Andy had to close down. He is doing well in his retirement. Geauga county has lost a wonderful…read morebusiness, run by an exceptional couple. Thanks for your many years of service Andy and Sue Byler.

We have been going here for over a decade. The prices are great, the meat is perfectly trimmed and…read morethe staff friendly. It is about a 45 minute drive for me but I still go! Their ground beef is fantastic, barely any fat once it's browned.

Outstanding customer service, fair pricing and quality products. They go above and beyond to make…read moresure your happy, Thank You for all you do.

Amazing! Wow....what a gem of a place in the last place you'd expect to find it! The owner is super…read morefriendly and will make you anything you ask him to. For example; I myself don't eat pork or beef, in learning of this, he offered to make me some flavored chicken sausage. I'd never had it, but said sure, so he took my number and called me a few days later when he had some made. Unbelievable! So delicious! There's a wide selection of products on site and as mentioned, anything that's not there, he's willing to make up for you, just leave your number and wait for the call! This day and age, who the heck still does things like that? THIS PLACE DOES! Also, they offer both Veterans as well as senior discounts for 10% off any and all purchases, thank you very much! Would highly, highly recommend and will definitely continue to frequent this fine establishment.

Great hot food selection.Everything Italian under the sun.Best Greek salad and dressing.Not…read moreoverpriced and so much to choose from

The deli sandwich was one of the worst I have ever had. The bread was stale and they barely had any…read moremeat in the sandwhich and they forgot the cheese. I ended up throwing it out. It's not what you expect for an Italian bakery. So disappointing. The bakery - while the baked goods may look fresh they are not. I had a lobster claw which tastes stale and the filling tastes like store bought vanilla pudding. They had garlic growing sprouts and nothing looked fresh. The only thing this store is good for is boxed pasta or nothing not made here. So disappointing we will never go back.

Delicious food and the staff was very friendly. I will go back when I'm back in town.read more

Imagine a magical land where the smell of pierogies wafts through the air like a warm hug from your…read morePolish grandmother. Now, stop imagining, because Krakus Polish Deli & Market in Boardman, Ohio, is that magical land, and it is the holy grail of pierogies, kielbasa, and all things Polish food-related. If you haven't been yet, your taste buds are straight-up missing out. First of all, let's talk pierogies, these little pockets of heaven are to die for. Like, not even exaggerating. I tried the classic cheese and potato ones, and I'm pretty sure I saw a light flash before my eyes. Jesus, Mary, and Joseph, these pierogies are so good they should be illegal. But wait--there's more! They do weekly pierogi specials, and trust me, each week is a new flavor adventure you won't want to miss. The cabbage roll; Heavenly. The sausages... Let me tell you, if there's a better kielbasa on the planet, I don't know it. The market is like a treasure chest of authentic Polish foods, we're talking everything my Polish grandfather used to keep stashed around the house, like sauerkraut pickle jars (which I'm 100% sure he got directly from the motherland), obscure teas, crunchy wafers, and probably some mysterious cured meats you didn't even know you needed in your life. And then there's the prices. I don't know how they're doing it, but you could feed an entire village of hungry Babcias (grandmas) on a budget here. Incredible value, folks. But--here's the catch--the hours are... um, "quirky." Like, if you're planning to roll up for a late-night pierogi binge, you might want to double-check their hours because they close early. It's kind of like they really want you to enjoy the pierogies, but on their schedule. So, don't be that guy who rolls in at 7:15 pm and finds the door locked. Trust me, I've been that guy. So, check the hours, make sure you're ready to dive headfirst into some of the best Polish food you'll ever eat, and prepare to have your mind--and stomach--blown. Krakus is like stepping into your Polish grandma's kitchen, if your grandma was a magical food wizard who had a secret stash of pierogies she didn't share with anyone. GO HERE. Seriously. If I could give this place 6 stars, I would.

I didn't rate this? I know I rated this! Ok, best ribs ever. Or at least, better than most and as…read moregood as any. Bad part is, they start selling at 11am and are usually out completely by 2pm

Excellent barbecue. I stopped by today while visiting my mom in Youngstown. Unfortunately I got…read morethere too late to try the pork ribs, but I was able to try the beef rib, brisket, pulled pork, and barbacoa tacos. All spot on. Will definitely give it a try again next time to get the pork ribs. Favors comparably to Joe's Barbecue in Kent. One hour less for me to drive from Pittsburgh. Hours are 11-6 Wednesday to Friday, but get there early or risk missing out on stuff that is sold out.

WOW... I saw the post on social media (fb). Saw they were…read moregoing to be in Austintown on Friday. Went on the website pre-ordered food for 12 noon for hubby and I. The food is insanely good. The flavors hit on all levels. They have their own version of yum yum sauce it has a flavor that is richer than other places and actually adds to the meal. The portions are huge and trust me. Once you try their food you will be back. They do private events also. Hubby had the steak and chicken and I had the Chicken. Added extra chicken not realizing the portions are already huge. Enough for 2 meals. Steak seasoned and cooked perfectly. The kitchen was so moist that it was just Epic. The rice is cooked perfectly and they give you a huge amount. Cooked onion pieces on the side add to the flavor impact. I ordered a side of veggies. They were cooked perfect. Not mushy or soggy. I did not order extra yum yum sauce but being honest grab an extra container it is fabulous. They are nice and kind. I suggest pre-order as they get crazy crazy busy. These guys know what they are doing. Excited to grab food again soon. Don't forget to come with patience. They get busy. Worth the wait for sure.

I grew up in Youngstown but now live in Connecticut. I had wanted to eat at Yosteria for the past…read moreyear and a half, so knowing I'd be in town on Friday, June 12, I asked my niece to make reservations for 6:00 PM. We were excited and really looking forward to the experience, especially since almost all the reviews are top notch and the venue itself looked cozy and unique. Unfortunately, our experience was nowhere near top notch. Frankly, it has continued to bother me. So much so that when I saw Alex Zordich, the owner, the next morning at Golden Dawn, I considered saying something. I didn't. He was there enjoying time with his family. But back to the review. We arrived at 5:55 PM and were promptly seated. The menu looked wonderful, the wine selections were intriguing, and the meals at the nearby table looked fantastic. We couldn't wait to get started. By 6:17, no one had been to our table. Not to say, "I'll be right with you." Not to ask if we wanted anything besides water. Not even a simple "Welcome to Yosteria." I finally got up and went outside to ask if perhaps no one realized we were sitting in their section. It honestly seemed remarkable that nobody noticed we didn't have a server. Another 5-10 minutes passed before someone finally came to the table. There was no explanation for why we had been overlooked, but we let it go. Things happen. We ordered wine, and when the waitress brought it, we ordered appetizers. She didn't ask about our entrées, but again, we were trying to be patient and go with the flow. Meanwhile, a party of six was seated next to us. They were immediately greeted, drink orders were taken, and they were served their meals before we even received our appetizers or had the chance to order our entrées. (They left long before we were finished with our meal.) By that point, my brother-in-law, who is an insulin-dependent diabetic, was dealing with low blood sugar. He had sugar pills with him, which helped somewhat, but by 6:45 -- with not even our appetizers served -- things were becoming serious for him. Once the appetizers finally arrived, they were very good, so we were still hopeful. We eventually had to flag down the waitress in order to place our entrée orders, which we finally did around 7:00 PM. Ultimately, our meals were served and we were able to wrap things up by 8:15 according to the time stamp on the bill. We did not order dessert. We just wanted to leave. The waitress said she would comp our desserts, but we declined. She insisted and suggested us take it home. So, we relented. We ordered the tiramisu. We nearly laughed out loud when she brought ONE. I am laughing even while writing this. For the horrible experience we had, the restaurant comped us ONE tiramisu that we didn't ask for or desire in the first place. That is funny and not what one would expect from what others regard as a fantastic restaurant. You would think SOMEONE from management would have come to the table to apologize or thank us for our patience. You would think that someone would have said thank you for coming in when we left. Nope. Didn't happen. Did they think we didn't care because we weren't pitching a fit? I honestly don't know. I am not a mind reader and can't speculate of someone's motivations but regardless, we left a 20% cash tip. It would have been 30% if someone would have cared even a little. Overall, the food was OK. The meatballs and the potatoes were over salted, which is unusual for me to say because I like salt. The pizza was good. The focaccia was good. The roasted Italian sausage was very good. The Pasta Alla Norma was good but better the next day. Bresaola and arancini were good. So, folks at Yosteria, if your goal was to get us to never come back, you have succeeded. If that was not your goal, then I don't know what to say. I left your restaurant sad and disappointed. I don't think if I were the owners that is what I would be shooting for. By the way, the YO VINA Zin was good. I was going to buy a couple bottles to take home but I was so over it by 8:20

Second time here as we loved it so much last year! Abby was a great server, very professional and…read moreattentive. And personable... We had the Gnudi with brown butter and sage again as it was so amazing last time. Had a refreshing fennel and orange salad and a delicious eggplant Parmesan too. Dessert was the millefoglio which was very light and yummy... All in all, fabulous meal!!!! And ambiance is casual .great experience.

For years, the DiRusso name has sybonymous with truly delicious Italian sausage in Northeast Ohio…read moreand Western Pennsylvania. Italian food is an extremely competitive market in this region and DuRusso's Fine Italian Sausage is a leader in this stellar pack. This sausage melts in your mouth. It has a remarkably smooth texture and consistency. There is no snap when you bite into the sausage. The flavors are subtle (e.g., no overly powerful fennel flavor). I understand many people enjoy that snap of sausage skin, but it can cause the juices to squirt out and it creates an uneven consistency. One aspect of DiRusso's I find particularly clever is the sausage shape. It is a perfect cylinder, unlike the curved, crescent shaped sausages typically found in grocery stores. This may seems trivial but it allows for perfect, evenly browned sausages whether on the grill or in a pan. Whether on an Italian roll or as a side for pasta, buy DiRusso's and be comfortable knowing you are buying tasty sausages. Also, you can buy their sausages at grocery stores and their distribution center.

Wow! As good as I always remembered from years ago!!! A classic you never get tired of!read more