A quiet fast food place in a quiet plaza. The fries were plain freezer fry variety and the sandwich…read moredidn't have much meat. For the food you get you have to wait quite a while as they seem to prioritize take out and delivery.

Great for lunch, basic menu but everything is fresh and made to order. At the end you get a free…read morecookie. Service was good as well. If you want a quick bite for lunch this is the place. I had the smoked salmon and bagel, the amount of onion was overwhelming but I put it on the side. I also tried the beef and barley soup, it was OK.

I wish we had these awesome restaurants in the USA! The pictures don't lie! Beautifully presented…read moreand delicious, fresh food! The fruit seemed cut to order, it was so fresh, and the variety was impressive! We went here for breakfast our second morning in town and again the next morning before we left. The view of the river out the back window was very scenic and was a surprise because of the office complex where the restaurant is located. Chez Cora, I miss you already!

Excellent choice for breakfast (petit dejenuer). Great coffee followed by very fresh orange juice…read moreand a platter of eggs, ham, sausage links, bacon, pancakes, toast and fresh fruit make this a hearty and super tasteful breakfast favorite of mine. I classify Chez Cora as a great morning restaurant. The décor and ambiance is informal and family-oriented, but the breakfast is spectacular. Also highly recommend the pancakes with fresh cherries and maple sauce! The food at Chez Cora puts most of the American breakfast diners to shame! Recommended as a definite Must-Taste-to-Believe!

The food is fantastic! Service can be a little slow but if you get their attention they are more…read morethan happy to help. I think service is just a little slower in Canada than in the US in general. Everything we had was wonderful! I especially loved the potatoes and apple and cheese crepe.

This place is popular with both tourists and locals alike. The food is fresh-made, colorful and…read moreVisually appealing. The menus, which are in English as a bonus or tourists, feature many pictures of the wide variety of dishes offered. THE DEAL: check out the specials for Unique options not on the menu. We ordered a variety plate of Crepes and a variety plate of eggs meats and beans... And then shared!

This place has the best coffee in the whole world I think and some amazing pastries and great…read moresandwiches with nice friendly service

Hands down my favorite coffee shop in Sherbrooke! Established a few years ago in the downtown core,…read moreKaapeh serves a varied clientele of university students, artists and young families. It offers a great variety of third-wave coffee, including drip and chemex, as well as teas from Camellia Sinensis and even craft beers! The food menu is rather simplistic, but the different sandwiches and Latin American inspired fares (suh as quesadillas and molletes) are both affordable and filling. And they're also healthy and come in vegetarian options! The ambiance is definitely casual and warm, with indie music always playing in the background and rising artists' work exposed on the walls.

What attractive food!…read more Every plate looks like a finalist in the pretty food show. Tastes as good as it looks. Order something with a pile of fruit on it like a waffle and you'll see. Take a moment to appreciate. Inhale. Attack. Pour on the Creme Anglais or real, REAL Canada maple syrup. Good, not great, coffee. Can get mobbed, especially on Sunday with church crowds. Friendly waitresses- some bilingual. (there are pictures on the menu if you need to point) The food is hot, good looking, and ready to eat. If you're going to talk dirty though, keep your voice down.

Great brunch spot, though often busy in brunch hours. Plates involving fruit are generally very…read moresatisfying in variety and presentation (not just melon). Service tends to be quick and efficient, though given the business i have known some orders to get lost in the shuffle (not common). Main criticism is that dishes involving cheese tend to go overboard. Apple Swiss crepe, for example, is very tasty, but would be equally tasty and less overwhelming with close to half the cheese. Overall a good experience. Does breakfast and lunch, no supper.

Had a great experience at Om Plante in Magog. We tried the tofu scramble crepe and the caprese…read morecrepe, and both were absolutely delicious. The flavors were unique, well-balanced, and clearly thoughtfully put together. We also had the tiramisu cheesecake for dessert, which was just as impressive. Everything we ordered was fresh and flavorful.

Om Plante is right on the main street / rue principale in Magog. This little cafe caught our eye as…read morethe Tall Man and I were looking for some place for some lighter fare than the usual quebeçois cuisine. This light-filled, cozy space has a few tables for two to four people next to a small kitchen area. We were glad we didn't bring our stroller inside, as it would not have fit, but that said, they did have high chairs for little ones. The Brazilian-inspired vegan cafe is run by the owner (originally from Brazil) and another woman who were both very kind and gave us ample suggestions as well as time to peruse the menu (in French and English). It was very easy to find gluten free options, which I much appreciated. Everything is made to order and made in house, including the vegan cheeses. Service was a little slow due to some staffing issues, but we weren't in a rush and were glad to chat with the owner a bit to hear about her vision for the cafe. We opted to share a smoothie and a sweet crepe, while we each got our own savory crepes. We couldn't resist getting the blue piña commmlada smoothie, which was fruity, not too sweet, and reminded us of blue milk from Star Wars. Our little one immediately grabbed for our glasses, so we gave him a sip and he was big fan, too! As for the crepes, these aren't your typical French-style crepes, but Brazilian style made with tapioca flour and naturally gluten free. Despite having cooked with tapioca flour at home, I wasn't quite prepared for the nearly-bright white crepes that arrived at our table. They encased the fillings like an omelette, but were crisp on the outside and chewy-melty on the inside (more taco like than pancake-like). I haven't had anything quite like it before, but I quite enjoyed. The champignommm et oignommm (yes, just about every dish name comes with extra "m's") was super delicious and creamy. Highly recommended! The Tall Man's BLT Bacommm was fresh but sparser on the ingredients, and the mushroom bacon wasn't very mushroomy or bacony. At the end we shared a car tola à la plante sweet crepe, which we were told was one of the more Brazilian of the options. The combination of caramelized bananas and the tart fromage blanc (a soft cheese kind of a cross between cottage cheese and yogurt) was a delicious conclusion to our meal. If they were open for additional days of the week while we were in town, we would have gone back! À la prochaine :)