The breaded tenderloin is the best I've had since Sir Walter's in Indy shut down. It was a hair…read moreabove Muldoon's in Carmel. This one is great. They must start with a 3/4 - 1" slice of loin and they don't go crazy with the hammer. It's still 1/4 - 3/8" under the right amount of crispy breading. Service was great, the place is cool. Great small town downtown vibe. Highly recommended!

Don't have these in Kentucky so I traveled up to get one. Met my cousins there and it took her 3…read morehrs to get there we agree this is the best tenderloin we've had in a long time. They don't hide the taste of it with a lot of spices. The meat is thick and juicy. Will go back

Everything went well getting my sandwich pickup. The order was correct and the service was good too.read more

I went to this subway because I was traveling. I ordered on the app then walked in. I told them I…read moreordered on the app they informed me that it was busy and you're ordered wouldn't be ready for 20 minutes. I said it's busy? No one was in the store and there were 3 employees. So they started cleaning while I waited. One employee started my sandwiches just 2. Then he informed me I can't watch him make them. I said ok really. It's clear glass I couldn't help it. I think they were mad I BOGO on the app. Thank you subway. Finally done.

Popped in hungry and hot after walking around McCormick's Creek State Park…read more The space itself isn't especially appealing; the exterior is an unassuming brick building-we almost missed it-and the interior is fairly minimal as well. If you have a large crowd you might be challenged. But we weren't there to take in a scene and icy water was brought immediately after we seated ourselves. We were provided paper menus but also check out the digital versions! There were a couple of differences, one was only wording but did result in a side upgrade for one in our party. I got the standard burger and, with the server's recommendation, added bacon jam and aioli to make a smaller version of the double-pattied civilian burger. Delicious and right sized for me. The fries are a must. They're beer battered steak fries, crispy outside, soft and steamy inside. The pulled pork got positive reviews but looked messier than what I wanted to manage in that moment. The menu has a good variety, including a couple of vegetarian options. I was also very happy to find a rye beer with a more modest ABV as I like the spicy bitterness of rye beers but they tend to be more than I want after hiking around on a hot day. Service was great. Our server was familiar with the menu and super friendly. This spot is a great option after a hike in the area, especially if you're cringing at the thought of navigating the student crowd in Bloomington but still want a good meal and beer. Added bonus: fantastic prices.

We stopped in on a Sunday looking for a Bloody Mary, unfortunately they only served about 5-8 craft…read morebeers. I tried the Pilsner they had on tap and it was decent, my wife got a sour that she really enjoyed. The brewery was clean and had a welcoming vibe. We sat at the bar too and the service was excellent! I ordered the Cuban to eat, I thought it was just ok, however the mustard seed brown mustard was very tasty! The Civilian burger with bacon jam was very flavorful!

Was on a Yelp adventure and saw this pizza place and really had high hopes of getting a great pie…read moreto take home with me. Appeared on their Yelp hours to be open however when I arrived everything looked dead and their hours are posted on the door as being closed on Sunday's. Bummer. Hopefully I'll be able to come back here and grab some pizza soon as I'm always on the hunt for a good pie! It appears based on the signs on the door that you can only do carry out at the moment due to being short staffed.

Don't let my answers turn you from trying Greccos! It really is an awesome place with great…read moreatmosphere and good food! But, unfortunately, this location in Mitchell has been closed down. So head on to bedford. It's totally worth the 7 mile journey north to Bedford Greccos!

Found this on the Paoli square, good salads and sandwiches that were very fresh. Staff is friendly…read moreand the small eatery is very clean. Good eats!

Friendly owner and family…read more Wonderful tasting food Exceptionally clean restrooms Good price for high quality food Fast Service

Fun place to eat, friendly host and waitress. Fast service, good food! Good location and would…read morerecommend/return!

First thing u notice is the sewer smell of definitely throws a wrench in the ambiance. The bathroom…read moresmelled way better! Our waitress Makayla was not very excited to be there, not attentive either. Ordered the margarita, skip it, tasted like lime water . The rest of the food was delicious though, I had the chicken bacon ranch jalapeños ranch wrap with Parmesan fries, it was delicious!! Husband had the triple B burger with onion rings, it was delicious and they give u nice portions. Overall I would go back but get a different waitress and drink for sure.

I got a Smokehouse Brisket here today. Was the worst sandwich i've ever gotten there chewy ,cold &…read morenasty. This was the third time i've got one there , was great the other 2 times. I've ate there plenty of times with no problems.

Love the market fresh chicken bacon ranch wrap. Always have good service. Only thing I wish they…read morewould change is to go back to cooking eggs to order not just scrambled. Maybe even offer egg whites.

Small town local eats prepared up fresh and tasty off the side lot smoker by a very friendly owner…read more Can't beat local hospitality, rural ambiance and delicious eats. BBQ and brisket are delicious with a big side of baked beans. Order at the counter, drinks come in a bottle at a premium price. The food price is reasonable and offers up lbs of meat to go. Go check them out and eat local or drive over to check this spot out. A few tables to eat inside or weather permitted you can eat on a picnic table or in a screened in gazebo

I decided that this needed a more Western feel to it, and the service is fast for…read more Y'all ever find yourselves meandering through Salem and craving a hearty meal that'd make a cowboy tip his hat in appreciation? Well, partner, you best steer your boots toward Smokin' Hawgs. Nestled in the old Main Street Pizza building, this joint might still be a work in progress, but it's already staking its claim as a local treasure. The inside seating might be on the cozy side, but don't let that fool you--there's ample room for comfort. And soon, a new patio with a gazebo will grace the front and side, offering a prime view of the creek that meanders beside it. While you're relaxin' and enjoyin' your meal, you'll also have a perfect view of the century-old courthouse in the town square, a grand piece of history that adds to the charm of this small town. Imagine sittin' under the gazebo, the sun setting over the horizon, and the gentle murmur of the creek as you savor every bite. That's the kind of experience Smokin' Hawgs is fixing' to offer. Now, let me tell y'all about the man behind the magic--Daryel. He's a dedicated chef and a fellow Masonic brother, rising with the rooster each morning to prepare the day's meats and sides. Every dish is crafted with pure love and passion, and it shows in every mouthful. **What we tried:** - **Brat Slider:** I took a bite, and it was like striking gold. Each morsel was a burst of flavor that had me wanting more. - **Pulled Pork Sandwich:** My wife saddled up to this dish, and let me tell ya, she's a tough critic. But this time, she cleaned her plate, leaving nary a crumb behind, except the bread. The pulled pork was plentiful, the baked beans were rich and savory, and the scalloped potatoes were creamy and delightful. - **4 Rib Meal:** My daughter chose this, and those ribs were tender as a gentle breeze, falling right off the bone. I had a taste of the beans--lip-smacking good, I tell ya. The ribs were seasoned to perfection, and each bite was a journey through flavor town. Daryel's signature sauces are the perfect sidekick to the star of the show--the meat. Each sauce complemented the flavors beautifully, adding a delightful kick that lingered on the taste buds. So, whether you're a local lookin' for your next favorite spot or just a traveler passing through, Smokin' Hawgs is worth every mile of the journey. With Daryel's dedication and the rustic charm of the place, you're in for a meal that's as memorable as a Western sunset. Giddy up and head on over to Smokin' Hawgs, where every meal is a culinary adventure crafted with heart and soul, all while takin' in the sights of the historic town square and its venerable courthouse.

We went there 8-22 at 4:30 on a Friday and it was closed. It didn't have their business hours…read moreposted on the door. I couldn't find on its website the business hours. ?????????

It's attached to a gas station and has its own parking. The food is why you come and the people who…read morerun it. Makes you think you came to visit your aunties place who knows how to cook !! I am a biscuit and gravy aficionado. Check the pics. We both got the pawpaws. The food is off the hook.

A little pricy, but the taste is on point. I haven't had a spicy garlic sauce this good in years…read more Certainly miles above any of the other chains.

This is one of our favorite restaurants in Bedford. The Buffalo chicken nachos and the garlic…read moreParmesan fries are our regular choices...we rarely eat there without ordering those two items! But we've tried just about everything on the menu. They have plenty of options if chicken isn't your thing. We really love their salads too! The servers are always wonderful and the atmosphere is comfortable. Avoid the busy times for the best experience.