Picturesque waterfront restaurant. Friendly and hardworking staff Delicious pizza and cold,…read morerefreshing beer. I opted for the Pizza Carbonara and a Tropical beer. This lunch was such a welcome departure from the sub-par pizza on my cruise ship. OK, I'll name names. Sorrento's on Royal Caribbean is awful. And gracias for having an English menu as well as English-speaking staff who were so polite.

Has to be the best restaurant on the island. We went twice and tried to go three times…read more The lasagne is exquisite. The salad divina italia is also amazing. Give it a shot early in your stay or you won't have an opportunity to return and that would be a tragedy!

Fabulous, the staff was very friendly and helpful. The food was excellent! We will be back! The…read morepizza was great, the best we had in a long time!

Nonchalantly bringing you locally sourced, creatively presented, mouthwatering tapas - Habana 6 is…read moremy number one dining recommendation on Lanzarote. Located in the tourist town of Costa Teguise, the restaurant is hidden in plain sight. While you may not see it right away, as it is set behind the street in an alley, do seek it out. For your convenience, there is a huge and busy free parking lot a block away. Décor is casual, the ambiance is relaxed, service is attentive and friendly. Both in door and outdoor seating is available. The dedication to local ingredients is brought to your attention in the menu item descriptions, without pretention. Though the restaurant is Cuban in name and decoration, it isn't in its menu. There are big plates and small plates, we decided to order a few things to share in the style of tapas. Of course it is always in tradition to start with papas arrugadas in the archipelago, the wrinkly Canarian potatoes and mojo sauce. Utterly tender and clean tasting, the potatoes were cooked perfectly - but what I learned with first bite is that the chef is a master of sauces. Next up Garlic prawns with chili of the country, bubbling furiously in juices. So much fresh garlic and a spattering of herbs coated the succulent shrimp, each bite enhanced with a cut of the chili. Next was the baked island smoked goat cheese in clay casserole with fig marmalade, a combination of immaculate flavors. The sweet and savory, creamy and fibrous, created an absolutely illustrious item. Last but not least, the grilled octopus. So many restaurants get this meat wrong, but this was prepared without fault, beautifully presented. The tentacles were tender exuding a smoky grilled essence, paired impeccably with the thick sauces made of pepper and sweet potato. Not normally a fan of octopus, but if it all tasted this wonderful it would be a favorite of mine. A sweet liquor was complimentar after our meal. Good to know: +Many restaurants are closed in Lanzarote on Sundays, but Habana is open until 6PM this day

Amazing food first time eating there, would definitely go back again next time we're on holiday.read more

I've just seen this video and I wondered how many people realised the seriousness of nut allergy…read more So next time your on an airplane and they give the announcement, we may just appreciate the seriousness of it all. https://www.facebook.com/ThisMorning/videos/10155811991012122/

We loved El Patio so much we came twice! The atmosphere was warm and inviting and relaxed and the…read morestaff were welcoming and helpful and friendly and the food was absolutely delicious. highly recommend!

Excellent meal, service and environment. Would certainly return when next in CT…read more We hade cheese garlic bread for starter, main was sea food paella, desert was ice cream. Washed down with a jug of Sangria.

This restaurant never fails - true, authentic, delicious Canaria's food. Served by waitstaff that…read morepay attention to every small detail and ensure the meal is perfect. All the wonderful food is served with amazing views of the Atlantic ocean and beaches.

Excellent waterfront authentic Spanish food in Costa Teguise. We had gazpacho, padrones pimientos,…read moreand the ensalada mixta...all delicious and came out quickly. We shared the dorada a la plancha, grilled dorado, similar to grouper / sea bass....great flavor with olive oil and garlic and served with a side of potatoes...big enough for 2. Excellent service too! Good find in a touristy locale.

Great modern restaurant near the beach with an extensive menu. Lots of indoor and outdoor seating…read morewith a friendly atmosphere. Have eaten here a few times now in sep/oct 2013 and April 2014. The food is always good quality at a decent price. I would recommend their steaks, especially if you like it rare, they cook them to perfection and they are huge !! There are two other restaurants in costa teguise within about 100 metres of el maestro (la hacienda and el peskera) which are under the same chain which also have exactly the same menu which is a little odd! They all have a slightly different atmosphere, (for example; la hacienda is much more child orientated) but I would recommend all of them as good places to eat in costa.

EL MAESTRO is centrally located in Costa Teguise and it's part of a chain which includes other 2…read morerestaurants (La Hacienda-tex/mex + La Peskera/fish and others). Friendly atmosphere bit menu it's like the other 2. Service is correct but a bit slow. We went to La Hacienda and we prefer that one: at least you could listen to funny Mexican songs and wear a Mariachi hat while eating. Price is correct, you have a lot of choices, from burgers to Pizza or T-bones.

food is amazing here. service is the best it can be, always happy to serve and provide details…read more ambiance is good and always has music playing. Overall amazing Chinese all you can eat, also can be a regular restaurant, you can choose wether you want to be served or help yourself.

Very good experience! The meat is excellent. I had it with the mushroom sauce and i would have it…read moreagain! We had to wait a little bit for the food because it was full but it was worth the wait.