Only die hard foodies would go out in cold, rainy weather to search for a new restaurant to try. My…read moresearch for reasonably priced, fresh seafood led me to Korea Town. The place was easy to spot, just look for the big red angry crab out in front. While the staff leads you to your table, you'll pass a tank filled with live crabs; you can't get any fresher than this. The restaurant is an open air restaurant so no air con just electric fans. WE ORDERED: - Fried shrimp (complimentary appetizer) - this was ok - Garlic rice was sticky, I wasn't wild about the flavor. - Chili Crab was swimming in a spicy tomato based curry sauce, there was a hint of sweetness: my guess is they used cooking wine. Crab was meaty, but not as sweet as blue crabs which are my favorite. They separated the crab into manageable portions before serving. - Mango shake was made from fresh fruit, this was thick, sweet and delicious. You'll pay a pretty penny here. I think you're enjoyment will depend on your individual taste: hubby liked the food more than I, so I'll give it a safe 3 stars.

I have never seen so many fresh crabs…read more My Grab driver recommended this to me as the best and he was 100 percent correct. This, he told me, is the superior seafood restaurant in the Angelas city area locally known yet also famous with tourists. The architecture is bamboo seeming made in the ancient traditional methods. The value was awesome. It cost me 35usd for a beer crabs and rice. The chilli crab was as good as any I have eaten in Singapore. The crabs are fresh and juicy still alive in the tank. I also saw the coconut crab which other diners loved or the steam crab is apparently the specialty of the house. By the way share these because the servings are large. I was hungry but I couldn't eat it all. The service is great and the staff were extremely warm, friendly and welcoming in the greatest Phillipino traditions. That grab driver deserves a high five from me

Visiting Manila after spending two weeks volunteering on a construction project in Tigman Village,…read morePalawan, Philippines. My flight from Puerta Princesa got in around 5 p.m. and my main goal was to find local food safely served. The Orange Bucket fit the bill perfectly. The restaurant has maybe 30 tables and seems to cater to diners interested in fresh seafood boils - reminded me a lot of what I've seen and partaken of in southern Louisiana, with steamed crawfish and fresh seafood. The restaurant was well-lit, spotlessly clean, and well-managed. I went in at the door and immediately met a staff member who offered me my choice of seats. Picnic table seating, spacious and comfortable. No alcohol (which was pretty much the case everywhere I went except for the hotel bars). I was staying at the Belmont Hotel just a couple of blocks down the street and had no difficulty finding the Orange Bucket based on what was posted online. I had the beef bulgogi (641 PSP) - perfect! With (I believe) rice noodles and an A&W root beer (90 PSP). Perfect sized for a hungry traveler, seasoned just like I remember from my time serving with the US Army in Pusan, Korea. Given the quality of the service and the great taste of the food, a definite 5-star experience.

RATING FOR DELIVERY…read more Thai food at a seafood restaurant? I was curious; it never hurts to try. Looking at their Facebook page, they have frequent promos, which works well with my bargainista ways. We ordered from foodpanda: our food arrived fairly quickly (we live 1.4 miles away), and the food was nice and piping HOT! WE'VE TRIED - Tom Yum - meaty shrimp in delicious broth - Pad Thai - lots of Tofu. This is the closest you can get to authentic Thai, here in Angeles City. WHAT?! Delicious Thai food at a Cajun seafood joint? Who would have guessed?! Yup, we're ordering from here again! FYI: Located in a plaza behind Max's

I would t feed this over cooked crap to the stray cats outside. The server was courteous but…read morecouldn't speak to the menu much. A party of six and we all ordered the seafood bag - terrible isn't strong enough! Everything was overcooked. The "cajon seasoning" was nothing more that chilly powder is water. Half the shells were not opened. The shrimp and prawns tough and dry, corn overcooked. The ambience is old and run down w broken areas like the fish through the window. So much disrepair - we should have walked right out. For a place in the beach at the price 1500-1700 peso - I would have expected so much better. I sent most of it back. Took forever to get our check. The only saving grace is a couple people got the fried rice and it was edible! Go to crab and grab or another place and skip this terrible place.

Pretty awesome seafood and wing spot here in Olongapo outside the Subic Bay complex. I got the…read morewings and they were cheap and good. This place has great outdoor seating so recommend you check that out if you come.

The worst service i've ever got from all of gerry's grill. The one in Cerritos California is the…read morebest ever. This one is in Cabanatuan city SM mall. I am not coming back here again. Actually supposed to be a 0 star but I don't have that choice. Very bad service and rude

This place was highly recommended by the front desk associates at Hotel Levo. Really excited to…read moretry it. We are ordering things to go because one member of our party is not feeling so hot. We ordered Spring Rolls, Pinacbet, Yangchow Fried Rice, & Pork Sinigang. It was good. The Pinacbet was lacking as compared to my Aunty's!

Kumain kami sa Dampa kagabi. yong food for that current price is not bad at all. Pero concern ko…read moreyong langaw. You guys need to take care of that, please find a solution. Thank You.

Great food. Good customer service. I love their Sinigang Corned Beef…read more They will open their door soon. Let's all be patient. Covid-19 will disappear without us knowing it. For now let us stay safe.

I will give this 5 stars! Yummy food and affordable prices! Went here with my cousins and friends…read more The portions are small but the food is really good. I like the sinigang na cornef beef and sisig. They have air-conditioned room or outside dining with huge roof fan. This is a must try place when you're in Pampanga

Located in SBMA. My…read morefamily had dinner here. We ordered one of their huge platters to share amongst us. A smorgasbord of seafood and more! It had crab, beef, pork, shrimp, mussels. It was more than enough to feed the 6 of us , So we had leftovers for home. My favorite was the pork and beef. Their mango smoothie was also pretty good. I'd recommend this place to large groups.

For the positives: the food is good. If you like seafood then I guess you will enjoy it…read more For the negative: the greatest problem I had would have to be the price. It was too expensive. We ordered the seafood platter, which was a bit of splurge for us. We expected a large serving, but for the price it wasn't. I wish I could say that the food was mind blowingly good for that price. But it wasn't. It was just good. I will say though that maybe we ordered the wrong thing.There were other budget friendly options there.

a truly great variety of sea food; smell is pervasive but understandable considering it is a…read morelanding center.

Twice I've been here and each visit gets better and more interesting…read more Now, this is a fish market, and as most (if not all) wet markets go in the Philippines, the area as a whole is a bit of a mess, so wear appropriate clothing - SHOES are a must. (I would know, I made the mistake of wearing flip flops the first time, but in fairness, I didn't know we were going here.) Both times, I was lucky enough to witness plenty of boats coming in from the sea with their fresh catch. The variety of seafood is unbelievable - a couple of dozen types of fish, seafood including tuna, red snapper and salmon, crabs, shrimp, clams, mussels, prawns, octopus, etc. There was fresh seaweed I haven't seen for decades (arorosep, I believe it's called.) I even got to witness some sort of bidding for some reserved products. Walking around is an experience like no other. Price point?! Almost everything is pretty much a bargain buy. If you're patient enough and can haggle, you'll get what you want for the price you want to pay. (So long as you're reasonable!) Immediately on its outskirts closer to the main street, there are plenty of vendors selling dried goods - mostly dried salted fish among other products. There are some interesting buys there as well. It is a bit chaotic and it can be overwhelming with the crowd, but it was pretty much an organized frenzy. I found it fun just walking and looking around. I ended up buying and bringing stuff home for dinner. It can't get any more fresh when many of their products were (literally) just harvested a few hours prior. (On a personal note, this is my 1,000th vendor Yelp review!) Anyway! It'll be on my next MUST STOP for fresh seafood (and then some) for sure.

If you want a seafood feast, you choose the right place. You get to pick your own seafood to be…read morecooked (also vegetables) and pick a restaurant and even how you would all of the dishes to be cooked (grilled, sautéed, pan fried, with or without sauce). If that's too much of a responsibility. You can also choose on the menu with the pre-made dishes. The seafood are literally fresh because it was bought 15 seconds away from the restaurant kitchen. It's definitely an experience since I have not seen it be done in USA or Europe. In Asia, yes. The restaurants are very nice and air conditioned. You can have a small date or bring your whole family. They can accommodate. The customer service in the restaurants are always top notch. And the food will not disappoint. Also did I mention all of this for less than $150.

A little lesson on oceanography: the Coral Triangle is a marine area located in the western Pacific…read moreOcean. It includes the waters of Indonesia, Malaysia, the Philippines, Papua New Guinea, Timor Leste and Solomon Islands. Named for its staggering number of corals (nearly 600 different species of reef-building corals alone), the region nurtures six of the world's seven marine turtle species and more than 2000 species of reef fish. The Coral Triangle also supports large populations of commercially important tuna, fueling a multi-billion dollar global tuna industry - worldwildlife.org With the bounty of seafood that's available, it is only natural that Filipinos find a way to capitalize on this. The concept of "dampa" is that you have a wet market where you can buy live seafood (you can't get any fresher than that), take your purchases to any one of the many restaurants that surround the wet market, then have your food cooked according to your specifications. This is a fantastic place to try seafood that you usually don't see in regular markets in the city: manta shrimp, geoduck, parrot fish, and more. Yes it's pricey; but people come here to splurge on fresh seafood, and share the experience with friends and family. PS don't let the restaurant staff working the parking lot pressure you into going to their restaurant, there are many places to choose from.

Food: **** Service: ***…read moreAmbiance: **** First timer. The restaurant location is large. The location has small huts (bahay Kubo) on top of a large fish pond. The small huts have a ceiling fan to keep you cool also if you want a server, each hut is equipped with a red light switch. Turn it on and they come over to help you. You can order your food and walk around to pass the time. Food preparation is long but the food is so flavorful and delicious. As a tourist this was a great place to have a meal at. It is an outdoor restaurant with a lot to look at and activities. There is absolutely must need to do as an activity. Tacsiyapo Wall (release your anger) which you throw cups or dishes at a wall and break them. There is a fee but so much fun to throw at the wall. Food was so good. Warning that it does take time but hot and freshly cooked to satisfy your hunger. We ordered a package good for 4 -5 people. It contained the following dishes - Bangkang sisig Tinupig with side of veggies, Kare Kare, BBq Chicken and rice. We also ordered a pitcher of freshly squeezed watermelon, It was more than expected we had leftovers to take home.

Good environment and food! It's a great spot to stop if you're coming or going to Manila. Service…read morecan be on the slower but other than that everything was great on our last visit.