The server, Vicki, was outstanding and checked us several times. The Horsethief creek burger was…read moregreat and tasty. The gravy with the fries was delicious and stuck to the fries. Clean and fantastic interior. Well done.

Had tue jumbalaya and finished the girl friends fettuccine Alfredo…read more The jumbalaya was excellent with medium heat. The fettuccine was amazing.

What a fun spot with delicious food and great vibes and views. This brew pub has an extensive…read moreselection of their own beers as well as cocktails and mocktails. The food is fresh and yummy with a to die for house salad. The wait staff is super friendly with good service!

Nice stop on our way back to Cochrane. Grizzly Paw Brewing has a great array of store made soda as…read morewell as really good beer. Ordered the poutine and Bison Burger. It was really tasty! The service was great, my waitress was fast and attentive. The ambiance was casual with great views of thr mountain...

While visiting Canmore a group of us stopped into BLAKE Brewhouse and Distillery for dinner. BLAKE…read moreis in a newer building and has a large elbow-shaped patio for outdoor dining. Our group was located in an annex room right of the main entrance and was the perfect size to fit all of us. We had 2 primary servers who did an excellent job of making sure we had full glasses and full plates. We did family-style sharing of some of their starters and main dishes. The Bread and Butter was really delicious and it looks like their butter flavor is on rotation daily. The duck wings had a peach glaze and nuoc cham and cilantro- great combination. The chicken vegetable dumplings had great skin and texture. The peppercorn salad was adorned with pickled cabbage, capers, maple coconut, crunchy chickpeas and more - it was amazing. We also tried the Thai basil risotto and it was good but I'd go with the peppercorn salad over this if you're sticking vegetarian. The final dish was Alberta AAA Beef Brisket accompanied by gochujang mashed potatoes and broccolini. The brisket was incredible and just melted on the tongue. And the beer/spirits here were impressive as well. BLAKE is a must-try destination while in Canmore!

Duck wings are a huge draw, delicious, comes in 3 different seasonings. We had the peach infused…read moresauce. A wide variety in the menu The staff is friendly, attentive and quick to help, give great sight seeing tips too. Nice warm atmosphere, very inviting and comfortable. Spacious, great place to hang, get together with friends and family

Favorite bar in Invermere. Good drinks. Attentive friendly staff. Nice patio with views of the…read moremountains.

food tasted like a butthole and restaurant smelt like a raccoon home worst place I've ever aten at…read moreI do not recommend

Driving through town, we needed lunch and stopped here. I knew it was going to be a good place when…read moreI saw the fresh herbs growing in the grass in front of the restaurant. We were seated at a table inside but there was a lovely patio, coved to keep the sun at bay, with additional seating. We split a smoked chicken Gorgonzola and tomato chutney sandwich. Ingredients were fresh as witnessed by the juice that dripped down my chin on the first bite. Fries were crispy. Bread fresh. Great sandwich. Service was great. Mountain views are always a plus.

Open for lunch and dinner. Tasty!…read moreWe went for a late lunch around 1:30pm and apparently that is what several others were doing as well. We sat outside on the patio since it was so nice. The lady working didn't seem to have any help so she was pretty much doing everything in the front of the house from greeting, cleaning to serving. We enjoyed the thai prawn wrap and the chorizo pizza. Plus, they make their own infused cold tea. It was a bit fruity with a hint of honey for sweetness. I can't remember what it was exactly but it was amazing. I should have gotten one to go for later, but I plan to go back again so I'll get more then.

Worth a stop if you ever find yourself in Kimberley ... Located in the Platzl, a handful of steps…read morefrom the world's largest cuckoo clock, this place has a cool vibe, great menu, good service, and really flavorful food. Didn't have any issues finding a table on a Saturday afternoon.

Good food and nice location on the platzl, we saw a deer home up and eat the flowers outside on two…read moredifferent days. Service is good as well, it deserves its rating.

Came here with the family for Easter brunch…read more Despite other places being sold out and needing reservations, we were able to walk right in and get a booth. They didn't have a special menu for Easter, but none is needed as they have a great breakfast menu already. My brother and I each got different eggs benny so that we could swap one of each on our plates. We tried the smoked gouda and the aged cheddar bennies. Both were great though I was more partial to the aged cheddar and my brother to the gouda. My dad is Celiac and they were very accommodating. The server told him of a couple items to avoid, but basically said to order whatever he wanted and they would make sure it was gluten free for him. My wife went with the breakfast poutine, which I also helped her polish off. It was tasty also and a large portion.

Great roast beef special. Good gravy. Super young lady serving, Emersynn. Clean establishment. Good…read moreseats , I am average size, the rest are short. Highly recommended.

Chicken satay skewers Feta and beet salad…read more Poutine small side Kids grilled cheese and side Caesar salad. Annika was our server. She was super friendly and. Very attentive. She checked on us often and was very personable . I recommend requesting her. The satay skewers were kind of bland. The fries in the poutine were cold. Overall. the indoor dining was super busy, and pretty loud with everyone talking in a small space. There were lots of TVs on with no sound. Then, they turned the hockey game sound on. The General Manger came by and was extremely friendly and welcoming. We enjoyed the incredible lake and Mountain Views from the dining area.

We sat on the patio and enjoyed the views of the lake. Service was great and very attentive to our…read moreneeds. Food came out hot and was delicious and the beer was excellent. We would come again.

My wife stayed at Fairmont Hot Springs Resort on a 2 Day Bed, Breakfast & Dinner package. The…read moreaccommodations and resort hot springs pool were great, the service provided by staff, also great, all were very friendly. The food, NOT so great overall, we had all of our meals in the Mountain Flowers restaurant. On Sunday, my wife had the New York Steak with garlic mashed potatoes and seasonal vegetables for dinner. I had the Glazed Atlantic Salmon with garlic mashed potatoes and seasonal vegetables. The steak was wonderful, the salmon was wonderful and well portioned and the garlic mashed potatoes where absolutely Devine. The seasonal vegetables for both our entrees were too "woody", they were not even cooked al Dente, they were hard and difficult to cut. On Monday, we both ordered the Glazed Atlantic Salmon with garlic mashed potatoes for dinner and asked for extra mashed potatoes because we did not want want raw seasonal vegetables again. Our server came back and apologized and stated the kitchen did not have enough extra mashed potatoes for two, so we ordered soup as a substitute for extra potatoes. Then our server came back about five minutes later and apologized again and stated they were out of mashed potatoes. My wife then ordered rice for her salmon entree and I ordered fries, both of those decisions were a disaster. The white and wild rice combination had no taste whatsoever, it tasted like it was cooked in water, drained and thrown on the plate, no seasoning, no stock ... no nothing .. It was bland to say the least. On the Sunday night, I was served a very generous and appropriately sized portion of salmon but on Monday, both of our salmon portions were about 1 1/4" wide, much smaller than the night before. It looked like the salmon was portioned smaller and rationed so the kitchen did not run out. I have attached photos to show the two salmon entrees from from Monday night. I am very surprised that a kitchen can run out of mashed potatoes, a root vegetable that lasts forever and is easy and quick to cook, especially for a commercial kitchen. It was an option for 9 out of the 10 MAIN entrees in the Mountain Flowers menu. On Tuesday morning, I had the Belgian Waffle for breakfast and my wife had the Hot Springs Style breakfast. My waffle was not a Belgian waffle, it was a regular round waffle, with one strawberry on top and a ramekin of berry compote and a ramekin of whipped cream and a mini carafe of syrup. My wife ordered her eggs "over medium", they were not even cooked "over easy", the eggs still had uncooked albumin in them. Our server dropped his cleaning rag on the floor, my wife brought it to his attention, he stepped on the rag, picked it up and he as well as another server used that rag to clean tables after that point. Staff were great but management really need to tune up the efficiency, hygiene rules and quality control in the kitchen. I have had no problems with food at a Denny's and I expected more of this restaurant.

This restaurant is now called "Antlers" and is really bad. Portions are very small and basic for…read morethe price they are charging. My 7 oz steak was dry and bland. My daughter's "Margarita" pizza was plain cheese and sauce, no basil or tomatoes as advertised. Service was really slow for having almost no other guests (guess everyone got the message about the quality except us!!). Avoid this place if at all possible!

Awesome Pano Burger. Had fries and gravy, great. Lloyd was the server, very friendly. Clean and…read morechild friendly.

Food was basically bar food deep fat fried. No imagination on what they could serve. They need to…read morerevamp the menu or get patrons too rate their food. Service was great otherwise. Very attentive and always asking if we needed anything.