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    2 years ago

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    5 years ago

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    13 years ago

    Just WHY does the McDonald's across the street do better than this place? It's way fresher, and you HAVE to get the bacon,ham,Swiss

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    Hungry Hippie Tacos - Wild Willy

    Hungry Hippie Tacos

    4.2(220 reviews)
    111.7 km
    $

    not sure if the tacos were that great or if it was because we had been on Isle Royale for 4 days…read morebut we TORE UP SOME TACOS!!! in all seriousness, everything was delicious...recommended if you're on the way too or from the island or just in the area.

    Hungry Hippie Tacos is an interesting fast food establishment, serving tacos that are a like a bit…read moreof a fusion between Native American and Mexican-American cuisine. The food they serve is nothing like a traditional street taco, nor anything like those classic Americanized Mexican restaurants. It really is unique and is something that I've never seen before in the past. The restaurant itself is counter service, so ordering is easy and quick. When we arrived for an early Tuesday dinner at 5PM, it was completely empty. My first impression from looking at the menu was that the tacos seem very expensive. I soon found out that each taco is probably equivalent to four street style tacos in mass, so the pricing makes sense. Grateful Pig, Basket ($15.99) - The taco comes wrapped in aluminum foil. I don't think this does the taco shell any favors, because as soon as I opened up the wrapper, the shell started to crumble and split. There's so much liquid from all the wet ingredients inside that it's literally impossible to eat this taco as a taco - after a couple of dangerous bites where stuff was falling out left and right all over the place, I went up to get a paper boat, flipped the taco out, and ended up eating the rest with fork and knife. The taco shell itself is very interesting. I went into the restaurant thinking it would be similar to Native American frybread, but it's totally different. Instead of being completely flour based, this one is like a puffed up, fried masa and wheat flour mixture, made extra crumbly rather than pliable. It's honestly not a good taco shell given how crumbly and dry it is. The pork is nicely smoky, although very salty and needs the blander ingredients above to dilute that salt out - very hard to do in taco format. The basket comes with a bunch of crunchy homemade tortilla chips, not too salty, and a tiny cup of salsa. The salsa is quite watery/runny and is pureed heavily. It's given in such a small amount that's not nearly enough for all the chips on the plate. I'm not convinced this is a freshly homemade salsa. (3/5) Wild Willy ($14.99) - Interestingly, this taco shell was better than the other. Firstly, while still crumbly, it has a bit more strength to hold things together. Secondly, it's speckled with super crunchy nubbins all over the exterior, giving additional and very pleasing crunch. Otherwise, this taco has an entire chorizo link rather than the ground bits I expected to see, as typical in a street taco. The link has a bit of heat and the spice mixture complements the natural porky flavor so well. Usually with cheaper chorizo, the spice mixture dominates, but this one is balanced. They cut the chorizo in half like a boat and then stuff it with some slightly roasted corn salsa. It's then doused with lots of chipotle sour cream for more slight heat and plenty of fatty moisture. Finally a huge pile of shredded cheese and lettuce complete the taco. (3/5) I think the tacos might be better served as an open taco concept like the Indian Taco, or at least served in a paper boat instead of wrapped in foil. As they are, though, I found the tacos to be mediocre. Bathrooms: Two unisex rooms Food: [3/5] Service: [ ] Other: [ ] Final Rating: 3/5

    Photos
    Hungry Hippie Tacos - Interior

    Interior

    Hungry Hippie Tacos - Burrito

    Burrito

    Hungry Hippie Tacos - Chimichanga

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    Chimichanga

    Arby's - hotdogs - Updated September 2026

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