommend you all try them for catering an event or just to have for dinner so you don't have to cook! It's also a black woman owned business so I love supporting another woman and Chef Marlene definitely knows what's she's doing!!! Check them out!

Knife and Faulk catered our wedding. I wish I could give 10 stars. My menu requests were fulfilled…read moreand the food was amazing. My guests are still commenting about how great the food and service was. They were truly a blessing and I highly recommend.

Chef Teri is the best chef Dallas area has to offer. We hired her for our vow ceremony in 2017, and…read moreI keep going back. I still think about the food she prepared 5 years later. She is a must to hire.

Great experience on short notice!!…read more I emailed Chef Teri 2 days before my husband's bday to request a private, in-home dinner for two. Since she had such glowing reviews, I was certain she would already be booked for that day and would laugh at my deadline. In the meantime, I contacted other chefs who replied back with less than desirable menus for foodies like ourselves. Thank God she replied on a Sunday with a complete menu! We went back a forth on a couple dishes but ended up with a 4 course meal with 3 different wines that would appease our picky palates! Pricing depends upon what you choose-ours ended up being a little over $500 including alcohol. Chef Teri arrived before we got home from work to prepare. She had our dining table decorated with flowers in tiny vases, candles, typed up placecards with the complete menu, and flowers in vases in our entryway and bathroom! She was warm and friendly and happy to educate us on food sources and her background. I included a pic of our menu, so I will not type up info on the dishes; however, I will say that the food was great! She truly pulled it off, without sweating, even though I gave her short notice! I can't imagine what the food would taste like with a month's notice-she is truly a gifted soul! Chef Teri clean up everything after we were finished eating and even stored some leftovers in our fridge. The chocolate leftovers were great for breakfast ;) I would recommend her to anyone needing to cater a party or intimate dinner. She was a delight to do business with, and we anticipate that we will utilize her weekly meal planning services, as well.

Let's start with the owner who is extremely rude and doesn't care at all for customer safety…read more Went to a event that was catered by this so-called catering company. Witness the employee take some of the juice from the chicken that was sitting next to the brisket and mix the chicken juice into the brisket. Myself and others called him out for doing this informing him that people do have allergies and he shouldn't be doing this. His response was to cuss us out and get mad instead of fixing the situation. Now in all my years in the barbecue business I have never seen anybody take chicken juices and pour them on top of brisket. If your brisket is sitting out on a table for a catering job and you need to pour any type of liquid over it then you obviously don't know how to cook. So if you have any type of food allergy I would definitely not recommend this business. I have seen first hand if you ask the owner any questions about his product he gets defensive and angry and then he starts cussing you out and tells you to go eat at home. Here's a few comments from his Facebook page. Luckily I got them before he blocked me

I had P-Dubbz at a recent catered lunch and this food is DELICIOUS. I had the veggie mac bowl and…read morethe sauce was top notch. Very satisfying, perfectly seasoned without being overpowering.

All I can say is WOW!!! Chef Joe is truly one of the best. He is very passionate about his work,…read morehas flawless follow through and made sure that our event was perfect. He made everything so easy and stress-free from start to finish. If you need a caterer, this is your guy!!!! He is not only an amazing caterer, but an awesome human being and we WILL be contacting him for our events in the future! Also, his hand-crafted recipes were so delicious and he made sure to follow all of our specifications and added his own experience and recommendations to make sure the food was perfect. 11/10 we recommend! The food and the event was so good we forgot to take pictures!!

Joe was simply amazing. Such a sweetheart and went way beyond to make our Thanksgiving meal a…read moresuccess. Extremely professional and a gifted chef. He went out of his way to even educate some of us at the gathering on how he made such delicious food. His quote was far below what others were asking and I truly believed his passion was creating one of the finest Thanksgiving meals I've ever had. Thank you Joe!

Oops, accidentally hit my phone buttons and can't get the stars off! I haven't tried this chef…read moreyet...

From the owner: Run by Chef Brooke Bordelon, BrookeSheCooks is a personal chef and in-home catering service in the…read moreDFW area. Through carefully planned, expertly prepared meals tailored to fit each individual family, BrookeSheCooks finally puts an end to the age old question, "What's for dinner?"

Our private dining experience with Chef Jace was absolute PERFECTION. Chef Jace prepared a fully…read morevegan meal for me and my partner - stuffed mushrooms, tabbaouleh salad, "crab" cakes with asparagus and mashed potatoes, and a vegan cheesecake to top it off. I have no idea how Chef Jace made vegan food taste this incredible - rich flavor, hearty portions, and cooked to perfection. And even though we were completely full by the end of the experience, it was a lovely surprise to see there were leftovers in the fridge for us to enjoy the next day!

From the owner: Chef Jace considers himself a World Foodie & enjoys preparing cuisine from cultures all over the…read moreworld. His specialties include American, Asian, Italian, Mediterranean, & South American. Everything he prepares, is made from scratch & includes native, traditional ingredients. If you’re looking to have a themed dinner party, such as a sushi night or a good old southern brunch, Chef Jace is definitely who you want to hire to make your event delicious!

Chef Casey was a godsend for my dad's birthday. He found a…read moreway to make Dad's favorite foods (which are simpler, classic American fare), into something truly special. His french technique made the presentations outstanding and his palette ended up getting my dad to like smoked beet salad! Who knew that would happen? I'm not sure where the other reviews for him are, because I know at least one other person who reviewed him this year... ...Anyway, Thanks, buddy!

Chef Casey cooked a delicious brunch at our home for my son's Baptism. Everything was great from…read morethe initial communication, to the menu creation and the actual food. To name a few of the dishes, the home made Chocolate Croissants and Blueberry Zucchini bread were delicious. The Brioche Mascarpone Stuffed French Toast and Chive & King Crab Scrambled eggs were excellent as well. Thanks Chef, I look forward to working with you on future events.