This eatery blew me away with the authentic taste and quality that I expected. Brandon (calbo) was…read moreour waiter,server, jokester, and overall great guy. We ordered a number of specialties and they ALL were on point and soooo delicious. The restaurant was not crowded so we lucked out or perhaps maybe because it happened to be a Sunday. Will eat here again when in BCN.

I was going through my camera roll from summer in Spain and had to write a review for this place. I…read moreloved this place and wish there was a location in the United States. This place has amazing food that is made with comfort and care. All dishes were outstanding and I could not choose which dish I liked the most. We ordered tapas and paella. The staff was so friendly and hardworking. We had the opportunity to meet the owner and he has an amazing story on how this place started. The ambiance is cozy and surprising quite a bit of seating. I would definitely recommend this place and come back as soon as a I go back to Spain.

Fantastic, but well hidden small Spanish restaurant, cooking traditional food with a modern twist;…read morefocused on excellent quality ingredients cooked by a skilled chef. I visited on the last night of a business trip with a small group - and we put ourselves in the hands of the chef to recommend a selection of starters, main-courses and deserts. The menu was only available in Spanish, but the chef was more than happy to explain it in detail, and to tell us about the ingredients. We started with the classic Jamón ibérico and a couple of dishes using the collection of fresh mushrooms he had on display in the window; then proceeded to the main courses. I had a fantastic pork dish, others had fish from the market baked or grilled, or filet steak - which by all accounts was excellent. Rather than choosing just one desert, the chef brought a selection - which we could all sample - and they were all excellent. With several bottles of wine, several starters, main, deserts, coffee and a digestif - the bill came to around 60 euro per head - which I think was very reasonable for the quality. Highly recommended!

Delicious food. Intimate modern design. If you are staying Saria then add this to your dinner plans.read more

Wonderful place, cozy and nice. Food is original and delicious. Waiters are very attentive…read more Recommend.

Ohhh myyyy, talk about a hidden gem with exclusive flavors. Really an adorable hole in the wall…read morewith colorful barstools, medieval stone walls, friendly service, and tastes you can Only Get Here. Excellent hummus platter got our mouths watering, but the house-invented Sorda rocked our tastebuds. A mushroom, olive, queso combo with a light flatbread topper, the restaurant described its creation as a crunchy calzone. Much thinner than American-style calzone, and absolutely delightful. Pair up with red wine, and you cannot go wrong with this one-of-a-kind dish we will dream of for the rest of our days.

A very small (one might even say tiny) bar that we were told was carved out of old Roman ruins…read more The service was good as one would expect where there can only be about 10 customers. We had a delicious cheese plate and also me tea which was lovely. Kind of cool for the ambiance alone.

The decor of the restaurant was beautiful. They have burgers, pizza, pasta, cold cuts and…read moresandwiches. The burger were very tasty. The pizza was crispy with fresh ingredients. The pasta was a bit bland.

Located in an old village just north-west of Barcelona, and one of the stops on the Blue bus tour,…read morethe Sarria stop. Santamasa is one of two sidewalk restaurants in an adorable open court, stone walkways, and tiny one lane streets. The setting is right out of a movie. Down the street, you'll stumble along beautiful and upscale bakeries, eateries, and food "to go" delis. Come here for a coffee, but not the food. The menu has a mix of foods, which is nice to find. Spanish foods (why, of course), Italian, Pizzas, Burgers, and a couple of Mexican dishes: quesadilla, and chips with quac. I ordered the GIGANTE Cannelloni (€8.95, $9.37). On the English menu, they had it listed to contain "roasted meat". This must mean canned meat, which meant delicious crema atop of one large and thin (not Giant) cannelloni filled with the "meat". Not good at all. [2.0 stars] Setting: 4.5 stars Service: 3.5 stars Food: 2.0 stars From Wiki: ======== Sarrià-Sant Gervasi is one of the biggest districts of Barcelona, situated on the north-west of the city, surrounded by districts of Les Corts, Gràcia, Eixample i Horta-Guinardo, and by the villages of Sant Just, Sant Feliu, Molins de Rei and Sant Cugat. It is formed by the old villages of Sarrià (added to Barcelona in 1927), Vallvidrera (added to Sarrià in 1890), Santa Creu d'Olorda (added to Sarrià in 1916) and Sant Gervasi ("Saint Gervasius") de Cassoles (added to Barcelona in 1897). The first written document found about Sarrià dates from the year 987, and the origins of the village are a Roman colony.

We discovered this place after an evening at Tibidabo. The tapas were excellent. We ordered…read moregazpacho which came with all the fixings to be added to the tomato base. We ordered white asparagus with orange and vermouth cubes. And we ordered an excellent tuna tartare with aubergines. After visiting Barcelona for a week and trying numerous tapas places and other restaurants, I would have no hesitation in recommending Molina.

From the owner: Comida casera de mercado y autor!read more

I loved their seafood paella (and I don't usually even like paella)! The patatas bravas was good,…read morebut not the best I had (the mayo was too heavy). The Spanish broken eggs were delightful. The coca bread was delicious, with crispy bread and fresh tomatoes. Everything from the fruits to the seafood tasted super fresh.

Just a great restaurant with tasty food and and super friendly and helpful people- I have been here…read moremultiple times on my every trip to BCN - fantastic experience Every Single Time. Thank you Garlana

Recommended by our hotel concierge. Everything was top level. The food was delicious. An amazing…read morelocation and view. Our server, Massimo, was attentive and made the best tiramisu we had on our trip.

Most beautiful views of all Barcelona. Food was terrific. Must order the baked Camembert, the…read morescallops. Lobster stew was also very special, and I was able to order for only one. Many foods are served tableside on fire including the sea bass and the rum cake dessert. Quite a show. Came with a colleague and had to return with my wife two nights later. Manager was terrific and service was very nice.