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    Pedal and Tap

    4.6 (67 reviews)
    Closed 4:00 pm - 10:00 PM

    Pedal and Tap Photos

    Business Info

    PEDAL AND TAP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Good for groups
    Outdoor seating

    Recommended Reviews - Pedal and Tap

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    Reviews With Photos

    Istanballs.
    Aiko M.

    Great service. Great food. Great ambiance. We loved everything we ordered. Great serving sizes. The lychee martini was also fantastic.

    Curry dish and pasta "hot mess" Dish.
    Carren R.

    We were visiting the area and our host recommended this spot. The place was busy but we got a table outside. We were waited on pretty quickly. I ordered a curry dish and my friend a pasta "hot mess". Both dishes were plenty of food and looked good. They just didn't have much flavor. We both tried to salt each of our meals to make them have more flavor. Not sure what they are missing but the flavor wasn't there. I left a lot of my meal as I tired of eating it...the outdoors seating was nice.

    Mucky fries.
    Tara P.

    One of my favourite places to eat. I've only ever had amazing food, and amazing service. The one downside (from a customer perspective) is they don't take reservations. It's understandable because they don't need to-that's how consistently busy/good they are! But, I come in from out of town, so as a customer it would be nice to be able to make a reservation. Beyond that, the food is worth the wait for a table! I've had the crab cakes, tacos, and mucky fries from the appy menu-all amazing. I've had the Cam burger, the Tuk Tuk, the Coup du Jour, the Happy Hanswich, and just today, the Kim Jong Yum. STOP THE PRESSES! The Kim Jong Yum is the singular BEST sandwich I've ever had. Perfect blend of savoury, sweet, salt, and the mix of textures was bang on. From the tender, flavourful beef, the salty melted cheese, the tender sautéed mushrooms, the crisp toasted yet soft baguette, to the added texture of kimchi and Korean bbq sauce. Seriously. Best. Sandwich. Ever.

    Michele D.

    Fanatastic foodie place in tiny Kimberley. Great range of foods. Something for everyone. And the food is very chef-y too. Delicious Caveman Picnic with fried chicken, riblets, and amazing local sausages. The cocktail menu was great too - loved my Dark and Stormy and the boyfriend said his Old Fashioned was great. So much goodness to try that we might squeeze in another visit before we leave. Friendly staff, great industrial vibe that is inspiring some new thoughts for our loft condo back home in Chicago. Attaching a smattering of pics. Enjoy!

    Cocktail menu
    Tonya G.

    Fun and eclectic menu. Fab food. We got the carbonara, vegan salad, Korean steak sandwich and inside out pasta with red sauce. The entrees did not disappoint. Staff is super nice and helpful

    Glory bowl with quinoa, spinach and tofu
    Linda J.

    It's a hit every time! Come here early or be prepared to wait for at least half an hour, even on a weekday. This is the place to go if you want a good selection of beers, cocktails and food. The food menu is innovative with healthy and vegetarian options. The glory bowl is one of my favorite. It's filling and full of good ingredients. Even a half size is big enough for dinner and lunch the next day. Their spaghetti ball and meat sauce is an interesting one you won't get anywhere else. The pulled pork was juicy, but can be too greasy for some. The ambience here is trendy and fun. My bf and I love coming here with friends. Also their wide selection of craft beers is what keeps up coming back over and over again.

    The Full Monty Breakfast
    Brandon D.

    Great food, took the kids here for their Sunday brunch. The portions were great and their good was very flavorful, my only gripes would be the very slow service and the indifferent attitude of the staff. I felt as thought they didn't care if we were there or not. If not for the great food this would be a deal breaker for me, we have great gastro pubs back home with friendly staff, maybe this one has no competitors and feels they don't need to try as hard, I dunno... Also my over medium eggs were hardly over easy, good place but not excellent unless you take into account that this place is far from any large city.

    a can of beer on a table
    Stavros M.

    The 'Cod in My Spokes' is one of the best dishes that I have ever had, ever. And I've been eating food for 41 years.

    Island Hopper •  Sharing board; local smoked and cured meats, red beet hummus, baba ganoush, marinated olives, house-pickled asparagus, ch
    Jennie L.

    Really amazing place...only complaint - make it bigger! Expand your patio. Love the décor...a beautiful mix of metal, wood, and beautiful Aspen trees. Trendy without be pretentious. Our sever was friendly, efficient and knowledgeable. Great selection of cocktails and beers. The menu is diverse without being too spread out and everything that I saw passing our table looked amazing. And the portions are more than generous. We started with the Island Hopper board. This is a selection of cured meats, chickpea fries, various dips, olives, and veggies and bread to accompany it. Everything was tasty. I have to say my husband loved all the cured meats (except maybe the ham sausage) and I loved the chickpea fries and the beet hummus. My husband had The Happy Hanswich - Pan fried pork schnitzel, roasted tomato sauce, fresh basil, mozzarella, and arugula on a locally made bun. He enjoyed it, particularly the large slab of meat between the bun. I had the Left Coast Crab Cakes -Ocean Wise blue crab, potato and herb-seasoned, fried and served with curried mayo. This was presented lovely. a palette of colors and textures. The crab cakes were excellent - full of flavourful crab and low on fillers that you often see in these dishes. Definitely the to go spot in Kimberly and worth the 1 hour wait. We will be back!

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    1 year ago

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    6 months ago

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    11 months ago

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    2 years ago

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    2 years ago

    Food was great, service was a great! Good work Pedal and Tap, you help make Kimberly great!

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    8 years ago

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    4 years ago

    Excellent steak sandwich. Fries really good. Salad fresh and not overdressed. Would eat here again in a heartbeat.

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    3 years ago

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    9 years ago

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    10 years ago

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    12 years ago

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    13 years ago

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    6 years ago

    The breaded chicken was yummy. Crab cakes as well. Great service and great food. Love the patio

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    8 years ago

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    6 years ago

    Outstanding meal. Pedal and Tap is doing a wonderful job of managing the new reality. Food and service were outstanding! Thank you

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    10 years ago

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    9 years ago

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    13 years ago

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    7 years ago

    Cool atmosphere, excellent selection! Salad game on point- definitely muck up the fries and share.

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    8 years ago

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    13 years ago

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    9 years ago

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    7 years ago

    Super yummy. Need a few more options or changes to menu. Gets a bit tired after a while but still great cocktails and wine list.

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    11 years ago

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    St Eugene Golf Resort Casino - Tee Pees

    St Eugene Golf Resort Casino

    3.1(15 reviews)
    19.8 km
    $$

    My wife and I stayed one night prior to a week stay at a local dude ranch. The dude ranch…read morerecommended the resort. Checkout is at 11:00am and we were schedule to get picked up by the dude ranch shuttle van a 2:00pm so we planned to enjoy the resort for a few hours. When making the reservation and when checking in, we were assured that they would they would store our luggage behind the front desk. Upon checking out we were told they could not do that due to liability reasons so here we are stuck for 3 hours babysitting. They suggested we leave our luggage unattended in the corner of the lobby - who in the right mind would consider that?! Will certainly tell the dude ranch not to recommend the resort for other guests. Not the service you would expect from a resort of this caliber.

    I haven't read other reviews but we loved everything about this resort. The grounds are…read morebreathtakingly beautiful and there's so much history. We stayed in the KOA and it was fabulous! Everyone was incredibly friendly and very welcoming. We golfed one day with two young local guys. They were so helpful on the course, which was in impeccable shape, and every hole was more beautiful than the last. We gambled a little bit and actually won! We will definitely be back.

    Photos
    St Eugene Golf Resort Casino
    St Eugene Golf Resort Casino - Photo of the main entrance. Beautiful grounds!

    Photo of the main entrance. Beautiful grounds!

    St Eugene Golf Resort Casino - St Eugene resort...this is a converted monastery that has added hotel wings. Very nice place food is fantastic service is great

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    St Eugene resort...this is a converted monastery that has added hotel wings. Very nice place food is fantastic service is great

    The Heid Out - Beeramisu

    The Heid Out

    4.3(100 reviews)
    24.8 km
    $$

    Service is always great! Food is fresh and amazing. Trendy atmosphere, always filled with people.read more

    I've dined here multiple times and have given this restaurant more than enough chances before…read morefinally deciding to leave a review. There are certainly some good dishes, and the waitstaff have consistently been excellent. Always professional, attentive, friendly, and not intrusive. Unfortunately, the food quality and management experience have been inconsistent enough that I can no longer recommend this restaurant and am bothered enough to write a detailed review. The biggest recurring issue has been the steaks. I have personally sent steak back twice because it was extremely tough and cooked incorrectly, only for the replacement to still be disappointing. I've also experienced the same issue with people dining with me on previous visits. At this point, it feels less like an isolated mistake and more like a consistent kitchen and management attitude problem. Tonight was the experience that finally prompted me to write this review. My parents took us out for a birthday/anniversary dinner, and what should have been a special evening became extremely disappointing.. My boyfriend was initially served an entirely different dish from what he ordered. When his meatloaf eventually arrived, it came so late that most of the table had nearly finished eating. Unfortunately, it was not enjoyable. He described it as essentially a brick of ground beef, seared on both sides, with sauce poured over it. That is not what you expect from a restaurant at this price point. My dad ordered a medium-rare steak. It arrived barely pink, extremely tough, and difficult to cut and chew. He was eventually given another one, which was cooked more appropriately, but it was still very tough. His prawns and potatoes from the first plate were also served cold only steak warm. My mom ordered the butter chicken. Before even tasting it, the texture and appearance looked unusual. The sauce had an almost pumpkin-purée consistency and tasted predominantly of tomato and pumpkin, with very little of the spice, richness, or creaminess you would normally expect from a butter chicken dish--particularly at a higher-end or cuisine restaurant. (this dish is special from a chef who works there, was very excited to try it. I bet he makes it great) For balance, I ordered the AAA beef melt, and it was genuinely very good. So I know the kitchen is capable of producing food that hits the mark. That honestly makes the inconsistency more frustrating. The service from our waitress, however, was excellent. ALL of the waiters/waitresses, EVERY visit have been wonderful! She was attentive, professional, and clearly embarrassed and upset by what was happening despite having absolutely no responsibility for the kitchen's mistakes. We made a point of being polite and reassuring her that we understood it wasn't her fault, and we left her a cash tip directly to keep because we felt she deserved to know that her service was appreciated, she didn't cook the steak. the waitstaff deserve credit as they have consistently been the strongest part of our experiences here, but the repeated issues with steaks, incorrect and poorly executed dishes, cold food, and dismissive management have ultimately outweighed the positives. But what was particularly disappointing was the management response tonight compared to past visits. The manager was dismissive and, at one point, wouldn't even acknowledge my dad. Watching him sit there feeling genuinely disappointed during what was supposed to be a special family dinner, especially after almost losing him and the far drive for them to get here was incredibly uncomfortable and disappointing. After repeated problems with the food, the lack of accountability, empathy, or understanding from management was ultimately what left the worst impression. The bill was around $200 even after a 50% reduction on the steak and the food left uneaten from my father's plate. At that price point, mistakes can happen--but how they are handled matters just as much as the mistake itself. I have worked in kitchens before, so I understand that individual dishes can occasionally miss the mark especially when busy. I've also seen these same dishes prepared properly here, which makes the repeated inconsistency even more puzzling. My impression is that there may be a recurring issue somewhere in the kitchen with a specific person on the grill/prep process, because the problems seem too consistent to be random but it isn't every day. After tonight, we've decided not to return. That is a shame, because there is clearly potential here, and some of the food really is good. But a five-star restaurant comes with five-star expectations, and the food and management have simply not delivered that consistently, and unfortunately to my family not at all.

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    The Heid Out
    The Heid Out - Tuna Poke (Not Impressed!)

    Tuna Poke (Not Impressed!)

    The Heid Out - Bar area

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    Bar area

    Julio's Lounge

    Julio's Lounge

    1.0(2 reviews)
    76.0 km

    I've been to Julio's multiple times and must acknowledge that the staff are great--friendly,…read moreprofessional, and hardworking. The decor is funky, and the food is standard bar fare. However, I cannot continue supporting Julio's due to the signage I saw on February 18, 2025 that remains as of late March 2025, despite community pushback. The bathroom signs were changed to "Balls at birth" and "No balls at birth"--a clear shift from the "Balls" and "No Balls" signage I saw earlier this year. This deliberate change sullies what was once playful bowling alley humor into something that feels deeply unwelcoming to me as a customer. I am straight, with wonderful queer friends, and I can tell you that when a place doesn't welcome the people you care about, it's hard to feel truly welcome yourself. This isn't a subtle shift--it's a clear statement about who is welcome and who isn't; it's an unnecessary and divisive change. On top of that, the owner has publicly shared posts for years (and as recent as January 2025) that many would find racist and transphobic. While a few of these offensive posts have since been deleted, they were accessible to the public at the time and are a part of a larger pattern that raises serious questions about the intent behind the bathroom signs. What might have started as "just a joke" now feels far more intentional, especially considering the owner's views, which seem to align with the exclusionary message conveyed by the signs. The contrast between the staff's service and the Julio's discriminatory, un-funny signs is jarring. These hardworking employees deserve to work in a place where all customers feel comfortable spending their money.

    I am from out of town and visiting creston curling. So many in the town were welcoming and…read morefriendly, but I was pretty taken aback and my heart sank to see open displays of bigotry via the bathroom signs at Julio's (and learning about the owners vitriolic online presence). It appears the owner doesn't care, but as a visitor, I can't feel safe here and can't recommend this restaurant. It's a disappointing blight on the wonderful town of Creston.

    Photos
    Julio's Lounge
    Julio's Lounge
    Julio's Lounge

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    Pedal and Tap - newcanadian - Updated September 2026

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