I was coming to the Fairfield area from California for my brother's memorial service in April 2014…read moreand Carol was was able to orchestrate a reception for me through phone contact alone. She was so easy to work with, took total control and organized and coordinated the whole 2 day event for me before I even left home, so that I didn't have to worry about anything when I got to CT except being with my family. Carol was able to capture exactly what I wanted, with absolutely no stress on my part. The food was fresh and delicious and she was able to put a modern spin on my family's favorite classic foods. Carol did a fantastic job and I would definitely recommend her and her very professional services to anyone!

We used Along Came Carol to cater our Senior Leadership Team dinner, and it was absolutely…read moreoutstanding from start to finish. Carol and her team brought such professionalism, warmth, and attention to detail--our entire group was blown away. The passed hors d'oeuvres during cocktail hour were a perfect opener--especially the Tuscan bean bruschetta on cucumber rounds and the chilled gazpacho shooters, which were both refreshing and beautifully presented. For dinner, the buffet was exceptional. The marinated flank steak and barbecue chicken were huge hits, but the whole salmon filet and grilled summer vegetables stole the show for many. Everything was fresh, flavorful, and perfectly cooked. Carol & Romy were both a joy to work with--thoughtful, responsive, and clearly passionate about what she does. We would not hesitate to work with her again for future events. Highly recommend!

The food here is amazing, fresh and always hot. The food is very flavorful. The portions are great…read morefor the price. The cornbread is amazing, the chop barbecue yams and mac & cheese egg rolls are amazing. I always get the fried chicken wing with 2 sides and it never fails. I highly recommend this restaurant 10/10.

I stumbled upon Hill's Kitchen in New Haven and decided to give it a try. I got the fried chicken…read moremeal which came with two sides and cornbread. The chicken was crispy, well seasoned, and juicy, exactly what you hope for with fried chicken. The mac and cheese was a highlight. It had a rich, sharp cheddar flavor, not overly creamy or bland like some spots. You could actually taste the cheese and the baked top gave it a nice texture contrast. The collard greens were tender and smoky from the turkey, not too salty, just well balanced. The cornbread was light, fluffy, and a little sweet, almost like a slice of cake. The staff was kind and helpful, especially with our big takeout order. It is a solid spot for comforting, well executed soul food. I will definitely be back.

Really loved this truck! Went to event with them and everything was soo good. Great quality slices…read moreand so much variety.. pretty much any pizza you can think of. Service was great as they were able to explain all of it. My fav slices were the eggplant, Brussels sprouts, bacon, and more. The truck additionally had cappuccino and espresso. Can't recommend this truck enough- absolutely delicious

Old World Pizza Truck is a wood-fired pizza truck that opened in New Haven, Connecticut in 2007. It…read morewas founded by husband and wife Jack & Janet Flagge. No strangers to the culinary world, the Flagges have been involved in the catering business since 1980. When they founded their pizza truck business in 2007, the Flagges joined just a handful of other pizza trucks in Connecticut. They chose the name "Old World" to reflect a way of life and cooking: a celebration where food is more than just nourishment. Today the Flagges have a fleet of multiple pizza trucks and a staff of 25+ employees. The trucks travel around Connecticut to craft delicious wood-fired pizza pies at wineries, breweries, festivals, and private functions. When the trucks aren't running, they are parked behind One 6 Three: a brick & mortar wood-fired pizzeria that was founded by the Flagge's daughter Alexa and her boyfriend Andrew Holmes. Many of the menu items between Old World and One 6 Three are the same. My family and I recently sampled some pizzas from Old World while we were attending a friend's birthday party. Old World was hired to cater the party. I had previously sampled pizza from their sister business: One 6 Three. While some of the pizza varieties were the same, others were exclusive to the pizza truck menu. Throughout the party, some of the pizzas prepared included Pepperoni, Margherita, Fresh Sliced Tomato, Mashed Potato & Bacon, White Clam, Eggplant, Sausage, Asparagus, Spinach, Mushroom, Broccoli Rabe, Shrimp, Caramelized Onions, Roasted Red Peppers, Pan-Seared Zucchini, Filet Mignon, and Peanut Butter & Jelly. They were all delicious!! Afterwards, the friendly staff served French-style ice cream, espresso, cappuccino, and affogatos for dessert. I was really impressed with the pizza from Old World and I hope to run into one of their trucks again!

So glad they're finally open!! Do you love nugs? Do you want the best nugs ever??! With spectacular…read moresides?! Or an amazing chicken sandwich?! The chicken nuggets are spectacular- get as many as you can carry. The fries and OG sandwich will satisfy any underwhelming person in your party. The Rancher is where it's at! Do yourself a favor and get the corn fritters and spicy Mac bites

Garden catering is a strong 5…read more Nuggets - 5 (best around), Fries - 5 (always crisp), seasoning - 5, sauces - 4.5, breakfast - 5, Milkshakes - 3.8, sandwiches - 5, salads - 3.9. Clean interior, easy ordering, good points system, very consistent. Tuesdays after 5 the special is $8 which is a very good deal. Garden Catering is good catering.

An amazing experience with Shawn Russell and the staff at Cinch! Full banquet meal provided for our…read more100 Year Anniversary of the Ukrainian American Club in Southport, CT and the meal was truly one of the best things during the event! Love Chicken Kiev? Look no farther as Shawn, a true culinary genius, prepared the most tender, savory and authentic chicken served with delicious butter sauce! SUPERB! The rest of the meal was pure perfection, roast prime rib, roast pork tenderloin and the best grilled vegetables, roasted rosemary potatoes and everything. No detail was missed and the staff was professional and very efficient! Thank you for the BEST catered meal we've ever had!

Phenomenal! Cooking class taught by a patient, knowledgeable and fun chef. Went as part of a…read morebachelorette group - the pace was relaxed and all of us were able to get something out of the class.

Ribs were falling off the bone.. and into my mouth. Brisket was sweet! Loved the potato salad and…read moremac and cheese too!

I used UberEats to have this delivered, so I can't comment about the service or the interior…read more However, I have had this less than two weeks ago, so the taste of what I had here was still fresh in my mind and so comes the review. My order? I had burnt ends, a Caesar Salad, cornbread, and a slice of key lime pie for dessert. The fact all these came together in the same order with a wait time that wasn't suicide inducing is always a plus, especially in a delivery setting. The cornbread was cake-like and soft, and the butter that came with it complimented this cornbread perfectly! I have no complaints about this cornbread. The Caesar Salad come with blue cheese dressing. The salad dressing wasn't great, but the salad itself was actually really good. Just make sure you eat it the day you get it because the Croutons lose their crunch if you store it for leftovers, and grab a fork for the dressing if you're gonna have the dressing at all. In fact, the whole salad does not hold for too long, so it was a good thing I didn't wait another day to finish this so as not to risk it wilting. Other than those, you get a great portion and it's actually really good when you first get it. The key lime pie is pretty good and tastes just like a key lime pie should. No complaints here either. Now for the burnt ends. The meat can be a little tough, but I can get over that, especially with the BBQ sauce. If you can't get over the toughness of the meat, then you'll have a tough time with this. Overall, they're good and definitely an option for barbecue if you are close to Waterbury but do not want to actually go there. I can only give this four stars because I have not actually been to this place in person and only ever had this through delivery. If I do actually go there, I may change this to a five.

I went to Hindinger Farm in Wallingford, Connecticut, and Bubba's Brunch was the food truck serving…read morefood. I had never seen a brunch food truck, so I was interested. I ordered the French Toast, but the food truck owner told me they had a special with French Toast, drizzled with Chocolate, and Bacon. So I decided to go with the French Toast special, and I'm glad I did. The French Toast was delectable and had a great texture. The chocolate drizzle was delicious, and you could tell it wasn't cheap chocolate. It was definitely a better grade of Chocolate. The Bacon was divine as I ate it; it literally melted in my mouth. It was crispy, and it tasted like it was Maple Bacon. The French Toast special was sprinkled with some sugar, and it was heavenly. I would recommend this food truck hands down. The customer service was fantastic, and I will definitely be back.

Tried this tasty food truck at the Downtown Milford Farmers Market today. I was lured in by the…read moredelicious smells as I was approaching the market! The gentleman who served me was friendly and service was quick. They even had a text to let you know when your order was ready so I could explore the market for a bit while it was being prepared. He gave me a sample of their special "cinnamon" French toast but I went with the regular which in the end didn't taste very different, but was delicious! I'll definitely pick something up there again if I'm hungry and I see the truck again!

At Bishops pick your own, delicious, friendly, out of this world! Hope to see them there more often!read more

Never got to order. Brewery was not crowded but he could t be bothered to take our order…read more Went up twice and both times he told us to wait. Maybe hire some kid to take orders while you cook