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    Bernardi's Restaurant and Bar

    4.4 (32 reviews)
    PriceyItalian, Bars
    Open • 7:30 am - 10:30 pm

    Bernardi's Restaurant and Bar Photos

    BERNARDI'S RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Outdoor seating
    Good for groups

    Recommended Reviews - Bernardi's Restaurant and Bar

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    Reviews With Photos

    Italian sausage pizza
    Karlee S.

    Perfect escape from traditional pub food we'd been eating on our trip to London. Traditional, fresh Italian food that we thoroughly enjoyed. We started with the burratta which was wonderfully paired with pesto, pumpkin, and pomegranate on top of a few other delightful accompaniments. Split the mushroom pasta and Italian sausage pizza as entree. Beautiful stop during our London stay!

    Kathleen Y.

    Note: I am writing this as we eat our meals... The selection of dishes in the menu all sounded yummy to us... it was hard to decide, so we will just be back another night. We ordered the grilled squid with a delicious tomatoe sauce with basil. I wanted to drink the bowl with sauce, after we devoured the squid... The pork chop with sage and butter was amazing. A really nice char. Salmon risotto with prawns peas and mint was out of this world...so fresh and delicious. Side of arugula salad was a perfect accompaniment to the pork. We will be back.

    Lovely decor
    Ilse V.

    Absolutely lovely Italian restaurant! Found this place through OpenTable and also saw the great rating here on Yelp, so decided to go for it and reserve for dinner. And it was a great decision. The restaurant is beautifully decorated in a modern way, and the lighting was romantically dim. The staff was friendly and attentive the entire night. We had the Courgette Soup and the Burratina to start with. Both were lovely. For the main course we had the Maltagliati and the Pan Fried Gnocchi. The sauce of the Maltagliati was a bit runny, but tasted great said my hubby, whereas I wished that I had more sauce for my gnocchi and pumpkin. We were too full to order any desserts, but the menu looked wonderful and each dish also suggested a wine pairing. Great modern Italian cuisine along with an eye for detail in presentation and service!

    Burratina with heritage beetroots, almonds and basil.
    Goetz B.

    Italian restaurant Bernardi's impressed me with beautiful, tasty food and outstanding, friendly staff. Would I go again? Of course! When I arrived at Bernardi's in Marylebone, just off Edgware Road, on a Saturday evening, the place already was fairly busy. The very friendly guy at the door checked the bookings and went out of his way to find me a spot - although just for an hour. Still, after being sent away by another new, French restaurant that did not even check the bookings, I highly appreciated the effort. I like the style, Bernardi's is a beautiful, light, modern restaurant with a simple design that pleases the eye. After settling down at a nice table in the corner, I browsed through the wine list. I was looking for a white wine, and the waiter asked a few questions and then recommended the 2014 Verdeca, "Askos" Masseria Li Veli Apulia. Not a bad choice - it was probably a bit too fruity or sweet for my palate, but the slight minerality made it still enjoyable, just as the waiter had told me. Not long after my wine arrived, a basket of thin crunchy Italian flatbread with something like a tomato, parmesan and basil dip came along. I appreciate a good slice of soft bread, but those crispy bites were also a great way to start a meal and bridge the time until the first course of the evening was ready. I had ordered the burratina antipasti with heritage beetroot, almonds and basil. The dish looked stunning, bright colours - green, red, yellow - beautifully arranged around the white cheese with finely sliced almonds sprinkled across the plate. All components individually tasted nice and fresh, forming a delicious symphony of flavours when combined. The burratina was smooth and soft, the funny heritage beetroots added a refrehsing fruityness with the almonds throwing in some salty texture. I must admit, I wondered about those pieces in different colours on my plate - I soon found out that heritage beetroots come in various colours, a nice touch. My main that evening was tarragon gnocchi with rabbit ragu and pancetta. The plate was hot when it arrived and looked as beautiful as did my antipasti. Recently, I started to appreciate rabbit more and more, it is a light kind of meat with a great taste to it. The only detail marginally impeding the delight was a piece of bone hidden within the ragout - not sure whether that was intentional or not. I also was surprised to see that the gnocchi looked like they were pan-fried. However, I did enjoy the minor crunch effect it added together with the crumble. As with any Italian dish, or anything really, freshly grated parmesan made this course even more tasty than it would already had been without. So far, antipasti and main course were great successes with me. It was probably no easy task to top this with a dessert, and unfortunately, the milk chocolate mousse with hazelnut was somewhat disappointing. I had been hoping for a stronger chocolate flavour. Still, I did like how nice and nutty it was. After a little chat with a lovely Italian waitress, who happens to live in London for five years - just like me - I finished off my dinner with a bitter, Italian espresso. Not my favourite style of coffee, but I guess what people expect at an Italian restaurant. If you ask me, Bernardi's in Marylebone is a great restaurant delivering on flavour and service. Next time, I should also try one of their cocktails.

    Fahiyan A.

    Stumbled into this restaurant when I was visiting London. Had a wonderful experience from the moment I entered the door! The service was amazing, the food was above and beyond highly recommend dropping by.

    Maltagliati with veal ragu.  Yum!
    Dwight A.

    How did I walk past this place so many times? Happy hour lasts until 6:30. Sat at the bar and the bartender suggested their most full bodied red was one from Southern Italy. It had a luscious nose and a body to match. 2015 Susumaniello "Askos" from Puglia. Had the salami board- 4 meats for 10£, a good deal I feel. They offered bread and brought 4 good size chunks of fresh focaccia, with olive oil. Enjoyed a pasta with veal ragu, and finished with a chocolate torte. A perfect meal with a perfect wine. Very satisfied.

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    7 years ago

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    7 years ago

    Love this place! There's always good food and a nice ambiance. Also located in a fantastic neighborhood.

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    9 years ago

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    9 years ago

    Flavors were not aligned with price. Food was good overall but overpriced. Good place to socialize but service was a bit slow.

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    8 years ago

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    11 years ago

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    9 years ago

    Ate dinner here last night. The Risotto was so fishy I couldn't finish it. Too specialized without true Italian roots.

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    10 years ago

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    11 years ago

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    8 years ago

    Dinner was a lovely experience. The mushroom risotto is amazing. For dessert, try a scoop of the daily special ice cream.

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    10 years ago

    excellent food. tomato bruschetta was one of the best appetizers i've ever had

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    9 years ago

    Excellent risotto and pasta. Popped in at 6:30 with no res for a quick dinner. No problem. Great quick service.

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    11 years ago

    I went for brunch there. Very nice atmosphere. The food was really good but the portions were very small. Staff is very nice and efficient.

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    Review Highlights - Bernardi's Restaurant and Bar

    “We shared the starters; charred squid with garlic and peperoncino & the Burratina.”

    Mentioned in 3 reviews

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    Cahoots Bar - Prohibition Lantern

    Cahoots Bar

    4.5(156 reviews)
    1.0 mi•Soho
    •££

    What a fun place. There is a line to get in - but it freed up quickly…read more The bartenders are talented. Interesting bar menu .

    What a lot of fun we had here. We celebrated a birthday at this speakeasy themed bar based on a…read more1946 British train station. The entrance and staff were done up very well. The vibes inside from the furnishings to the menu were all post WW2 celebration themed and set the tone. We had a few rounds of drinks that were WW2 and train themed. The drinks involved various people from that timeframe. Several of the drinks were to be shared by 2 people and all were pretty pricey. I can drink pretty much anything so I ordered the drinks based on the unique containers they were served in. Our server said all the drinks on the menu were served with the apparatus they showed in the menu. When my companions tried ordering the shareable "Is it a pot of Mustard" drink they were told the bar didn't have that container. Hmmmm... Later I ordered the "Operation: Top Up" so I could get it served in the Jerry Can pictured in the menu and the drink just came in a boring glass. When I asked where the Jerry Can part of the drink was, she said unfortunately prior patrons had stolen them so they didn't have the Jerry Cans anymore. HELLO? That is the reason I ordered the drink! Didn't she just tell me the drinks came as pictured? Why didn't she inform me that it would be served without the prop? I certainly would have changed my order if she had done so. Other than several of the drinks not having props available, the drinks were pretty well done and hit the spot of the themed bar. With the bill being higher than expected, I would recommend coming here for only one drink and make sure you ask if your drink will have the prop as pictured in the menu.

    Photos
    Cahoots Bar - Scotch egg

    Scotch egg

    Cahoots Bar - Is this a spy?

    Is this a spy?

    Cahoots Bar - Down the stairs to the coolest speakeasy!

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    Down the stairs to the coolest speakeasy!

    Ain't Nothin' But... - Ain't nothing but an overflowing crowd on a Monday night?

    Ain't Nothin' But...

    4.1(108 reviews)
    0.9 mi•Soho
    •££

    ain't nothing but a late night out in soho…read more... ain't nothing but a side street that also houses dishoom, clearly a distraction for anyone hungry. ain't nothing but an overflowing crowd being told outdoors drinking ceases after 10pm? ain't nothing but a one in, one out queuing system, so just stand patiently in line for entry. ain't nothing but relief from the outdoors elements in exchange for a sardines packed indoors on a monday night because there's no cover charge? ain't nothing but jostling for precious real estate as you inch yourself towards the bar to quench your thirst. ain't nothing but cashless transactions, even a cashless tipping machine, just tap and go! ain't nothing but a beer in one hand and a cup of nuts in the other, still inching ever so slowly towards the stage. ain't nothing but non stop live music and a boisterous appreciative crowd making room to groove along. ain't nothing but a long wait to poach one of a handful of tables to sit and soak in the ambience, freeing up your hands to clap! ain't nothing but enthusiastic jamming sets right up till 12.45am. ain't nothing but a good late night out in soho!

    We went to the blues jam tonight. The music was very good…read more And I had a fun time singing and blowing harp. Friendly staff. Great posters! Sound level was very reasonable. The host managed all the musicians and traffic very well. Good players and singers. Howard Blu Maryland,

    Photos
    Ain't Nothin' But... - Looks like this might be the best spot to stand inside!

    Looks like this might be the best spot to stand inside!

    Ain't Nothin' But... - Sounds good!

    Sounds good!

    Ain't Nothin' But... - Inch your way to the stage......after you get your beer!

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    Inch your way to the stage......after you get your beer!

    The Yard Bar - Bar

    The Yard Bar

    3.8(40 reviews)
    1.2 mi•Soho
    •££

    After downing a Carrie Bradshaw-style cocktail at the chill subterranean Friendly Society (review:…read morehttps://yelp.to/4zJuovAN4J), Jamie W. and I were way too intimidated to face the manly crowd in front of Compton's. We went in the opposite direction on Rupert Street and found this inviting courtyard bar. It's marketed as a gay bar but... The clientele was more mixed than gay. Hey, it wasn't a big deal to us. Especially as we sauntered to the bar bathed in pink and royal blue dayglow. Boys bellying up to the bar. Oh yeah, we home. The print was really small in their comprehensive cocktail menu, but that didn't stop us from ordering more libations. Stop judging us. Jamie went for the £12.50 Margarita, and I continued my Cosmopolitan streak with their £12 one (photo: https://yelp.to/RsyQWeRD5R). We went back into the courtyard to find a table. The leafy terrace and strings of white light were quite inviting, and we ended up hanging out in this sanctuary until they closed at 11PM. Cool. DRINKS - 4 stars...they did the trick AMBIANCE - 5 stars...the courtyard was loverly SERVICE - 4 stars...efficient bartender TOTAL - 4 stars...a nice way to end our first night in London RELATED - Exploring London? Here's my collection of places I've visited and reviewed: https://bit.ly/3zFACrx

    I had a drink here before going out with some friends. They played some great music and the…read morebartenders were really friendly. It gets dull quickly especially right before they close so be prepared to watch for open seats or stand, which is not the worse so you can dance a bit to the great playlist.

    Photos
    The Yard Bar - Margarita and Cosmopolitan

    Margarita and Cosmopolitan

    The Yard Bar - Passage to the bar

    Passage to the bar

    The Yard Bar - View of terrace from the bar

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    View of terrace from the bar

    Bernardi's Restaurant and Bar - italian - Updated September 2026

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