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    Bar e Restaurante Hipódromo

    4.0 (9 reviews)
    ModerateBars, Brazilian

    Bar e Restaurante Hipódromo Photos

    BAR E RESTAURANTE HIPÓDROMO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Good for kids

    Recommended Reviews - Bar e Restaurante Hipódromo

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    12 years ago

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    Noi - Slobber... drool...

    Noi

    4.3(9 reviews)
    0.9 kmLeblon
    $$

    Came here with a few friends during the evening to grab a bite and some beer. The beer here is high…read morequality and has a better selection then most of the other places around. I liked the Bianca beer as it was very nice tasting and it wasn't too dark and it was good for just a light beer. We had ordered a few different items the first one was the pork with cheese bites I forget the name of the appetizers and I tried to find them on the menu online but I can't seem to find it the appetizers come in pretty large portions good for 2 to 3 people with a pretty unique flavor in different options to indulge all parties taste buds. What I really appreciate about the place is there attentiveness to always grab another beer or ask us if we need one. When we first walked in we were able to be seated right away even though this place is very packed with people in the other simply amazed we were able to get a spot. This is my second time here and both times have been great I would highly recommend it to the other yelpers. There was just one small issue we had as we came with two people and as the others started arriving we needed a bigger table and was told briefly that we need to wait back in line within a few minutes a bigger table opened up and they gladly moved us over there is the reason for the 4 not the 5 star other than that we were able to enjoy the three hours or so we were there.

    They finally had the dark stout cioccolato barile that won the gold medal for Brazilian beer…read morefestival 2015 in Blumaneu, in stock for me to try. At 12.5% ABV, it's potent but also delicious! The whiskey caskets they seep them in really intensifies the flavor. This has to be my favorite Noi beer, though it only comes in bottle, not on tap. We tried a variety of food as well, such as the bruschetta, chicken strips, salad and chicken sausage. The bruschetta is usually delicious and comes with several pieces which is great for sharing. The frango crocante, is like chicken strips with a sweet mustard sauce, which is also idea for sharing. The arugula salad was topped with a light dressing and sun-dried tomatoes with a fist-size of mozzarella (huge!) and a mound of Parmesan bread- very filling. The chicken sausage was a huge plate with the chicken sausage coiled under a pile of potatoes. It is only for the truly hungry! All the food was great and service was good too. Definitely will be back.

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    Noi
    Noi
    Noi - Game time

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    Game time

    Academia da Cachaça - Sol Arrumadinhos

    Academia da Cachaça

    3.8(24 reviews)
    0.9 kmLeblon
    $$

    The Academy of Cachaca . . . sounds like my type of place. For all of the non-Brazilians out there,…read morecachaca is Brazil's national liquor. It's what they put in caipirinhas or drink straight up. And when in Rome, you do as the Romans do. My guidebook recommended Academia da Cachaca for its large selection of cachaca and caipirinhas. I was sold. I stopped by with a group and we ended up sitting on their outdoor patio. They also have some indoor space. It's a pretty casual spot but we were there for the cachaca. To get a good variety, I went with the caipirinha flight where you get to choose three mini caipirinhas like original, passion fruit, mango, and more. Service was standard.

    3.5 stars Academia da Cachaca is a casual bar and restaurant…read morespecializing in Cachaca (a distilled spirit made from sugarcane juice) and a menu of Brazilian eats. We started with the Feijao Incrementado, a very salty black bean soup served with parsley and fried bacon on the side. For our mains, the Moqueca Camarao was a stew of shrimp, coconut milk, and palm oil, served with white rice and palm oil farofa; and the Sol Arrumadinhos was a layered casserole of cowpeas with a sauce made of spring onion and parsley, topped with a layer of farofa and cubes of sun-dried beef. Both dishes were rather simple and average--the pub food here wasn't necessarily a highlight (the portion sizes were small for the moderate prices), but the service was super friendly.

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    Academia da Cachaça
    Academia da Cachaça - Moqueca Camarao

    Moqueca Camarao

    Academia da Cachaça

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    Bar e Restaurante Hipódromo - bars - Updated June 2026

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