Ruben panini was great. Wife had the Chicago dog and enjoyed it. I like the potato salad,but wife…read morewasn't a fan. Will be back.

I have heard that Hungry Charlies has many good options on the menu but I have never made it past…read morethe Reuben. It's one of the best I have ever had! Love how all the ingredients are layered and it is perfectly toasted but not greasy. The only thing they could do to improve is extend their hours into the evening!

Food was amazing. I ordered the Birria Quesadilla, and not only did they come out less than 10…read moreminutes after we ordered, they were delicious. The complimentary salsa was the best I've ever had. El Camino is a great small business from a small town.

This is an amazing Tex Mex place. The food is delicious and the portions are very large for what…read moreyou pay. The homemade salsa (free), chorizo queso dip, and burritos are all a must try.

This is the place I hold as the gold standard for brisket. They season the meat so well, and it's…read morecooked to perfection. The sweet potato fries are excellent and served with a sauce I could eat with a spoon. They cater, and the menu includes burgers, salmon, chicken and prime rib. This is a solid 10/10. They don't pay me to say this. Every out of town person I've brought here also raves about the food. The brisket and burnt ends are my favorite.

Our waitress was attentive & brought our drinks immediately. We all ordered Saturday noon specials:…read moregirls had 3 sliders & boys had brisket French dips. We all enjoyed our food. I liked the sauces. Specials come with one side & a drink. We had baked beans, green beans, pasta salad, & Mac & cheese(.50 up charge) . All were good! Stop there!

I don't know where to begin but I'm from Texas and this is easily some of the best bbq I've ever…read morehad. I've been coming here for well over a year (thanks for feeding my family so much good food). I have easily had everything Rodney has offered on his menu and everything is AMAZING.. from the rib tips to the chicken wings. My kiddos love his food and my spouse who is not usually a fan of bbq has said he could eat here everyday of the week if he could. On top of his amazing food, his family is also so incredibly nice!

Got the rib tips and chicken wings and it's definitely the best food I've had while in Waterloo…read more Highly recommend.

BBQ that is worth a try!…read more I think the standout feature of this restaurant, however, is its array of side dishes. I especially loved the baked beans and creamed corn. As for the portions, the shared platters are surprisingly small for what you pay for.

-0 Stars: Blue Barn BBQ (Cedar Falls) Blue Barn BBQ…read more623 E 18th St, Cedar Falls, IA 50613 I wanted this meal to be a win. I went in expecting the kind of comfort and bold flavor that good barbecue is known for. The smell, the name, the idea of brisket and wings, it all sounds like it should be hard to mess up. But this was one of the most disappointing barbecue orders I have had in a long time, and I have eaten barbecue all over the country. Let me start with the only reason I can say anything positive at all. Two sides were genuinely good. The jalapeño cream corn was the standout. It had real flavor, a smooth creamy texture, and just enough jalapeño to give it a pleasant kick without overwhelming the dish. It tasted like someone actually cared about seasoning it. The potato salad was also outstanding. It was balanced, not bland, not overly sweet, not drowning in heavy dressing. It had that classic comfort taste you want on a barbecue plate. If I had only ordered those two sides, I would have walked away thinking, okay, maybe there is hope here. But the main items, the reason people order barbecue, were a complete letdown. The brisket was dry. Not slightly dry. Not needs a little sauce dry. I mean dry in a way that makes you stop chewing and think, is this really brisket. Brisket should have a rich beef flavor, a smoky edge, and at least some tenderness that makes each bite feel worth it. This had none of that. It tasted flat, like it had been cooked too long, held too long, or both. The texture was tired and lifeless, and instead of melting or pulling apart the way brisket should, it just sat in your mouth like flavorless shredded disappointment. Then there were the wings, and somehow they were also dry. Wings should be the easy part. Even average wings can still be enjoyable because the skin, the seasoning, and the fat usually help carry the flavor. Not here. Both wings were dry, and worse, they had no flavor. No punch. No smoke. No seasoning that made you pause and say, okay, at least they tried. They tasted like they were cooked without confidence and served without care. And let's talk about the sauces, because sauce is often the "save" when the meat is struggling. I tried them hoping they would bring the plate back to life. They did not. The sauces did not enhance anything. They did not add depth. They did not add sweetness, tang, spice, or a smoky finish. They were just there, and even with sauce, the food still tasted dry and empty. That is the worst part. Sauce should help. Here, it was like pouring effort onto something that was already beyond saving. The biggest issue is simple. Barbecue is supposed to have flavor. Barbecue is supposed to feel like time, smoke, seasoning, and patience all came together for a reason. This felt like the opposite. The meat came across as overcooked, under-seasoned, and handled like an afterthought. When you spend money on brisket and wings, you should not be working this hard to find something enjoyable. I hate leaving reviews like this, but honesty matters. I would definitely not order from Blue Barn BBQ again. If you go, the jalapeño cream corn and potato salad might make you think you made a good choice. But if you are there for brisket and wings, which should be the main event, this place was a major disappointment.

We had the pork belly special sandwich. It was phenomenal. We also had the hash brown cheese balls…read moredeep fried. They were great.

Kick ass place. You have to try it. Im not a theme restaurant kind of guy but its rarely a deal…read morebreaker. Its hardly an afterthought when the food is this good.

Passing through town, we were looking for something healthy for lunch. So glad I found the…read moreGreenHouse Kitchen. Step up to the counter to order then find a table to have your food brought to you. I chose a build-your-own burrito bowl. Loved that the rice and black beans were warm but lettuce and pico were cool. I didn't want meat and was offered avocado which I immediately said yes to. Great service. There is overflow seating in the donut shop next door (yes they still bring you food to your table). Perfect lunch for us.

Consistency is king! Still a 5-star experience. My go-to lately is a carnitas salad bowl. So fresh,…read morefast, and tons of food. App always says it's a 30-45 minute wait for pickup--it's not true-always ready in about 10 minutes.