I was directed to Dunes Ibiza because I was told they had hookah but upon arrival I was informed…read morethey had "discontinued" that service. The drink were good and of course overpriced but that is general in Ibiza.

This is a fun spot for before or after going to any of the night clubs around. The bartenders and…read moreservers are good and it's a lot of fun.

This restaurant was exquisite. This restaurant is located inside the Hard Rock hotel and has much…read morecritical acclaim. The acclaim is well deserved. To start we had a couple of cocktails, my woman had a mojito and I had a Cuba Libre. The appetizers were next and were exploding with flavor. We had the wagyu tacos which included caviar as well well as the prawn guacamole. I have never had tacos or guacamole so flavorful. For entrees we had two pasta dishes which were also incredible. The only downside was that we could not take our leftovers with us as there were no to go boxes! Bummer!

Kari's Rating: 4.5/10 TLDR:…read more -Live singer was phenomenal, but the never ending house-music was SO LOUD we couldn't have a conversation and ended up yelling and lost both voices -Worth experiencing once, but not worth the $300 price tag without drinks -One of the most beautiful restaurants I've seen in Ibiza This was our last dinner in Ibiza, and my friend--who's been to the island four different times--insisted we end our trip at Tatel. He'd been before and said it was one of the experiences we couldn't miss. The second we walked through the doors, I knew this wasn't going to be just dinner. The restaurant is absolutely gorgeous. Everywhere you looked there were lush florals, warm fairy lights, oversized gold mirrors, and extravagant décor. It felt like someone combined an upscale Michelin-starred restaurant with a royal jungle. Even though the dining room is intentionally dark, every corner somehow still catches your eye. Unfortunately, we were seated directly underneath the sound system. Within about two minutes I asked our waiter if the music could be turned down because it was incredibly loud. Little did I know there was a live performance about to begin. A singer came out with an incredible voice and started performing everything from Mamma Mia classics to other popular songs that had the entire restaurant singing and dancing. She was honestly fantastic. The only downside? The volume never changed. We literally couldn't hear each other for the rest of dinner. I happened to have professional concert earplugs from a recent show in my purse, and I actually wore them through dinner because I didn't want to leave with ringing ears. That's probably a first for me at a restaurant. IT WAS SO LOUD. I'm actually so upset about that. It was a horrible experience because of that. Both of us literally strained our voices so much just to talk we ended up having scratchy throats when we left. Onto the food-To start, they brought over warm, freshly baked bread with butter and green olives. The bread was fluffy, soft, and absolutely delicious. My only tiny complaint--and I've noticed this all over Europe--is that everything seems to need just a little more salt. We ordered the scallops with roasted poblano peppers and Tatel's signature mashed potatoes. Presentation? Beautiful. The scallops arrived still sitting in their shells on a gorgeous serving display. They had a nice sear, and one of mine was cooked perfectly. Another, however, was a little underdone. My biggest complaint was that the scallops weren't detached from their shells, so we had to scrape each one off ourselves before eating which means I accidentally ate some of the shells-ruining the scallop and almost cracking my teeth. The roasted peppers looked amazing and had a nice char, but they didn't have much flavor beyond that. I ended up squirting some Lemon from the scallops and adding salt and pepper from the table on them. Now...the mashed potatoes. These were probably my favorite thing we ate all night. Rich, creamy, buttery, and incredibly smooth. They were served in a tiny measuring cup, which honestly confused me because I thought it was a sauce that belonged on the peppers. The table next to us ordered Tatel's signature veal, and the waiter prepared it tableside. He laid out a paper-thin piece of veal, topped it with two poached eggs, and shaved fresh truffle over the entire dish. Even just watching it being made felt like part of the entertainment. For our main course, we ordered the T-bone steak. Again, presentation absolutely delivered. It was already carved before it was served on a large Himalayan salt block covered with flaky sea salt. It looked incredible. Unfortunately, we ordered it medium rare, and it came out much closer to rare. We both joked it would actually make an amazing leftover because another few minutes in the oven would've probably made it perfect. The beef itself was clearly high quality, but because it sat on the salt block, every bite became saltier than the last. There was also a significant amount of fat--great for flavor, but nearly a third of my steak wasn't edible. Overall, I completely understand why people recommend Tatel. It's energetic, glamorous, beautifully designed, and feels more like dinner and a show than just a restaurant. The service was wonderful, the entertainment was excellent, and the atmosphere was one of the best we experienced in Ibiza. That said, when your dinner costs nearly $300, I expect the food to be just as memorable as everything surrounding it. For me, it wasn't. I'm really glad we experienced it once, but I don't think it's somewhere I'd personally return.

Arrived for the 10:30 seating…read more Had a reservation- RESTAURANT AREAS The Black Carpet - Main area - Located closer to the Stage with Signature STK booths. The whole point of making a reservation in the booth is so they can see the show. It was impossible to see the show. My table was literally in the back of the restaurant not facing the stage... what's the point. I complained they said that was the only seat they had available. And there's a bunch of seats like that as well and other people were complaining.. FOOD Absolute terrible food. Bread in the picture was hard as a rock. The espresso martini had zero vodka. Caesar salad was overdressed and soggy. The tuna tartare was fishy and possibly spoiled. The main course fishes. The Seabass and the cod were both rubbery and over salted. The vegetables on the plate were not much better. The macaroni and cheese. The noodles undercooked and the cheese was watery. The service was unresponsive to my requests for moving my seat. They also said if I don't like the food / basically to-bad. The minimum spend per person was around €150. I just told the server to charge me the $ I got out of my seat , because I could not see from my table and watched the ok dancers and called it a night. I will reach out to my credit card company.

Basra this place is worst service we went at 9 and it wasn't packed so no reason why the service…read morewas so terrible they only served us one drink all the servers passed our table Soo many times. Then they don't have to go boxes I cudnt eat my meal sobqsiy paid for full plate I didn't eat only to find out I can't take it with me. So what a waste I would never go back. Food is mediocre at best. Only good thing was the dj and dancers

This is where the Pacha DJs come to perform before their show at Pacha…read more The food is not great, but also not terrible. But this place isn't really about that. We came here for the sunset, a gre-game before Pacha and to get up close to the DJ. On a busy night, there could be a wait to get a table outside. What I love about this place is that it's also family friendly. I saw a family of three generations (baby, mom and grandma) enjoy a dinner here which I thought was pretty cool. It was fun to strike up conversations with tables next to us and find out what their plans for the night was. In my opinion, Cafe Mambo is one of the best ways to start a long night in Ibiza. Coming from Los Angeles and Vegas where security at lounges and nightclubs are always power-tripping and getting into people's faces due to craziness control, it was nice to be around a well-behaved group of people and no one overprotecting the talent. I miss this place a lot. Can't wait to go back!

One of the more populated spots on the Saint Antoni waterfront area, with a great DJ and music. I…read moretried the vodka & elderflower cocktail with fresh lime & mineral water -- this was probably one of the best drinks I've ever tried. It was very refreshing, citrusy, and not sweet. Their drink list was extensive and you can find something for every palette. Really great place to enjoy an evening in Ibiza. Just know that drinks are on the pricier side, as you're also paying for the location, ambience, and music.

We were looking for some good drinks post a very crappy dinner and were intrigued by the good…read morereviews on google. The place is not located on the busy streets and is a small walk inside an alley. The owner is a french guy who fortunately spoke good english and was chatty and fun. We really wanted to talk to someone local to know more about the town but not knowing the language had been a hindrance in Ibiza uptil now.He made some great drinks and chatted with us in between serving other customers. The drinks are expensive (compared to other bars) but were well made. There is limited seating inside but more outfront. The music was peppy.

Our crew of friends loved Bar 1805, a French bistro and bar that's slightly off the beaten path in…read moreIbiza Town. We absolutely loved our server, Marc, who humored our attempts at French and our determination to make our way through the entire cocktail list. Between two visits, I'm pretty confident I did indeed try nearly every item on the list. Favorites were the espresso martini, bloody mary, absinthe coffee flip, green beast, trader vic's mai tai... honestly, there wasn't a bad one in the bunch! Order what sounds good and you'll be more than happy with your selection. Bar 1805 was one of my favorite spots of our entire two week Spain trip, so I highly recommend a visit if you find yourself in Ibiza!

We came to Blue Marlin for an early dinner on a Sunday around 4:30 PM before heading to the club,…read moreand wow--such a vibe! The setup is amazing: there's a beach section with daybeds where you could easily spend the entire day, a restaurant area, and a DJ booth with a sectioned-off VIP lounge nearby. The whole atmosphere felt classy, beachy, chill yet still popping--exactly what you'd expect from an Ibiza hotspot. The cocktails were great, and the sushi and caviar menu added a luxe touch. Yes, the sushi is steeply priced (about 6 pieces per roll), but you're really paying for the experience, and given Ibiza is a seasonal spot, it makes sense. We loved the black tuna roll so much that we ordered it twice. Our group of 9 mainly focused on drinks and shared some food, and the bill came to about $48 per person. For the quality of drinks, food, and unbeatable vibe, it felt more than fair. The DJ kept the energy high, and the wind blasts during the set made it even more fun. I'd definitely come back again--next time I'd love to try the beach daybeds and stay through the evening for the full DJ set. Highly recommend Blue Marlin if you're in Ibiza! Also, to the people who put 1 star reviews due to the lack of taxis outside of the restaurant - first of all, transportation to and from an establishment is the individual's responsibility. Make sure you arrange your rides! We hired a car service and also got taxi driver cards as we did our research and we knew how hard it can be to get a taxi at certain hours of peak time. It is not the restaurant's responsibility or their fault if you cannot get a ride after eating at the restaurant.

The food was excellent the customer service was superb. The atmosphere was a cool vibe. The…read morechampagne Sangrias are a must!

The ambience here is super cool! It's a mix of sushi and Thai delicious food , plan your visit…read morebecause it takes around 25 min to get here from Ushuaia , good service too, definitely reserve

This place is amazing. Such a vibe with amazing decor, dim lighting & great ambience. Everything…read moreyou would be looking for in a restaurant for your Bday Dinner. My friends and I took our friend here for her bday and we weren't disappointed. We ate and drank*spent a lot of money* and had a great time. I enjoyed the sticky ribs with wok chicken fried rice. A few of the waiters also brought out a cheesecake dessert with a candle and sang happy birthday to my friend. This restaurant is surely on the pricey side BUT your bday only comes once a year so why not live a little?!

My 2nd meal here in Ibiza and it was good! I found them on Google and they were near my hotel. So I…read morewalked down 4mins to grub. I ordered margaritas, garlic prawns, & a wok chicken dish. The drinks were a 4, garlic prawns 2.5, but the wok dish was a 4! I enjoyed my lunch. The vibe was nice and sunny and the waitress was really nice. It was a nice breeze sitting outside chilling/looking at people passing by. I'll probably be going back.

The food here was good, however the service is what accounts for the 2 stars. We were told food…read morewill take around 30 minutes so we decided to try the place out. We ended up waiting awhile to order and then waited an additional 1.5 hours for our food. This food isn't exactly gourmet so 1.5 hours seemed a bit extreme especially when the restaurant wasn't that packed. People sitting next to us got their tapas before us and we ordered before them. When we discussed our frustration with the food we were immediately yelled at by the waiter. He made us feel very uncomfortable and was raising his vice with us. When we were paying the check we asked the girl if we could all pay individually and she said that was fine. The male waiter then continued to tell us how we were "making his job more complicated to punish him for the food" It was just super uncomfortable. We were only paying separately because the girl waiter said it was no problem so it felt unreasonable for him to keep aggressively speaking to us, a group of girls, in that tone. Maybe we just had a bad experience, as the food was good but this service made the whole experience very uncomfortable and unenjoyable.