What took us to this restaurant in the first place is parking space... we wanted to go to few other…read morerestaurants but we quickly learnt that parking can be a nightmare in Lugano. We called, booked a reservation, drove to Tabla. Found immediate parking in front of the restaurant. As soon as we entered we were greeted, seated and service began promptly. Ambiance was good. We decided to try the 6 course vegetarian tasting menu and to our surprise the food was delicious!! We did not expect to have such delicious, flavourful food in Lugano. We started with samosa which had a very unique flavour, that set the course for what to expect from the experience. Our favourite was their version of Dosa and the vegan rose kulfi. Least favourite was dahi puri. Everything else tasted... (is sophisticated a word that can be used to describe flavour? Then that would be it) Overall we loved it! Gagan was kind to come and introduce himself and make sure everything went well. If you visit Lugano, definitely give this place a try!

The food is delicious, the restaurant is beautiful and has a unique vibe for what Lugano offers.read more

We make sure we come here every time we visit Milan, multiple times per visit! Everything we tried…read morehere was just amazing! I particularly recommend the Khorassan wheat spaghetti with cherry tomatoes; they prepare it table side in a giant Parmesan wheel, it's truly amazing. I also love the Tagliolini with clams and spicy salami; a slightly spicy dish, which is not very common in Italian cuisine, another life changing dish!

Wow. Just wow. Best spaghetti ever. It was prepared right at our table in a huge cheese wheel with…read morebasil, cherry tomatoes and was so rich and delicious! Had their house red (medium finish), Dieci Monferrato Rosso, for about 10euro - you cannot beat this. Guests drank the whole bottle and literally ran a marathon the next day. This was delicious with our pasta and would go perfectly with any meats. Amazing and perfect meal in Milan! The service was impeccable and staff was super kind.

Our Airbnb was just around the corner from Da Eraldo and I had discovered them based on their high…read morereviews. As we walked by, we noticed some of their employees inside so we asked if we could make a reservation for dinner for 6pm or 6;30pm. They recommended 6pm and took my name. We arrived promptly at 6pm and were the 2nd table seated. I'm so glad we came early. Over the next few nights we noticed so many people waiting outside all night long. I will tell you that my branzino was amazing. Fresh and cooked perfectly. I really enjoyed my healthy meal and I don't mind deboning a whole fish myself. My daughter had the linguine with clams which was also very delicious. My son had the pesto lasagna which was so-so. We were expecting red sauce bolognese so it could just be that we just had different expectations. He also ordered the steak and enjoyed it. My husband had the fruitti de mare and thought it was just okay. Something to know is that because they are so busy with so many people waiting, they like you to order everything together. We noticed a server who got frustrated with another table who tried to order apps, and then tried to order the main meals after they finished them, then dessert. These employees are hustling and trying to turn tables, as you see the queue outside waiting. It's a tiny cozy restaurant with a lot of demand. I would recommend this place for certain dishes, especially the fresh fish.

Nice setting, great service, and the dinner was yummy. The first night, we couldn't get in we got a…read morereservation for the next night. The price is reasonable and the menu varied. The bread served at the table was unique and quite good.

Excellent new entry to Parma food culture with more innovative and fusion options. Nice ambience…read moreand very friendly and helpful staff.

Hands down the best meal on our 17 day trip in Italy, and one of the best dining experiences of our…read morelives. Every dish was unique in its make up, texture, and presentation. And the service was absolutely extraordinary. The teamwork of the staff to make sure that we were always cared for was best in class. If you are only in town in Vernona for 1 night, this is the restaurant you want to dine at. And make a reservation at least 1 day in advance to ensure a great table!

I thought it was the best meal we had in Italy. From the ambiance (old Verona comes trough in a…read moretrendy contemporary setting) There is nothing touristy about this place, the staff doesn't even speak English very well but it's not going to affect your meal. You just entered a fairytale of dining experience their state of the art kitchen is lit up in red and opened to the dinning room with its plating station facing the guests... You can see fabulous dishes being assembled, watch their chef whip out some final details and be amazed! Again I am shocked with their outstanding (especially for Europe) service, one dish we ordered required extra time so they sent a complimentary appetizer to keep us "busy" I recommended strongly to order an appetizer with a crazy name "egg" I want to say it was the best thing that ever happened to my tastebuds- I still don't know what I ate but it was a culinary explosive... I still crave today months later If you are in Venice- this experience is equally as important as St Marco Basilica if not more :)

Ho ordinato un margarita in un ristorante chiamato Maya a Mila. È il peggior margarita che abbia…read moremai mangiato e prima di ordinarlo, ho chiesto al cameriere se il margarita poteva essere macinato o se l'avessero semplicemente grigliato sugli scogli e lui ha detto qualunque cosa io ricercato sulle rocce o sul terreno non consiglio affatto questo posto

We stopped for happy hour and they wouldn't accept our COVID-19 vax cards. Really? We'd been using…read morethem fine for two weeks! Lame! Seriously disappointed in the customer service in this establishment. Everyone else has been very welcoming and we've otherwise had no issues.