I was staying at the kimpton and this restaurant is part of the hotels dining options. Ambience is…read moreelegant and beautiful. Staff are all very friendly and helpful. Food is Mediterranean and offers a variety of mezze, snacks, and options from the grill. Prices are very reasonable and quality of food is amazing. That's why every night this place seems to be packed, even on weeknights. They also have a separate bar that adjoins the restaurant. I tried the mumaharra and smoked salmon roe dips which come with accompanying pita. I also tried the lamb sausages and a slow cooked lamb, both were delicious. The dessert was just ok and I think I will skip dessert next time.

We were staying at the Kimpton so elected to eat here our first night in town. I'll start with the…read morepositives. The restaurant space is very cozy and comfortable with interesting artwork on the walls. The service was also very good. As for the food, another story. It bills itself as middle eastern with a Scottish twist. The food was OK. I love hot spicy food but this was overpowering. For the price point there are much better restaurants all within a quick walk. If back in Edinburgh I would not eat here again.

Highly recommend getting the Rojava King Mixed Grill platter for 2 people. The sauces are delicious…read morewith a balance of a light spicy kick and a creamy, cooling sauce that works well with all the meats. Especially impressed by the crispy chicken wings, well seasoned lamb Schwarma and lamb kebabs. Great service but be patient as food is freshly prepared to order.

Great food and accommodated our late arrival. Appetizers and bread were perfect starters and mixed…read moregrill meats were perfectly cooked.

Chose this place because of the high rating and menu options shown in the pics. I really don't…read moreunderstand why it's rated so highly. They basically only have pizza and wraps (no menu like the one in the pic) I was expecting a hole in the wall with yummy food. It was indeed a hole in the wall, but the food thoroughly disappointing. I ordered the kofta kebab wrap and hummus wrap both with no tomatoes. One came with tomatoes. Though the wrap was 10" x 3" the kofta hiding inside it was about 7"x1"-the veggie to meat ratio was ridiculous. I guess that's what makes it a small? I did enjoy the sauce-creamy with a little spice. My friend did make the point of why she thought it was highly rated. Nearby a university, open late, cheap, and quick...even considering all of that it's still a no for me.

This place is so gooood! I came here during one of my re-explore Edinburgh days, where I walk…read morearound this fine city until I get hungry and then go on the hunt for a favorite food. So the craving at the time was schwarma, and Palmyra had some pretty decent reviews. So off I moseyed in the hopes of getting a delicious meal. Not even 12pm yet, I was the only customer in the shop, nabbing a window seat so I could people watch during my lunch. My server was so friendly and the service overall was great. I ordered a chicken schwarma with chips. I was kind of hoping for traditional Turkish bread, but my meal came on the thinner pita-style bread that didn't exactly hit the spot, but was delicious all the same. The schwarma was large for £5.50 and my fries could have easily served two, the serving was massive. Also served with garlic sauce and a sweet type of chilli sauce. Overall a flavourful and filling meal that I would certainly have again. For about £8 this meal could have served two and easily satisfied two grumbling bellies.

Came in last minute for dinner while in Edinburgh. They were busy but friendly and made room for…read moreus. We had the whole sea bass, which was tasty, and a few mezze dishes, which were a mix of good and just okay. I've definitely had better middle eastern food, but this is a place I'd give a second chance. Wine is BYO.

Gosh, the food here was amazing. Could be my new favourite place. Tonnes of grub for a really good…read moreprice, bring your own bottle, great location and buzzing atmosphere. I ordered the qozy lamb - two pieces of lamb falling off the bone, heaps of rice, naan bread and an aubergine, tomato and potato side that was beyond yummy. A huge amount of food that I just about managed to polish off. Dessert was baklawa - couldn't fault it and it came with a scoop of ice cream. Delicious. I'd have given this place five stars if it weren't for our seating location right next to the waiters' station. We had to endure an evening's worth of cutlery clanging and banging right next to our ears and waitresses bumping into our seats as they whizzed between tables and the station. If it weren't for that, I'd have given this place a five star. Will definitely be back, just not sitting next to the waiters' station!

The food was good and the prices more than fair. Portions mostly were normal size and a fair value…read more Service was competent. The baklava was meh. The baba ghanoush was different and seems to be a deconstructed salad rather than what I've had elsewhere. The hummus was good. The grilled lamb and chicken kebab was quite small portions but very tasty. The bread was good. Overall not epic but a place I would not hesitate to return to.

With out a doubt the best food I've had all week not that everything else was bad but this was…read moresoooooo good. I can't believe this place doesn't have a constant que to get in I placed my order for a mixed grill. I'm always a sucker for mixed sat down with images of kebabs and shawarma dancing in my head. I was settled in and ready to wait. The owner asked if I had been before and how I found the place. We chatted for a bit then he went to the kitchen and popped out with what he called a snack. To me it looked the size of a starter. Hummus, baba ghanouj, and something called a rabbi salad I think. They were all very good the entire time I was there everyone was very friendly and chatty much different that I usually get when I order take away On to the mixed grill I almost forgot I was waiting for food. The portion was insane easily enough for 2-3 people. There was lamb and chicken in various forms some ribs and kebabs and wings. All amazing the rice and bread were cooked perfect. Sadly I have to admit due to the large portion I didn't try the salad I had to prioritise what I shoved in my face. Perhaps I'll give that a go later after a burn off some calories I didn't look at much else on the menu but I did hear someone order a falafel wrap and it was only 3 pounds

Byblos Cafe, named after the ancient city in Lebanon, is a brand new cafe in the wonderfully…read morecolourful and multi-ethnic Woodlands area of Glasgow. It seems like this part of town is really seeing a boom in Middle Eastern and Persian foods, which I am a big fan of. I was only in Byblos for a few minutes as I picked up a delicious, traditional Lebanese style Chicken Chawarma wrap to go.The wrap was pretty darn good it has to be said, light with wonderfully spiced chicken, salad, potatoes, pickles and garlic sauce. As I waited I had a wee nosey at the food in the fridge and everything seemed delicious and fresh. The place itself looks really good, a big improvement on the former Deli Aziz, which seemed a bit busy and cluttered. Really looking forward to sitting in next time and getting a couple of things from the traditional looking menu.

We have been wanting to try this Lebanese cafe for a while now and the opportunity finally arose…read morelast night. The cafe is small, seating around 16 diners, and the decor is no frills, if not a little dated in a charming way, with the middle eastern atmosphere coming courtesy of walls bedecked with photos of Lebanese landmarks and Lebanese MTV providing the soundtrack. The venue is BYOB and better still, there is a Yelp 10% discount check-in offer, which was an exciting wee extra to discover. Byblos does a thriving takeaway trade which is great to see. We opted to start with a couple of dishes from the cold mezze starters list - hummus and falafel. The hummus was a generous portion, deliciously garlicky and garnished with olive oil and paprika. The freshly made falafel came with a side salad and pot of tahini paste for dipping. The falafel was delicately spiced and very tasty. We were also provided with a freshly made flat bread for dipping in the hummus. Yum! For mains, we both opted for the mixed grill, which combined both one of the lamb and chicken mains. This portion was huge, coming with loads of juicy barbecued meat, lightly marinated with spices. The rest of the plate contained chopped fried potatoes, rice, salad, pickles and tahini and garlic sauce dipping pots. Again complementary flat bread arrived for mopping up or building wraps. We had gone for a three course meal deal and dessert was traditional homemade baklavas of three different kinds. We were so stuffed that we asked for these to be wrapped up "to go." This was no problem. The owner (I didn't catch her name) was warm and welcoming throughout and we stayed to chat to her for a bit at the end. We had a really lovely relaxed evening over these tasty authentic dishes and can't wait to go back or order takeaway again soon from Glasgow's only authentic Lebanese eatery.

This is the best restaurant I've ever been to. The food is perfect. PERFECT…read more The staff are delightful, the price is incredible value for money and did i mention THE PERFECTION OF THE FOOD?! I'm aware that caps lock is a clear sign of madness, but this place has left me a very happy lunatic.

This place was outstanding…read more Got the set menu to try a bit of everything and was not let down. Service was of a high standard.

Were it possible, I would go with 3.5 stars here…read more My food was delicious. I had an excellent lamb stew with accompanying brown rice, then followed that up with a tasty order of baklava (my all time favorite dessert). I also enjoyed the fresh mint tea. The eatery was comfortable and quaint as well. What holds them back here is the quality of the service. The ordering process was slow. I never got the glass of water I asked for. Even getting the check was a far too lengthy process.

The Bay Tree Cafe Bistro is a lovely wee Mediterranean style cafe that sort of feels like a quiet…read morehaven on the hectic Great Western Road. I spent a while reading in here yesterday with a coffee, and the atmosphere is so lovely; with pleasant staff and a man in the corner smoking a hookah pipe, what more could you ask for? Decent coffee, delicious food (the Persian chicken wrap was so yum), I'll definitely be back here!

While exploring the Royal Mile, we stumbled upon a Kurdish eatery whose terrace overlooked Victoria…read moreStreet. What used to be called Hanam's is now Daika; same menu, same offerings, I don't know if they've changed ownership. We ordered: -- Mixed Grill (£24.95): three meat skewers that he said were middling. -- Halloumi Fries (£9.85): usually my favorite thing on a Mediterranean menu, but theirs was a bit tough, took chewy to the next level, & the pomegranate molasses did nothing to improve the flavor. -- Babaghanoush (£9.80): nice texture with the eggplant bits, properly smoky, & went well with the pita that stayed warm in its parchment bag. -- we also had lemonade in a bottle that was tart & refreshing. Rather than having lunch at Daika, we instead should have ordered a hookah; smoking shisha on their beautiful terrace with a view of Old Town around us would've been more enjoyable.

To be honest everything was fine, however I just thought it would be a little bit better. The…read morefattoush salad was not very flavorful. The best thing we had was the fried halloumi. It was actually excellent and I would give that dish five stars. The Falafel was a bit dry. The grilled prawns were served with the shell on so they had to be peeled which was a bit messy. I usually don't expect to peel my prawns at the dinner table. The meats on the mixed grill were average. The minced meat kabob was the most flavorful. The others were a bit overcooked. Also, they may have been a bit understaffed but they generally did not clear any dishes when we were finished with them unless we asked them to.