My family stopped in for lunch on a July Friday. I would've liked to have used the patio on such a…read morepretty day but the humidity was a bit much; fortunately, we were able to sit near the front of the restaurant with a gorgeous view of the train tracks and river. Service was fantastic the whole time. We were never left wanting for anything, and drinks and food came out at a perfect pace. We started off with drinks and the dill cheese curds appetizer. I was very happy that they had four ciders available, and I went with the pear choice, which turned out to be Magner's. The curds were fantastic, with loads of dill in the crisp breading. The curds had a perfect pull and squeak. My kid had the fettucine alfredo and rated it as "very good." (He also enjoyed the leftovers the next day). My husband had the smothered ribeye sandwich and requested no mushrooms. He had fries on the side. He said this is one of the best ribeye sandwiches he's ever had. I had the fish tacos, and wow, they were delicious. It included two tacos, and each one had two massive, very hot fish nuggets. The lettuce and tomatoes were fresh. I had my choice of side and went with coleslaw, which was good. Note that this is a brewery, but they had none of their beers available during our visit because they had just transferred to new ownership. Based on our experience, we definitely need to return when they have their own beers on tap again and then we can try more of their food, too!

I love this spot and am happy to hear there is a new owner the carry on the tradition. It's in a…read moretiny tiny city among the Mississippi. The building is gorgeous inside and out. Lots of memorabilia from long defunct breweries. My Bloody Mary was excellent as were my fish tacos. There are multiple options for pescatarians though probably a bit more challenging for vegans, which is not unusual in this part of the world. While we visited their onsite brewing was on hiatus because they need to be re-licensed after the ownership change. Looking forward to that happening!

A side is increíble! I love coming here for the vibe of the restaurant and quality of the food!…read more The chicken dish, I can't remember what it's called is sooooooo good!! It's incredibly comforting and just hits the spot if you're looking for a rich meal!! The ribeye is incredible, honestly all the food I e had here is great! They have an outdoor dining area and they open up the garage doors on nice days! The service is great! Everyone is so nice and gives great suggestions on the different drinks and food.

Delicious brunch spot with a cute interior. There is outdoor seating which is nice on a warm sunny…read moreday. We had a reservation at ~09:45am, and the restaurant was decently busy. There were still some empty seats around, so perhaps the earlier the better. The Tiramisu Cold Press was pretty good. I didn't think it was anything special though since it didn't seem to give the "wow" factor that would make me want to come back just to have it. Biscuits and Gravy were okay too. The gravy was delicious, but same sentiment as the Tiramisu Cold Press in which I didn't feel like it was anything too special. It is still good, and a beautiful brunch spot to catch up with friends Service was alright. Our server was nice! Though we were a bit confused since we had like 2-3 people asking to take our order? And towards the end I had asked for a to-go box and wasn't brought one, until another server asked if we wanted the check and I had to ask again for a to-go box. Nothing crazy though, I can overlook it since the service we received wasn't bad at all. Overall, food was good, interior was beautiful, and service was okay. It is a solid brunch spot!