We went for a Saturday night date and it was an amazing experience, the server Jorge was…read moreoutstanding and very friendly, food was something special delicious food. I really loved the atmosphere and the concept of the restaurant. Next time I'll go on a Wednesday to see some rodeo.

This place just opened last Tuesday and the place is hoppin'. Great vibe!!!…read more The food is excellent and we all loved our dishes. Pasta with camarones (shrimp) whether in Alfredo or red sauce is delicious. The menu says that it comes with spinach but it's actually a little garnish. The fish dishes were delicious. The only thing is that the dishes came out at different times which was disappointing because it was our last family dinner on the island but we chalked it up to them having just opened 5 days ago. I am sure they will work that out. Our waitress was fantastic and checked on us often which was great. I definitely would recommend.

Had a great breakfast here last week while we were in town. Upscale but chill vibes. We loved our…read moreburger and croissant sandwich. Watermelon juice was great. Staff was friendly.

Wonderful selection of food. We got the steak which was perfectly cooked. Signature cocktails were…read moredelicious! Service was welcoming and attentive.

Fine dining in Rincón, with professional, friendly service in a comfortable environment. For…read morestarters, the Escargot is perfect; the Provoleta is delicious (yes, it's simple but still very satisfying); and the Rabbit Croquettes are fabulous. For entrees, any of the steaks are the best on the island.

Everything moves in slow motion here. Service was exceptionally slow and you should expect to be…read morehere for hours. The steak was tasty, similar to Tad's for those from NYC. Dessert cakes were stale and barely edible. Expect to pay about $100 per person with just one drink and a shared appetizer. Parking is nearly impossible in the small lot. You've been warned.

This place is amazing, good service and delicious food. We ordered a family platter called El Toro…read moreSentado which serves five people. It contains 16oz of very flavorful grilled beef, 1lb of mofongo stuffed with fish prepared "libra" style, chicken strips, country style French fries, 1lb of mamposteao rice, and salad. Everything served was deliciously prepared, well seasoned and perfectly executed.

First time I went, even though their schedule says that they close at 10pm when I arrived at 9pm…read morethey declined to offer me service because they had already started to clean to close up. I had purchased an online promotion and I traveled two hours with my family to get there and I had to go elsewhere. Second time I went, it was on a Sunday at 1pm, I was not served my food until 3pm. I waited two hours and no one even showed me to my table. The waitress, which by the way ended up being the manager on duty, only served me drinks once, after that I didn't see her again until she brought my food. The food was cold, and they served so little I had to go to another restaurant to eat afterwards because not only did I wait way too much but the food was not satisfactory. Also, they ran out of chicken and didn't even inform me and immediately substituted my order for fried pork meat. The manager didn't apologize once, she just didn't care. When I asked for the check, I left the money on the table and I was chased down to my car because they thought I had left without paying which was humiliating because everyone at the restaurant stopped to stared. Once again, no apologies offered. I will definitely not recommend this restaurant to anyone!

I can not begin to describe my experience at Cowboys it was super outstanding from the moment you…read morewalk in until the end the service the waitress and absolutely the best food I was here on vacation for 7 days and I ate there twice that is how good it was love the place and food give it a try you won't be Mirta and Tom

Still a nice setting but a steakhouse which cannot cook a rare or a medium well steak?…read moreI am from Texas and I know how to grill a steak. We have to return them and the second time around was perfectly cooked! I will give this Restaurant another try but we will emphasize on how we want our steaks cooked! Side note: This was on Thursday around 730pm and the place was basically empty. May 14th 2026.

Servicio excelente. Muy amable los empleados y la comida riquísima. Nos sirvieron rápido.read more

Really good service place is clean and food was sharp and fast my NewYork steak was delicious and…read morethe drinks were good...

We accidentally arrived at this restaurant at 7:30, not knowing it closed at 8. Nevertheless, we…read morewere still greeted warmly and given outstanding service. Our waiter was incredibly nice and quick to explain menu items and give recommendations. The food itself was delicious. All of the dishes were great and there was a whole section of the menu dedicated to vegetarian options that were not less delicious than the meaty menu items . Really really good. On top of that, the restaurant was decorated beautifully and gave a very nice dinner vibe. My family and I thoroughly enjoyed our meal. I recommend checking this place out!

You could almost miss it on the side of the road except for the little round sign in the air. I…read morewasn't sure if it was open, but a ring of the door bell led to someone coming to open the door. The humble outsides and barely existent parking were quickly overshadowed by the whimsical and colorful insides. With a QR code for a menu, and still lacking enough Spanish language to be fluent, I was happy to find my English was welcomed when navigating my order. Recommendations to enhance a basic margarita with grapefruit, ginger, and tajin followed and I accepted with the surprise of some extra floral petals added in. The craft beer brewing company based off the area Boqueron (but actually brewed in Wisconsin) was offered and both selections- Crash Boat and Caja de Muerto had a creamy butterscotch profile on top of the IPA and lager flavors. To satisfy cravings for a shared vegan snack, an order of corn chips with Pico de gallo, refried beans (vegan they said), and guacamole. They probably can make some creative avocado, rice, Pico and bean burritos and tacos too, but I was on my way before I could try more.

We had an awful experience with the service we got. We got there at 5:15pm and ordered our food…read morewaited for our food for over an hour. Food came out in drubs and drags. We finally left at 6:45pm. The server called the owner of the restaurant at home. The owner agreed with providing ONE dessert. The cost of the dessert would come out of the server pocket. This is wrong at all levels. We live at a condo and we normally bring a fair number of people. I can not and will not bring more customers to eat here. More to come at a later time.

As roadhouses and grillhouses go, this place is by far my favorite. They have really upped their…read moregame in the last year. Great service, awesome full bar, and great selection of dishes. My favorite so far is the Ossobuco. Small but good wine selection. Great dessert variety. Great open dining area, especially with the winter evening breeze. Tip: live music on Friday evenings.

I called to make a reservation to celebrate my niece's birthday at this place and the man on the…read morephone confirmed it for Sunday, October 19 @ 6:00pm. When I showed up, the door was closed but unlocked. We walked in an the establishment was empty. Two people came out from the kitchen and said that the place was closed. I asked how that was possible when someone took my reservation!! That being said I won't bother to book ever again!

Absolutely delicious. We visited here for dinner twice two years ago and just went back last night…read more I ordered the same dish, the Chicken Stroganoff and it was as good as I remember. My husband had the ribs and they are up there with some of the best ribs we have ever had, and we are big bbq people. Absolutely check this spot out when you are in town.

The service accommodating and attentive. They closed at 7 on Sunday night and that was that. We…read morearrived around 6:15 PM on a Sunday. We ordered a T-bone, a grouper stuffed w grilled shrimp, and rice manposteado, sweet plantains it was tasty. We had Don Q and Coke as our drink for the night. And off we went.

What a great place to eat. Delicious food... try the pork chops... great service. Enjoy your meal…read morewith music at the right volume... so you can hear yourself and others.