Great pizza! Informal setting with an outdoor patio for dining. The porcini mushroom pizzas are…read morefantastic. Came here several times while in the area.

Wood-fired pizza We dropped in for a lunch time pizza at…read morethis cosy family run pizzeria. The pizzas were delicious - lovely crispy base and fresh ingredients. The pizzas are made with love and pride. The service was genuine and the prices super reasonable!!

It's a good family run place on a side street selling fine pizza. The nice young man takes orders…read moreand mans the wood fired stone oven while his grandma (nonni) makes the food. Unlike most of the pizza places on the busy streets where the pizzas sit there for maybe hours, here the pizza is made to order. Recommended!

Four stars for the food. One star for cleanliness. The tables were filthy - stained with sauce and…read moreother foods. One of the staff was smoking the entire time at the entrance. Two tablecloths adorned each table outside and they only changed the ones that were visibly dirty after someone had eaten there. So gross. BUT the food was GREAT! Crispy cracker pizza crust with great sauce and fresh toppings! Pasta that you'd swear Nona whipped up in the back just a few minutes prior. Given initial impressions (where we actually almost left for fear of hygiene issues), the food was a pleasant surprise; a shock! This place hits the spot as long as you don't look too closely at the surroundings. Also, they said they were out of tiramisu, but we saw a staff member eating tiramisu as we were leaving. Still; four stars for the food.

While our trip to Tuscany had most restaurants planned well in advance, this one was not. We drove…read morepast Da Carlo dozens of times as it was en route to our resort. We finally stopped in towards the end of our trip and were so happy with our experience. The gnocchi was so soft and delicate and the portion was quite large. The grilled tuna steak was the highlight of the meal. It was so simple with a drizzle of balsamic glaze that I can't stop thinking about it. We also had a crab pasta in rose sauce that was fabulous. When you drive by a local restaurant that appears packed every night with locals, stop in to check it out. We are glad we experienced Da Carlo and the amazing seafood dishes offered here.

The mussels to start are a must! The seafood salad was so…read moretender it melted in your mouth. The fresh variety of fish you can choose from is beyond. I ordered the paccheri pasta with pistachios and shrimp. I believe this would be hands down one of the best dishes I ever had. The service is spot on. No need to have to speak their language. They are so accommodating. And it's beautiful inside with outdoor seating in a garden. The most amazing place we go to in Tuscany. We have been here many times over the years. It's consistent and better every time we come.

We were returning from Cinque Terre and looking forward to trying their cuisine. I am not able to…read morerate because we were told we had to have made reservations and were not served

A small local restaurant served delicious food. We had a nice quiet and wonderful meal.read more

Great salami pizza!! Highly recommended and only €5 euros / only down side 1/4 white wine also €5…read morewhich i thought was a little high

Found this spot online after wanting some pizza while we were near the tower of Pisa. It was a…read morepretty small and surprisingly not too crowded when we arrived, and were able to get seated immediately. Between the three of us we shared two pizzas - the margherita, and the proscuitto e funghi. Both were delicious, but I tend to like more toppings on my pizzas so I enjoyed the proscuitto e funghi one more. The crust was really light and chewy, but also thin enough to hold all the sauce and toppings. They were also quite giant! We also tried the limoncello spritz, but that wasn't our favorite. Overall, a great spot!

Found this pizza place after visiting the leaning tower of Pisa. Very friendly business run by only…read moretwo people at the time of arrival. We ended up trying the two pizza listed as "popular/suggested". These are my thoughts. Rivistato - What a unique pizza. There is a lot going on and it's folded in half. I thought it was good but they put in this veggie that was bitter which was a tad offsetting for my taste. It's unique, I prob wouldn't get it again but it was different! (3.5/5) Margherita Al Contrario - Went for a simple classic and this was delicious. It's different than the pizza in America and overall enjoyed it. (4.5/5) Overall an enjoyable spot for pizza. Note... the pizza are pretty big and we got two pizza for two people. Tons of leftover for us. We ended up spending 35 euro for two pizza. They gave us a small discount for paying in cash!