Parsons nose. Originally, a few hundred years ago in…read moreEngland, the pygostyle was called the pope's nose; I very much doubt that this gastropub would want to re-name to the original irreverent phrase for the derrière of a bird. Four of us dined here, with a log fire burning. It also is exactly what it claims to be: a gastropub. We've been here a few times and the food is usually memorable for the right reasons so we brought friends along who hadn't been before. On my last visit I'd forgotten my phone so I couldn't photograph the exquisite duck pasta I had (which is still on the menu and one of our guests chose and found it delicious too). This time, with phone available I've provided pictures, or as an American chum calls this practice: food porn. I don't see it that way, but I suppose it takes all sorts. Our servers were very affable and friendly. I started with the chicken liver parfait, which came on sourdough toast with a lip - smacking spiced apple style chutney. The chicken liver was smooth, light, mousse like, and delicious. In fact delicious sums up all the food here. I don't know how it happened, but parfait, which just means perfect, that was normally associated with sweet, cream - based desserts, has come to describe savoury food. My wife had a salmon tart to start and declared her food as lovely. Now I've a confession; I've never before eaten venison, so when I saw a venison ragù main, with favourites like pasta, parmesan, pine nuts and raisins I thought; sold. It was really very tasty indeed, with deep, complex rich flavours and I enjoyed the venison, but this dish would just be as good without it. My only niggle was food temperature: the food should have been much warmer and the bowl too should have been really hot. Parmesan crisps would be an added flavour hit. My wife had the battered fish & chip main. This was delicious fresh haddock, superb chunky chips and mushy peas. These weren't just any old mushy peas they were perfect mushy peas. If the fish was cooked with the option of tempura-style batter it would be truly wonderful. We all settled for coffees at the end then as darkness fell and autumn chill pinched we departed for Belfast to hear Andrea Bocelli. Some days are diamond.

First of we accidentally booked a reservation for two days in advance but when we got there they…read morewere able to seat us even though it was busy. The place itself was very nice and clean. Food was amazing especially the chicken supreme. Would definitely recommend

I highly suggest you indulge yourself in some of the delicious, golden, salt and vinegar battered…read morescampi. Truly one of Northern Ireland's finest.

Nice group of people working. Patio is great for lunch with a view. Fun seeing all the dogs.read more

Brilliant place - food and service are excellent. Recommend the fry and the scampi. Also enjoyed…read morethe curry sauce with the chips.

This is hands down my favourite place to eat!! I have travelled all over the world and my husband…read moreand I love to eat the local food wherever we go. This place is a hidden gem and absolutely fabulous. The portions are huge, the food is fresh and delicious and served piping hot. I am a big fan of the Ulster Fry and this is the best in the world. The staff are lovely and the owners are always there, making sure everyone is looked after with plenty of time for a hello and and a chat The staff are so pleasant and the service was first class. The best part is they do not hassle you to leave the table once you finish, they let you enjoy finishing up your tea and coffee without feeling pressed to leave. This is a place we will fly to Belfast just to go here! Don't miss it!!! I wish I had photos to post, but we were too busy having a great time to think about photos!

This really is a 'secret' garden…read more My sister and I were seeking a venue for a little treat and she recommended we try here. Afternoon tea without the ridiculous price - perfect. At £24 for two this really is a steal. Sandwiches of your choice, scones (with the usual accompaniments) and some yummy traybakes. This is more like non pretentious, Northern Irish style afternoon tea. With the tray bakes including mini fifteens and malteaser squares. If you are looking for something cutesy, scrumptious and not breaking the bank then look no further! Will definitely be back. Don't forget to check out the gift shop for some trinkets and the perfect gifts for mums.

Well what can I say my mum took me out for lunch to this place over Easter week and I was a bit…read moresceptical. Tea rooms attached to a garden centre, tend not to have the most out there reputation. I'm glad to say my scepticism was blown out of the water. This place is definitely a little gem of Belfast. The actual tea rooms/restaurant are an elegantly appointed building with stunning views of the countryside. You feel like you are in the great hall of some stately Victorian home. Sumptuous décor and a varied and delicious sounding menu. As we were there during the week we availed of the two courses for £9.99 (I think that was the price so apologies if I got this wrong, my mum was paying) We both ordered the soup for starter, Butternut Squash, chilli and coconut. Very tasty and a huge portion, I couldn't finish mine because I wanted to leave room for the main. My mother ordered slow cooked beef brisket, Mash and roast root veg while I had the smoked haddock, creamy bacon and leek sauce and the same sides. I cannot fault the food, it was delicious. My only tipple would have been that a selection of different sides for the fish may have been a little better, Maybe some samphire and potato croquets or some such. We also caught a glimpse of their cram tea on another table which looked stunning (I think the Waitress said it was £20/25 per head) Overall an amazing place for lunch, but it doesn't end there. They also offer a dinner menu Thursday to Saturday and it is BYO so definitely cannot be doing wrong there. I highly recommend this place for lunch or for dinner! If you go for dinner though I think you have to book as this place is making its mark on the map and seems to be getting ever more popular!

Lovely food, lovely staff, lovely decor. Chef's kiss nice area and cool place nice hobbit themeread more

Good size cafe. Clean and well laid out…read more Good parking. Breakfast was good. Well cooked meat and eggs. Tea and coffee came on time and regular warm pots to follow. Scones are lush. I had loads of blueberry and White choc. One of the best scones I have ever had. It was warm with melted choc drizzled on top. Didn't need any butter etc on it. Staff where nice first time. On Friday night for desserts they where not as good. Was disappointed at the desserts on the Friday night especially as it was a dessert specific night. They didn't have much to offer and it was a bit pricey.

Encompasses all the charm of Banbridge, had a great time, tried to tip the barman with no luck…read more Chatted with some of the locals who were not Liverpool fans (shame on them) highly recommend stopping in!

Oh a warm Thursday afternoon my better half and I decided to try a local Bar/Kitchen for some food…read more Online the review looked good but old, so was wondering what it would be like having recently only moved to the area. When you walk in you are in a Bar and an appealing bar too I must say nice wooden old time features and lots of TV's if you want to watch some sports. Even the local bar flies where pleasant. When you walk through to the back you come to the open kitchen and then your waiter who will seat you. I can't remember our waiters name but we had 3 different people throughout the night. We had a choice of seats which is not surprising for a Thursday night I guess. The menu is small but has a lot on it, fish looks to be a speciality. We ordered a pint of Harp and some house wine and it was as you would expect. Now the menu had chicken wings for a starter and I am a sucker for wings esp hot wings! These where butter coated wings I think was the term. I had o try them none the less. I also ordered a fillet steak medium and some garlic chips. My partner ordered the ribs with Sweet potato fries. Our wings as you can see came in those wee buckets that things come in now very nice and with a BBQ dip. As I mentioned being a hot wing fan I do like my celery with my wings and I also like the wing to come separated as usually it's a mess trying to do it yourself. These wings however where lovely and came apart with ease. A lot nicer than the ones we had in the Balmoral! The batter was light and crisp and the BBQ sauce was a nice taste with it. A happy wing customer I would say. The mains came out quickly after and I normally like a bit of a weight if I am honest but none the less. The ribs looks great with 3 parts piled up with "slaw" and the steak was amazing. It came with onion rings and shored on top of two roast potatoes and surrounded by pepper sauce. Now I do love a good steak and this did not disappoint. Cooked exactly how I wanted and was just perfect. The sides where lovely too not too much garlic on the chips. I was unable to finish the whole lot but enjoyed it! I never got a chance to taste the ribs but they did look good. At this point we were both stuffed and really wanted to try the after eight brownie but just couldn't fit it in and retreated to the front bar for more drinks. We noticed you can also get food here and plenty where. All in all a great time and would 100% go back! Service was great and polite. Now I think I had 3 drinks and 2 wines plus the start and two mains came to about £50 which was great value. You will see the size of the steak in the pictures I think it was 10oz. Would definitely recommend to people but book if you're going at the weekend. They also have a stone oven for the pizzas which looked great.

Of all the places I have reviewed so far, the Farmers Inn is definitely my favourite. There are so…read moremany reasons why it such an endearing place. First and foremost it's so humble, what do I mean by that? Well the road it's situated on is a tight country road with a generous speed limit, so it's easy to zip by the sign with hardly anytime for a glance. If you do make a conscious effort to stop, you will find the most quintessential Irish country pub / restaurant near Belfast, and it seems to give the impression it's doing this without even trying. It's classically decorated and peppered with pictures of Belfast in a bygone era, so you have plenty to catch your eye. If stopping for food you could be in for a treat as we were offered a table beside a beautiful open fire. (Continually stoked by the staff). This really set a great mood for a cozy and relaxed Sunday lunch, which, by the way, was delicious! Thanks to a bad signal for the card machine, I was asked to go downstairs to the bar and pay. This turned out to be very difficult, as I was so tempted to sit down have a drink, and enjoy the rest of the afternoon! Clearer heads prevailed though and I was soon on my way back to my well fed family. But.... next time I'll be making sure I'm not the one who has to drive home!!

Good wee pub, nice relaxed atmosphere, decent grub and well priced too…read moreHad a few different managements and haven't been in since it's changed hands, but I wouldn't hesitate to go back

Tried to go last night 14 Mar 2026. Walked around the entire building and into a few wrong places…read more Finally spoke to someone at restaurant next door. This place is permanently closed. Don't waste your time.

Great concept, helpful and friendly staff. Love the products! Best place to get quality souvenirsread more

Little pub in the harbour inn was such fun. Soaked in the northern ireland culture as best I could,…read morethe accents were thick! Everyone was so friendly and the beers were cheap. Don't miss it if you are nearby. They don't have a tip line on their credit card receipts, they said the irish don't tip but I felt really bad not having any cash to leave them because they were so kind, so bring some pounds.

When I am in town, I usually come here at least once on my vacation. I enjoy there Fried…read moreMushrooms, I know it is a starter but I usually ask them to make it a meal and they will put them on top of a salad. They are delicious. Their soup and battered chicken goujons are delicious as well.

In the heart of Belfast we found this bit of southern America. Top floor of the Dirty Onion pub…read more.. Wings and loaded Fry's..gravy chicken cheese and onions. Great food. Historic surroundings and friendly service.

I ordered the regular fried chicken burger but our server apparently heard buffalo chicken burger…read more I sadly didn't realize this until I'd already taken a bite and didn't want to send it back, so it is what it is. I'm not the biggest fan of buffalo chicken, butttt the chicken was flavorful and the perfect amount of crisp. My sinuses are also super clear now so I've got that going for me, haha. Fries were tasty and service was friendly/pretty quick! Nice place to stop by if you want to grab a bite for pretty reasonable (city) prices!