Hidden gem in the Berkshires! A challenging and well maintained course. We even got a visit from…read moresome baby foxes on the ninth hole!

Played 18 today on this picturesque 9 hole layout. Fairways were in great shape and there is some…read morepunishing rough along fairways and around greens. Biggest complaint is that most greens had been aerated and had customary sand throughout. But due to greens not being rolled there were small tufts of grass patches on a number of them. This made putting them quite unpleasant. I'd certainly play here again when greens are in better shape. A discount should have been offered for the shape they were in today.

What a gem nestled in the hills of the Berkshire Mountains. RICO "the Great" greets you with a warm…read morewelcoming smile. A good review of the lay of the land. Super easy on line booking. Course did not disappoint . Great layout. Challenging on some forgiveness on others. Conditions were great. We'll be back

I work up here once a week at the school districts. The two hour commute (one way) leaves a lot to…read morebe desired, but I stumbled across this place for lunch and I look forward to it every time. Hands down, a top 5 burger I've ever had in my life. Same staff always there and it's nice to be greeted with a friendly face. Food is always warm, generous portions, beyond reasonable prices. Easily one of my favorite hidden gems!

Got to play with three nice gentlemen. Rained like hell. Gave use time for lunch. Great burgers and…read moreconversation. Being a visitor to the area, I learned a lot. Nice people.

I frequent this fine establishment quite often.. and I must say their food and service is top…read morenotch. I'm not much of a golfer but I am a stickler for fast service and professionalism behind the bar. That's exactly what you get from WCC. And don't get me started about their bar manager Kirstyn. She Is such a sweetheart and is always ready to go above and beyond to make sure every guest is happy. I heard a rumor she's leaving and I am devastated. I'm not sure if I'll return due to this but I wish them well and hope they find someone to fill her shoes so to speak. God Bless, Max Powers​

Did an overnighter in Pittsfield, MA to attend a concert. Decided to do a little golfing while in…read morethe area, and chose Bas Ridge. Glad we did! It's a no frills course, but the price was right, and the scenery was great. We played on a Wednesday afternoon, and practically had the course to ourselves! The young man at the club house was very accommodating and helpful. We're from NH, but when in the area again, we hope to be able to stop by and play!

Reviewing BHCC for their function hall/wedding accommodations. We recently got married here (on…read more9/15). From start to finish, throughout the planning process, I have to say that everything here went perfectly. Lori, their function coordinator/event planner/savior, is a godsend. She is so accommodating, flexible, patient, and organized, I couldn't have dreamed of working with anyone better. She knew what questions to ask, just anticipated our every need. We only had to meet with Lori once, in order to finalize all the little details. She is a true professional, and I can't even imagine how things would have turned out without her. The space itself is also beautiful. Having grown up in Pittsfield, I tend to take for granted the hills, foliage, and overall beauty of the area. The building itself is new (within a few years), with super high ceilings, floor-to-ceiling windows, and a great deck off the back, overlooking the golf course and mountains. I think the food was good, I barely had time to eat, as we were making table visits for much of dinner. Friends and family told us it was all good though. There was never a long line at the bar, and the staff working the wedding were always around if anyone needed anything. I would highly recommend BHCC to anyone planning a wedding out in Western MA. While not the most luxurious place in the area, what you get for your money just can't be beat. They do tend to book well in advance, so take that into consideration when deciding.

We recent held a family event at the facility. I would recommend this venue for any occasion. The…read morefood was excellent. It was hot. The taste was very good. The presentation was well done. The service staff was attentive and helpful. We felt the prices were very fair. We found working with Henry to book and work out the details of our event to be very easy. The beautiful views can't be beat. The mountains and golf course are relaxing.

Upgrades are amazing! The food at the club is always delicious! And the views and lake are…read moreabsolutely stunning!! Love visiting!

My husband and I had our wedding reception at the Country Club of Pittsfield this past December…read more(Saturday the 10th) and it was absolutely wonderful!! Rebecca Maaia was amazing to work with. Right from the beginning she helped coordinate everything - she answered all of our questions and organized a tasting. We had a lot of dietary restrictions at our wedding (gluten free, dairy free, vegans, vegetarians, severe peanut and shellfish allergies...) and they accommodated every single food request we had. Rebecca made herself available for many many meetings with myself and my mother to discuss all the details prior to the wedding day. Because the wedding took place in December, it was decorated for Christmas since the Country Club was hosting a member's brunch with Santa the day after the wedding. Prior to decorating, Rebecca asked if it was OK for all the Christmas decoration to be up for the wedding and if there was anything she could do to coordinate the decorations with the colors we'd chosen for the wedding. I was SO HAPPY she asked. Our colors were white and gold so she decorated the club with the most gorgeous Christmas decorations to match the theme. It was absolutely stunning and I loved it. The food was also incredible. We had prime rib with horseradish sauce, chicken, and salmon. They were all extremely delicious. And the salad was spectacular. The guests kept coming up to us afterward and telling us how outstanding the food was. I highly recommend the club for any event! They are organized, professional, and your event will exceed all of your expectations!

Golfed at the GEAA this afternoon. It is a nine hole course, was very reasonably priced and in…read morevery good condition. The course was wide open but consisted of rolling hills which could make it challenging if you didn't place your ball in the right place. We would golf here again.

I am having my wedding and reception there in June. I have been working with Christina. She has…read morebeen very helpful and very nice to work with. I have also had there chicken parm. It is the best I have ever had. I highly recommend it.

Most of the staff are wonderful and location is great. I have been a regular customer for the past…read morefew years and have given this restaurant many chances because the food is generally good. Unfortunately, the way management handles pricing and customer concerns has become very disappointing, The issue is not with all the staff. Many of them provide very good service. However, there have also been times when service at the bar has felt rushed or dismissive, particularly on weekend evenings when one bartender appears more focused on closing customers out early than allowing regulars to enjoy their meal or drinks without being tabbed out before requesting such. That kind of experience, combined with the pricing issue, makes loyal customers feel like an inconvenience rather than valued guests. The bigger issue is the repeated nickel-and-diming of regular customers. Most recently, I ordered a small pizza that was half cheese, and half mushroom, onion and sausage. I was charged the full topping price price for each of the three toppings as though the toppings had been placed on the entire pizza, even though they were only on half. On top of that, I was charged an additional fee because the other half was plain cheese-even though a cheese pizza is already base pizza. That kind of pricing is hard to justify and makes the regular customer feel like every small variation is treated as an opportunity to add another charge. When I first questioned the charge, the bartender's response was essentially "this is how it rings up in the register". That did not address the concern. a register entry does not make an unreasonable charge reasonable, and pricing can be adjusted when something clearly does not make sense. I then attempted to raise the issue with the owner and was directed to the manager. When I spoke with the manager, the response still felt defensive rather than customer-focused. I was eventually handed $2 and told, in substance, that because I was a regular customer, they did not want me to be upset. The way it was handled made it feel as though I was the one being difficult over a few dollars. That misses the point. The issue is not the $2. The issue is that regular customers should not feel like every order is an opportunity to squeeze out another charge. Regular customers notice when small charges do not seem reasonable or transparent. This was not an isolated concern. On Mother's Day, we came in expecting the regular dinner menu after being told dinner would be available. Instead, we were given a holiday menu with options selected from the regular menu at higher prices - around $7 to $8 more per entree - without anything extra included. On another visit, we were told there would be a $4 charge for extra bread, which also felt excessive. I understand restaurant's have costs, and I do not expect anything for free. But there is a difference between fair pricing and making loyal customers feel taken advantage of. When a regular customer raises a reasonable concern, it should be handled with professionalism, not defensiveness. This restaurant has good food, a great location, and some very good staff. But management's pricing practices and response to customer concerns have changed my view of this restaurant. After years of regular patronage, I walked away feeling like the loyalty of regular customers are treated like another revenue opportunity.

Played a round with my sons and we had a great time. We played Sand Hollow (Utah) and was true to…read morelife. The simulator equipment was very accurate. We all agreed that the distances and shot shape was true to what we see out on a course. A perk at this simulator is that you can bring your own beverages. We Will be back!

I didn't use the simulators but I definitely plan to. My review is on the owner. I brought a club…read morein to get a new shaft put on it. Jim was helpful, knowledgeable, friendly and professional. I did have an odd request by wanting a shorter steel shaft in place of the graphite one and Jim improvised and got creative and made it happen. Minimal cost in my opinion. Great guy and great place. Can't wait to try it out.

All the reviews here for Bousquet seems either old or just plane based off an interaction with a…read moresingle person. I just experience this fitness center for the very first time today and after spending nearly 3 hours playing pickle ball, boxing, stretching, and hitting the weights, I've got to say... it's an incredible facility! Everything feels brand new. The machines look and feel perfect, the equipment is all neatly organized and the staff are super welcoming. I couldn't find a single flaw!

Major renovations reflecting the investment at the ski area aa well as the commitment to the…read morecommunity.