Best place in town! The cod and the meat are excellent!! The desserts amazing! Great service and…read morenice decorations.

From the owner: Menyn är inspirerad av de fina lokala råvaror som Smögen och havet har att erbjuda med en bred…read morevariation av fisk- och kötträtter.

Nice place by the harbor with both inside and outside seating. The menu is Steak house - Asian…read morecross over and looks inspiring. The food was good, but not stellar. This might have to do with the fact that the place is extremely busy during the short tourist season. The food gets hastily prepared and does not get all the love it deserves. It falls a little bit short of the menu's aspirations. The inside dining room was also pretty loud and the staff a little stressed and confused, which lowers the score. On a slow night this might be better.

We were fortunate to be visiting a friend on this island and she recommended we eat a special…read moredinner at Petersons. It was one of the best meals we have experienced in Europe. We ordered the Ling Cod with mashed potatoes, fresh vegetables with brown butter and ginger soy sauces. The cod was encased in a delicious lemon breading where each bite was delectable and irresistible. I will be recommending this restaurant for all future visitors to this island Plan ahead, reservations can be difficult to obtain.

Great dining experience in Smögen!! Loved the food and service was excellent! Only small complaint…read morewas that we were squeezed in between other guests when there were plenty of open tables inside.

After walking along the charming Smögenbryggan we were quite a bit hungry. It was a hot day and we…read morewere looking for some good seafood with tables out and some shade. And this place had it all. Our dog was welcome as well. The host / manager showed us to the table. A fun guy - a bit strange humour, but a nice guy. We ordered a plate with King Crab legs and shrimp and a shrimp sandwich. Two glasses of white wine with. Food was fantastic and plenty. Fresh ingredients, good flavours. Shrimps nice and tender. Wine was the perfect match for the seafood - but a bit pricey with 10 bucks a glass. It was nice sitting here, watching the world go by and enjoying some really good seafood. All in all a great choice for lunch. Will come back one day.

I am not a violent man but I pity the fool who tries to stand between me and one of these…read morefresh-baked cinnamon buns. Life is too short to think about calories when pastries like this are available.

I have eaten here about once or twice a year for the last 4 years when I am in the area. Tonight i…read morewent after 18 months due to the limitations of pandemic travel. It was absolutely incredible. Chef Patrick new since I have been there. He created the most amazing meal. 1st I had the mussels, which he came to my table and asked how I would like them prepared. I asked for a suggestion and he indicated a couple of different ways but recommended the marinara. I said ok expecting some typical tomato and garlic broth. What came out was the most favorable vegetable cream sauce. I do it no justice with my description. I asked for some bread and I was handed a bag of bread croutons that went perfect with it. Then the main course came of the special moose with root vegetables and black kale. The kale created the perfect balance of the sweet vegetables and the tart kale. Then the dessert of beet ice cream with caramelized pound cake with a sweet sauce. Top 10 meal if not number one. Chef Patrick made a quick trip to Smogen very memorable. Do not miss out on Chef Patrick specialties.