Why doesn't Chatswood have any cool bars? Like, it's growing. Exploding, almost. Nobody but oil…read morebarons and foreign princes can afford property here now. But there's no small bars, and no late-night nightlife. Mike Baird, what have you done here? And why doesn't anyone know about it? Anyway, that's clearly a digression. This place bucks the no-bar trend, in fact it's the only place worth drinking in Chatty. (Chelsea Hotel and The Orchard are both soulless). It's *gasp* trendy, if I can say that and not sound like a dag. Probably too late for that. Ah well. There's craft beers you've never heard of and a thoughtful wine list and creative (and affordable!) cocktails and lots of different places to sit depending on whether you're on a date, a corporate lunch, or a catch-up with an old friend that likes playing pool. Magical trees covered in fairy lights welcome you, there's couches, and fun outdoor areas. Come. Drink. Liven Chatswood up with the sound of your laughter and Viking-like merry-making.

Good times great place. Highly recommended! The funky…read moreatmosphere is only topped by the yummy food.

Great chips brought to start up - very smooth prohibition vibe Tge service was fast, attentive,…read moreand upbeat attitude. Loved the atmosphere, very New Orleans, easygoing positive and Rey!

I love all things NOLA. I mean, I had been there 3 times and still had my bachlorette's in New…read moreOrleans. We did not have a reservation, but they fit us in as a walk-in at a small coffee table with 2 ottoman seats. Not the most comfortable set up, but I appreciate the cozy atmosphere, almost like you are sitting in someone's very posh and dimly lit den. All the NOLA classics were featured, like Vieux Carre (no likey), old fashioned (likey), and hurricane. There were some twists on the classics as well. I liked the newer house specialties, and ended up having 3 drinks, more than I intended. We snacked on some popcorn chicken, which was nothing special, but very satisfying when hungry. We were also lucky enough to be there when the live jazz band played a brief set, which really set the mood. I took off a star because not every drink was a homerun, and the service was a bit too impersonal for a speakeasy. We had a different server each time. One of my favorite parts of going to a speakeasy is to watch the bartenders work their magic and ask them for recommendations, and if I'm lucky, maybe get an off menu drink. Not quite set up that way here.

Fabulous bar with excellent service. The cocktails here are amazing and the food is nice too. Our…read moredog was so happy to be allowed in and Hemant the owner is a lovely guy and very welcoming. Definitely one of my favourites in Balmain. The ambience is fabulous with old European style interiors and a fireplace for cold winter days. There are a few tables outside and the menu is mainly sharing plates. Vegetarian choice is limited and I wish there were a few more options for food. The owner does allow you to get pizza from Tipo 00 if you don't like the menu they have. Cocktail list is extensive and there is a good selection of single malts and other spirits. Would happily come here any day. It's a great spot for a chilled evening with friends sipping cocktails and grazing :-)

I have never been here before & was invited there…read more Ordered the beef rib and broccoli - AMAZING!! Ive never seen a broccoli served this way, nor have i ever said my broccoli was absolutely incredible, but it was!! And the beef rib - superb. I broke my diabetic diet to indulge in the pavalova afterwards and fantastic, not too sweet. Will be back if in the area..

Great Staff, Ambiance and Drinks. There is an Elevator to…read morethe 4th Floor and a rooftop area with a retractable roof so all weather catered for.It also have a fantastic Cousin Bar in the Basement called "Old Loves". Both are well worth spending time.

- up four flights of a dusty stairwell of a random office building…read more no elevator the trek is worth it - this speakeasy was a amazing - you would never know what await behind those doors - great steak sandwiches - get there early, its not as spacious - drinks are tasty - I love the dark environment - friendly service - hip hop soundtrack

They have happy hour but it's very unclear what the prices are and what's on it. It runs from 4-6p…read more The bartender said it's a gamble which ones come up. They were clear on beer though- the ones on either end- but I don't drink beer so I don't care. I ordered the Paraíso cocktail first, not on special, then a margarita, not on special also a glass of rosé wine also, not on special. The sign says- wine, beer, cocktails. The margarita was good but took 15 minutes, I think the one guy was newer and didn't know where things were. The staff was very pleasant but again, I only came because of happy hour and it being next door to my hotel.

Update 9 months later - went back for a specific night and ti see if anything had changed as the…read morelocations is convenient. This is the first time we have tried it again since the review below. Seems not much has changed and in fact has become more about what the manager wants rather than their patrons - you know, the people that put money in your POS. No real change to the wine list - dreadful options and very limited beer and alternate options downstairs. There is more upstairs but should I really have to walk upstairs every time I want to get a drink? The day we went, the sport on the TV is determined by what the manager wants to watch - even if the groups sitting in the area are all asking for a specific game. There was literally no one left sitting in front of the main screen, instead all huddled around a small screen inside. Broke up our group. Service rating down - this has NOTHING to do with the staff behind the bar who are delightful working the best they can with what they are given. This downgrade is purely a reflection of the service of the owners / managers and consideration of their patrons.

Great spot for breakfast; nice vibe, good coffees, tasty food and high chairs…read more We headed up here for an early breakfast in winter on a Monday morning. We had our 10 month old in tow and it was surprisingly great. We ordered 2 coffees, plus the avocado with tomato and fetta and just eggs on toast. Prices are reasonable (approx $12 a meal) and the service was lovely. Lots of delicious looking pastries and sweets and the coffee was good. For an out of the way spot in NB, there was a steady takeaway coffee crowd so we weren't the only ones that liked it. That they have high chairs is a massive win in our book and makes breakfast so much easier with a little guy. For winter, there are quite a few tables inside which is nice.

The best gin bar in Sydney as far as I'm concerned. The flights are amazing, the cocktails…read moredelicious, and the staff actually know what they're talking about. Haven't eaten here but the food looked wonderful too. Cafe during the day and gin bar at night - perfect plan!

The thing that makes this place stand out is that I was told off for ordering a beer in a cocktail…read morebar. Honestly, I really don't care all that much considering that I'll order what I like where I like, unless of course it isn't available. Well, despite it being a cocktail bar, that did happen to have beer available here, though I must admit that the place was a little dark, though that probably does add to the atmosphere. Yeah, it was okay, but not one of my favourites.

One of my favorite bars on earth. Drinks are solid but the vibe and diversity of clientele are…read moreamazing. Bar tenders give off great vibes. They play Australian pop, Hawaiian theme. Hard to find, basement of a building. Everything is good. Spirits are high. It's hard to explain. I plan to visit again, it's been probably 5 years for me.

Oh this is soooo cool!!' Across from the train station!! Really a neat place, creative decor and…read morevery clean and very pleasant help. Just stopped in for coffee, and it is quite good plus drinking a cappuccino with cool jazz playing is my idea of a perfect way to start (or end) my day. The menu is diverse and by the smells coming out of the kitchen they do their own baking, wished I lived close by!!!! Sadly Las Vegas is to far away~

Upper North Shore. New Liquour Licencing laws. A smart…read moreLawyer who obviously knows both. Voila ! Kiplings ! The old garage site near the station at Turrumurra is now a very neat bar and small plate food joint. Service is per young people who have somehow been imbued with a sense of service, pride, and fun. How does a lawyer do THAT ? Food - absolutely fantastic ! Crab on toast, quail lolipops, octopus, prawns, mushroom and truffle tarts, the food is brought out fast and it is very very good, and this is the first night! I think the younger north shore people will find the cost acceptable if not areyouserious cheap. At tonight's setting there was an even mix, perhaps 60:40 oldies : youngies. The space has been done brilliantly, I only wish they had left the outside looking like a garage but that might have been pushing it a bit. There's a long way to go for the UNS but this is a huge step in the right direction. Finally.

I love the loaded fries the milkshakes and the burgers. The onion rings crispy hot delicious. Great…read morevalue.

This pub was a bit of a hike from the local railway station, though it actually seemed to be one of…read morethe only pubs in the local area. Look, it wasn't too bad, though I did find it rather difficult to find the entrance. In fact, it seemed to have been built in favour of people with cars as opposed to people on foot. However, it did have a nice beer garden and a good selection of beers, so I guess I can't be too harsh on it.

This is such a rubbish venue. Poor service, rude staff, awful food, overpriced drinks. Against…read morebetter judgement went there tonight to meet a group of friends. Was carded at the door - I'm a middle aged woman in my mid 50s! - they were serious, had to take my driver's licence out of my wallet so they could check the expiry date. This is positively the worst pub in Sydney plus it's seriously overpriced for the food that they serve. And usually a poor response to customs queries.