Mexico City may be my favorite foodie destination. Every trip to this city brings something new…read more KYU Miami has always been a favorite, so I decided to give KYU Mexico a try. Let's just say, the experience well exceeded expectations. The food is incredible and the service, second to none!

Kyu is an amazing experience from beginning to end! The decor is sexy and chic, and the patrons at…read morethe restaurant tend to match. The night that we went, they had a DJ playing, which added another level to the vibes. This seems like a versatile spot, good for both larger groups or intimate dinners. My friend and I started our meal with the soft shell crab bao buns. These were perfectly cooked and absolutely delicious. I highly recommend. For our mains, we split the Korean fried chicken, duck breast burnt ends, baby bok choy, and Japanese sweet potato. Every single thing we had was tasty! The chicken was perfectly fried and seasoned. The duck breast was cooked well, and the sauce was a perfect complement. My favorite item was the Japanese sweet potato comes topped with white miso and black sugar better. The flavors melded together so perfectly and the potato was savory. The presentation at the table was also interesting. In addition to the food, we each ordered a couple of cocktails. Both the funky monkey and Pyro drinks were well made, with another great table presentation when served. While there was a rowdy party next to our table that annoyed us, the food, drinks and service from beginning to end more than made up for that. I highly recommend stopping here for a meal and some drinks if you ever find yourself in Mexico City.

I'm not sure why there aren't more reviews about this place ! This place is delicious! Service and…read morefood are excellent! I recommend camarones a la diabla, they're spicy but incredible. What topped it off were the complimentary Mezcal shots from the chef! Thank you!

From the owner: comida chicalense: la mezcla de la comida de Mexicali y Sinaloa con la comida chinaread more

Everything. Phenomenal. Everything we've eaten and drank here. My husband and I went after getting…read moremarried, and again for our anniversary. I'll make a point to go on any and every trip to Mexico City. Huge menu, but it can all be trusted! Super fresh, high quality seafood. Original review 6/29/2024: Everything was delicious. The sashimi tuna belly was exquisite. We had a whole fish, can't remember what it was called but it was great. Solid kao soi. My one reservation is that the menu is really big instead of being more focused. That being said, everything we ate was fantastic.

Disappointed. Very lively fun ambience and I really wanted to love this place. Prices are very…read morereasonable. Services are not bad. Tempura upon (soup noodle) - tempura was fried lightly and well but soup was disappointing. Salmon bowl was more disappointing. Rice was cooked very soft- wrongly. Why no sushi rice? (Withiut vinegar) Very very sad. Won't come back.

This little restaurant is right off of the beaten path, and it seems like it has been here for…read moreyears. The sign said that they are open for both breakfast and lunch, and I'm glad that I made it a little bit early for breakfast. There were a lot of options on the menu. I decided on the one that was the easiest, juevos tocinos which I think means scrambled eggs. It included a side order of refried beans, and several tortillas. The eggs were good, but the beans were a little cold and there wasn't much. It always seems to be the case that they never want to dish out more than a sip of refried beans. The Server was pretty cool, and I didn't need to request the check this time. The ambiance is what it is, and I've grown to like the less fancier style and things more traditional around here.

When Masala y Maiz across the street was full, we ventured in here. It's a beautifully decorated…read moreThai restaurant with excellent service. The upper floor has private rooms which was nice. The food was good! The green curry with chicken is more like soup and cake with so many veggies, but it was good! The Thai ice tea was unsweetened but refreshing.

Looking for Asian food in the Roma Norte area, we came across Sesame. They served Pan-Asian…read morecuisines and caught our interest. Easy to make reservation online. The inside is cozy with low lighting. Their menu offer a variety of Asian cuisines from Chinese, Vietnamese, Japanese, Thai, etc. We picked a few items to share: - Vietnamese-style beef carpaccio: a good citrus flavor in the sauce, topped with cashew. Overall good as an appetizer to start off with. - Shanxi noodles with tamarind and coconut chicken: this was our least favorite. The sauce in the noodles was very salty. I couldn't eat it after the first bite. - Tobiko rice: it had shrimp, roasted corn, spicy yuzu mayo, and tobiko. Pretty solid and nicely balance. - Sesame octopus: I like the mashed potatoes that came with it. Octopus had a lot of flavors and good texture. - Saigon style red snapper: wok fried red snapper. Crispy and the seasoning was good on the snapper. Pretty good with a nice citrus red cabbage salad that came with it. - "Chilango" (5 pan fried dumplings): their Mexico-city style dumplings. It had beef confit in the fillings. This was alright. Would prefer for it to be more crispy on the outside. We also tried their ice thai tea, beer, lemonade, and jasmine tea, however did not like the drinks. It felt a bit water-downed and too light. Service was friendly and quick. It wasn't too crowded during dinner time when we were there.

Went here for dinner on a Sunday night at 7:30 and there was no wait - we needed a break from tacos…read moreand fish so this did it. The noodles were on the saucy side. Sadly they were out of pad see ew.

This place is a pan Asian fusion - Thai, Korean, Mexican. On Wednesday place was empty - only our…read moreparty of 5 went all the way up to the second floor (maybe it was too early for the dinner by CDMX time). Almost all in our party went for a Pad Thai - some chicken, some shrimp and one person ordered a Korean dish. I have to admit that my Shrimp Pad Thai was with an interesting interpretation, but I liked it. Service was too slow (it took a long time for food to arrive and we were still only party to be seated). When we left the place - still no other customers, feels little weird (with the black cat on the wall watching you).

Black Taiga is a hidden gem in the most popular area of "La Condesa". It's located in the first…read morefloor of Tamaulipas 60. The food has some innovation in the fusion. I had edemames, sopa kum yom and Akira. Perhaps, I was craving but la sopa and akira fullfilled me in all the possible ways. Fair prices and good place to stay and have a drink

Upscale Chinese food. You should try the duck. They bring the whole duck and cut it for you. You…read morecan add si many things. You can have it in tacos. Everything we ordered was super tasty. The service was attentive. What I found where is that it wasn't as crowded as I would think for this location in a beautiful neighborhood and the traffic at it's surroundings. I guess it is a little nodded Even Though it is located at a corner.

I was visiting Mexico City from California specifically Los Angeles (where this is ample good…read moreChinese food) This was single handedly the best Chinese food I've ever had in my entire life! Must try the braised short ribs and the general chaos chicken. Dumplings were also amazing and so were their house dipping sauces. The cocktails were superb. Above all else the service was IMPECABLE the staff was very assertive, attentive(without being overbearing) efficient thorough, and very kind. HIGHLY RECOMMEND :) *****Review i posted for hunan meant for this location*****

This was was not too far from where we stayed in Polanco. It's very close to the fancy high end…read moremall. We stopped here one night because I was craving something soupy. Not many places open late at night and I dont think it was even that late but there were not many places open and this restaurant only had a few patrons counting us. We order udon and a combo sushi because they had buy one get one free combo or something. The seafood udon I ordered had so much seafood in it, it was great, and it had a very yummy umami fire grilled or wok fired flavor. Staff was super friendly. I would recommend if you crave sushi and udon or ramen.

I love this place. One of at least a few locations in Mexico City, their pitch is "Street Asian…read moreCuisine." It's definitely Asian fusion, offering everything from Japanese (including sushi) to Chinese to Thai. I almost always order the spring rolls and sweet and sour sauce (vegetable or beef). The wonton soup is quite good as well. I usually change up my main dish and never leave disappointed. I can vouch for the rices, the woks, and the yakitoris. You can also build your own wok. The menu is enormous. If you can't find something here you like, I probably wouldn't want to go out to eat with you. This location is just steps from the Palacio de Hierro, a high-end mall in Polanco. If you want to escape its overpriced, overcrowded food court, come here instead.

I came here about a month ago with some friends and I loved it. In my opinion their signature…read moreplatter are the tacos de pastor. They taste almost like the Brings and I think that he difference between the two are very slight. So I had the motivation to come here again today right when they opened. They had all of their food ready to go, including the giant slab of pork which what they shave off to make the tacos de pastor. Added a couple of pineapples and I was all set. I always request for them to hold off on the onions and cilantro because I think those condiments actually take away from the flavor. The lunch from here today was delicious!

Peking duck tacos!!! Tasty but expensive. If you want extra sauce they charge you!!! booooooo!!!…read moreoverall a great experience and something everyone should try.

This place was really great! The ambiance was so amazing...definitely a cool date nice spot with…read moreyour boo or some friends. The service was amazing and the waiter that we had amazing recommendations for both food and drinks (Tom Yum). I would definitely recommend anyone to come here...the locals love it and everything was perfect!

I had dinner at Galanga with my mom and brother a week or so ago when we were in Mexico City on…read morevacation together. I'd heard a lot of great things about Galanga (and read about it in the Michelin Guide), and because of that - and because it's vegan-friendly for my vegan mom - I chose it for one of our evenings in Mexico City. Unfortunately, the meal just didn't live up to our expectations. The restaurant is beautiful and very comfortable. But when we arrived, we were told that they were out of many things on the menu - not one dish, not two - I'd say about 8 items on the menu, including most of the dishes we were most excited to try. Ultimately, we ordered a raw scallop dish, vegan Pad Thai, and Pad Kra Pao. I enjoyed the raw scallop dish - spicy and fresh - but the other two dishes were fine (flat and maybe not as expected - the Pad Kra Pao, for example, wasn't made from ground beef but from chunks of beef that weren't the most tender but weren't bad). I also had a cocktail that was quite nice - lots of coconut and tropical flavors. The other main issue we had was with the service during our meal. While our server was extremely friendly, the service was chaotic. They brought a dish to our table that we said we hadn't ordered. They left it at the table anyway, so we figured whatever, we'll eat it. We'd had a few bites and then they came back and said we'd been right, that we hadn't ordered it, and took it away, which was strange, since they couldn't serve it to the correct table now anyway. We had to ask for another bottle of water several times - it never came, so we kept asking. We finally got one after asking three times, I believe. It seemed like the staff or kitchen were having a very off night, and that happens. But when a place is recommended by the Michelin Guide, you just expect a little more. Our experience at Galanga reminded me of trying out a restaurant that has been open for a week or two and is still in its soft opening and figuring things out. In a city with so many great restaurants, I just can't imagine I'd return, nor could I recommend it to friends that visit Mexico City. They might have just been having a tough night, but it was perhaps the most disappointing meal I've had over three trips to Mexico City.