We had amazing service and food every time we are here…read more We did have one waitress who seemed like she was pretty unhappy but maybe she was having a bad day!

Atmosphere - Good. The building serves two purposes. It is a breakfast and lunch restaurant and in…read morethe evening a dinner service begins under the name of a restaurant that was unfortunately severely damaged by the hurricane in September of 2024. There is an outdoor patio dining area and an indoor dining area. The atmosphere is very seaside casual. Service - Very good. Our server was attentive and pleasant. Food - Mixed. I had breakfast at the restaurant one day and it was very good. My dinner was disappointing. The breading was very thick and the oysters were not cooked through well. Overall Value - Good. Currently, this is basically one of only two restaurants in town that is open for dinner. The prices are very reasonable and the service very good.

A quick dinner, and some well deserved decompression time took Dawn and I to the "cottage cafe" in…read moreOldtown, Fl This is one of our nice, clean, local main stay restaurants in the area. It's been a minute since we were here, so we decided on the cafe tonight. I requested the grilled chicken Cesar salad, and Dawn opted for the turkey-bacon club. Our waitress was quick to take our order and kept our drink glasses full. Lighting is adequate and there is deceptively a lot of room, and tables. The wait was just a little long, but we were behind two large groups of patrons and a big order. The head cook, even came out to apologize for our delay in service. The meal was presented nicely, it was well prepared and was what we expect from the cottage cafe. The prices are comparable to the area, and local economy. We will be back!

Parking right in front and plenty of it. Bar seating on the right and tables on the left. Open…read moreseating, seat yourself. Service was excellent. I had the 2x2x2 and everything was cooked to perfection. My wife had the hash & eggs with a biscuit. The food was all seasoned perfectly. The star was the biscuit, wow. It was so soft and flaky. I would definitely eat here again.

Amazing. Spectacular. We've been talking about this place the entire weekend…read more We stumbled across Biscuit barn as hungry tourist. We were immediately greeted with a warm "hello" by a lovely waitress who put us on a 15 minute waitlist. About 10ish minutes goes by and my name was called, the place was very busy and the staff appear very attentive like they were pros at handling a little chaos. My boyfriend ordered the chicken co-op and I ordered the country eggs Benedict. These were some of the best biscuits we've ever had. This is a no frills kinda place but delicious. For 2 extremely full breakfast, a side of corn beef hash and 2 iced coffees (they even put ice on the side for us) with tip the meal was $43 and we took home half of our plates.

We were visiting Crystal River for the weekend, and wanted breakfast/brunch food before heading…read moreout. We had a short wait and were seated in about 10 minutes. The Biscuit Barn delivered! The grits and biscuits were delicious. The biscuits were golden brown, soft on the inside, and perfectly paired with the sausage gravy. The grits were also very well made, and perfect in the bowl! Three complaints: (1) parking was limited but definitely of size for the seats available in the restaurant; (2) the coffee was WAY too strong, bitter, and lacking normal coffee notes; and (3) they added a restaurant fee on the ticket. Still, we'd go again!

I've always kinda liked Bett's Big T but also used to have reservations about it. Back circa 2015,…read moreit was pretty run down, looked pretty grim honestly. I guess it began as a truck stop decades ago and then became solely a restaurant. Anyways, they have had a cosmetic refresh, painting the building, adding cute signage including some features explaining Bett's long history, and just made the dining rooms a down-home but clean and inviting place now. This goes a long way: I am all for hole-in-the-wall restaurants but you don't want a place to look dirty, either. Bett's no longer does. It looks comfortable and plain-spoken, honest, and home town now. The food has always been good. You get a menu dinner or daily special--things like chicken fried steak or liver and onions or fried mullet--and a choice of three sides. The sides range from mac-n-cheese and collards to normally a couple homemade desserts: the peach cobbler and strawberry cake both are not to be missed. Portions are generous. Their Friday and Saturday all-you-can-eat seafood dinner is also a real deal and good food. Red velvet cake, caramel cake, and lemon cake are hits too but less frequent in their menu appearances. Ford hook limas sometimes show up too, slowly cooked with bacon or ham and are awesome. The painting and general interior and exterior refresh really went a long ways with me to have greater confidence in Bett's. It's now easily a place I rank with some of the region's best country/Southern cooking restaurants.

Food was fantastic! We enjoyed breakfast two mornings in a row! Everything was fresh, fast and…read moretasty!

A trip to Cedar Key, isn't complete without a stop at Annie's Cafe. The food never disappoints and…read morethe welcoming hospitality is its absolute best.

We got 2 sausage, egg & cheese on English muffin bfast sammies to go and they were delicious!…read more Cash only at Annie's so come prepared! We watched some birds off the porch while we waited.

Adorable with nice service but the food leaves a lot to be desired. It's ok but I had higher…read moreexpectations. I had an everything bagel with salmon, onion, lettuce and tomato. Honestly I felt like I was eating a Lender's bagel with not much on it. My daughter had an everything bagel with cream cheese, she agreed and thought that even though simple it should have been better. Presentation was very nice and the service was good. We both had coffee, I had a dark roast, she a latte. This too was just ok. Truthfully I did expect more for the price we paid, I expected more period. Walking in I loved the place, it's darn cute and I think it's amazing that they sell "Quincy Cattle Beef" in the freezer that's in the front of the store. The decor is inviting but sadly our food and yes even simple was lacking but it was a relaxed atmosphere. Address: 598 2nd St, Cedar Key, FL 32625-5120 Phone: (352)543-5004 Hours: Saturday 8AM-2PM Sunday 8AM-2PM Monday 8AM-12PM Tuesday (Veterans Day) 8AM-12PM Hours might differ Wednesday 8AM-2PM Thursday 8AM-2PM Friday 8AM-2PM

Had good hot lattes today and my husband got a bfast sammie with spinach, egg and feta cheese - big…read moreand yummy!

Was passing through from Gainesville to Jacksonville and Yelp helped me find this little jewel…read more Street parking which was surprisingly easy to find. Was able to park right out front. Don't judge the place by its exterior. Walked in and is a very relaxed, roomy restaurant with table like many of us eat at in yesteryear at home. Country table I think they call it. Big black board on wall with specials. Very detailed menu also. Cell service is not existent inside but I did see and use the guest WiFi. Several ladies serving or taking orders so service was great. Menu is pretty extensive but I finally settled on the Reuben and went with the soup as a side. The Reuben was delicious. Not overloaded like some try to do it but also not lacking. Delicious!. Now I know soup when it is 80 outside but she sold it well. She also did not oversell it as it was as good as she said. Loaded potato with bacon and cheese and broccoli. Wow. Cleaned it all up and washed it down with some truly awesome sweet tea.

Nice place here in Starke! We had a Vegan Bowl…read more We had Vegie Omelet. Shyann was our server and did a great job! They're a little pricey, however it seems everything is now a days. Good job guys. We'll be back!

***** Yes! ***** When in Ocala it's a must try!…read moreGREAT atmosphere! GREAT Service! We had the Vegan Breakfast Burrito! (AWESOME!) The Chick-Pea Salad(AWESOME!) The Americano Coffee. We were taken care of by Sarah the owner, refreshingly Friendly! A place you want to spend your money even if you're not hungry! Courtney, the cook, delivered the food! She was awesome!! We'll be back!!!! PS: They have 4.7 Stars!!! I demand a recount :p ... This is 10 star place for sure!

Would not recommend to LGBTQ+ people…read more Traveling from Orlando to ATL and did not realize this place would have "Faith and Family Month" posters everywhere. I didn't even initially assume it was a hate campaign until my sister mentioned it's an anti-pride month initiative. It's sad because the staff seems well intentioned and the coffee/food was fine. I just can't recommend this place as being an open-minded and respectful place for lgbtq+ people.

A spring break trip to Thomasville, Ga. took us to Qs cafe in the downtown district. The place was…read morenice and busy at lunchtime, but they waited on us, and we were served pretty quickly. Dawn had the farmer's pride omelet and I settled on the Caesar salad with grilled chicken. Everything was great, well seasoned, and cooked nicely. The restaurant is well lighted and clean; the staff is friendly and the atmosphere is nice. Prices are good for the area. We would definitely recommend Q's Cafe!

This place is in the heart of Downtown Thomasville. We got there about an hour before they closed…read moreand there was a 40 minute wait, so I was expecting greatness. I wasn't disappointed. The waitress had good suggestions based on portion sizes and what she thought the best dishes were. I got the (Not So) Little Piggy B, which is a pork sausage, egg and sausage gravy on a cat head biscuit. This was SO GOOD! And HUGE!! My BF got the Gringo omelette with home fries. He said the home fries were not messing around, they were so good. The omelette was a 3 egg omelette, and was a pretty good size. The ambiance was cute. They had some interesting decor and artwork on the walls including some handmade quilts. This place was a 10/10 for sure!

This is a review just on the weekend brunch that they do here. It was so cute and cozy inside and…read moreSara was so sweet. It is a little pricey for brunch, but it's a big meal! It's a set menu but when you call to reserve you let her know of any allergies or dietary restrictions. The meal for the day my mom and I went including a spinach and tomato quiche; hashbrown casserole, fruit and a pop over as well as water, orange juice and coffee available. Dessert was a chocolate and peanut butter crepe cake. The presentation of the food itself was beautiful, but the table and decor of the place was also adorable. A great spot to come and will definitely be back.

The Grady House, in High Springs, Florida, only gets better with time as Ms. Sara Miller rises to…read morerockstar status. For food, graciousness, and Southern Hospitality Ms. P. Dean Is yesterday's news. Why else would our third return still cause raves? While Savannah's Eliza Thompson House rules supreme for its local historic ambiance, the Grady House walks away with first prizes for food and caring staff in a historical setting. My point is that you'll have to drive two hundred miles across two states to find anything comparable to The Grady House. Real antique furnishings, real flowers, real hospitality, and very real people. It shines through in the Miller family and staff. The photos show the true to period decor of the home and grounds and its ambiance, as well as the exquisite presentation of the high quality breakfast. Only your personal experience will immerse you in the tastes, conversation, and caring of a lady who loves the Grady house and creating a special time for each person.